DR. CLASSIC

Buc-ee's, Ltd.

Application Filed: 2021-01-29
Trademark Application Details
Trademark Logo DR. CLASSIC

Mark For: DR. CLASSIC™ trademark registration is intended to cover the categories of frozen carbonated beverages; Soda pops.

Status

2021-02-03 UTC
LIVE APPLICATION Awaiting Examination
The trademark application has been accepted by the Office (has met the minimum filing requirements) and has not yet been assigned to an examiner.


Research OneLook Acronym Finder
Serial Number90497576
Mark Literal ElementsDR. CLASSIC
Mark Drawing Type4 - STANDARD CHARACTER MARK
Mark TypeTrademark
Current LocationNEW APPLICATION PROCESSING 2021-02-02
Basis1(b)
Class StatusACTIVE
Primary US Classes
  • 045: Soft Drinks and Carbonated Waters
  • 046: Foods and Ingredients of Foods
  • 048: Malt Beverages and Liquors
Primary International Class
  • 032 - Primary Class
  • (Light beverages) Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
Filed UseNo
Current UseNo
Intent To UseYes
Filed ITUYes
44D FiledNo
44E CurrentNo
66A CurrentNo
Current BasisNo
No BasisNo
Attorney NameLinda M. Merritt
Attorney Docket NumberT0105US.AP1

Timeline

2021-01-29Application Filed
2021-02-02Location: NEW APPLICATION PROCESSING
2021-02-02Status: Live/Pending
2021-02-02Status: New application will be assigned to an examining attorney approximately 3 months after filing date.
2021-02-02Transaction Date

Trademark Parties (Applicants & Owners)

Party: Buc-ee's, Ltd.
Address327 FM 2004 Rd Lake Jackson, TEXAS UNITED STATES 77566
Legal Entity TypeLimited Partnership
Legal Entity StateTEXAS

Documents

DrawingIMAGE/JPEG2021-01-29
TEAS Plus New ApplicationAPPLICATION/XML,IMAGE/JPEG2021-01-29

Attorney of Record

LINDA M. MERRITT
NORTON ROSE FULBRIGHT US LLP
2200 ROSS AVENUE, SUITE 3600
DALLAS, TX 75201-7932

Good, Services, and Codes

International Codes:32
U.S. Codes:045,046,048
Type CodeType
GS0321Frozen carbonated beverages; Soda pops

Trademark Filing History

DescriptionDateProceeding Number
NEW APPLICATION ENTERED IN TRAM2021-02-02

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