Trademark Filing

Beyond Meat, Inc.

Application Filed: 2020-12-10
Trademark Application Details
Trademark Logo

The mark consists of a solid circle with a steer in the center facing left wearing a cape.

Mark For: This trademark registration is intended to cover the categories of cereal bars; Cereal based snack food; Cereal based food bars; cereal and nut bars; Grain based food bars also containing nuts; granola based food bars; grain based food bars also containing dried fruit, seeds, quinoa and other ingredients; grain-based food bars; cereal based food bars; chocolate-based ready-to-eat food bars; brown-rice-syrup-based food bars; granola; granola-based ready-to-eat food bars; grain-based, nutrient-dense, ready-to-eat food bars; energy bars; quinoa-based food bars; cereal-based snack food clusters consisting primarily of whole grains and also containing other ingredients, namely, nuts, fruits, and seeds; whole grain-based salty snack foods; High-protein cereal bars; Gluten-free cereal bars; Grain-free cereal bars; Breakfast bars, namely, cereal bars; snack mix consisting primarily of crackers, pretzels or popcorn; Prepared meals consisting primarily of pasta or rice; frozen meals consisting primary of pasta or rice; packaged meals consisting primarily of pasta or rice; prepared meals consisting primarily of quinoa; frozen meals consisting primarily of quinoa; packaged meals consisting primarily of quinoa; prepared meals consisting primarily of noodles; frozen meals consisting primarily of noodles; packaged meals consisting primarily of noodles; meal kits primarily consisting of noodles; meal kits primarily consisting of pasta or rice; pizza; pizza containing meat substitutes, vegan or vegetarian meat products or plant-based meat substitutes; frozen pizza; kits comprised of ingredients for preparing pizza; calzones; sandwiches; wrap sandwiches; panini; non-dairy frozen confections; frozen yogurt.

Status

2020-12-15 UTC
LIVE APPLICATION Awaiting Examination
The trademark application has been accepted by the Office (has met the minimum filing requirements) and has not yet been assigned to an examiner.


Research OneLook Acronym Finder
Serial Number90372208
Mark Literal ElementsNone
Mark Drawing Type-
Mark TypeTrademark
Standard Character ClaimNo
Current LocationNEW APPLICATION PROCESSING 2020-12-14
Basis1(b)
Class StatusACTIVE
Primary International Class
  • 030 - Primary Class
  • (Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
Filed UseNo
Current UseNo
Intent To UseYes
Filed ITUYes
44D FiledNo
44E CurrentNo
66A CurrentNo
Current BasisNo
No BasisNo
Attorney NameBetsy W. Lee & Kristin S. Cornuelle
Attorney Docket Number26074.6030

Timeline

2020-12-10Application Filed
2020-12-14Location: NEW APPLICATION PROCESSING
2020-12-14Status: Live/Pending
2020-12-14Status: New application will be assigned to an examining attorney approximately 3 months after filing date.
2020-12-14Transaction Date

Trademark Parties (Applicants & Owners)

Party: Beyond Meat, Inc.
Address119 Standard St. El Segundo, CALIFORNIA UNITED STATES 90245
Legal Entity TypeCorporation
Legal Entity StateDELAWARE

Documents

ApplicationMULTI2020-12-10
DrawingJPEG2020-12-10

Design Search Codes

030701Cows; Cattle; Calf; Calves; Bulls; Oxen; Steers
030726Costumed cows, buffalo, and other bovines, and those with human attributes
090325Bath robes; Costumes (Halloween or masquerade); Jump suits; Kimonos; Leotards; Robes; Surgical gowns; Suspenders (clothing); Uniforms; Vestments
260121Circles that are totally or partially shaded.

Attorney of Record

BETSY W. LEE & KRISTIN S. CORNUELLE
ORRICK, HERRINGTON & SUTCLIFFE LLP
2050 MAIN ST., SUITE 1100
IRVINE, CA 92614

Good, Services, and Codes

International Codes:30
U.S. Codes:046
Type CodeType
DM0000The mark consists of a solid circle with a steer in the center facing left wearing a cape.

Trademark Filing History

DescriptionDateProceeding Number
NEW APPLICATION ENTERED IN TRAM2020-12-14

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