Application

SERVSAFE DINING COMMITMENT NATIONAL RESTAURANT ASSOCIATION 2020

National Restaurant Association Educational Foundation

Collective Membership Mark Form, Principal Register

Under the Paperwork Reduction Act of 1995 no persons are required to respond to a collection of information unless it displays a valid OMB control number.
PTO Form 1481 (Rev 09/2006)
OMB No. 0651-0009 (Exp 02/28/2021)

Collective Membership Mark Form, Principal Register

Serial Number: 90327039
Filing Date: 11/18/2020

The table below presents the data as entered.

Input Field
Entered
SERIAL NUMBER 90327039
MARK INFORMATION
*MARK \\TICRS\EXPORT18\IMAGEOUT 18\903\270\90327039\xml1\ APP0002.JPG
SPECIAL FORM YES
USPTO-GENERATED IMAGE NO
LITERAL ELEMENT SERVSAFE DINING COMMITMENT NATIONAL RESTAURANT ASSOCIATION 2020
COLOR MARK NO
*DESCRIPTION OF THE MARK
(and Color Location, if applicable)
The mark consists of a circle with a thick outline resting on a stand with a thick check mark and the year 2020. Inside the circle are the words ServSafe in small font, DINING COMMITMENT in large bold font with DINING in bigger font than COMMITMENT. Below the word ServSafe is the name National Restaurant Association in small font, and to its right are two intersecting crescents.
PIXEL COUNT ACCEPTABLE YES
PIXEL COUNT 624 x 603
REGISTER Principal
APPLICANT INFORMATION
*OWNER OF MARK National Restaurant Association Educational Foundation
*MAILING ADDRESS 2055 L Street, NW
*CITY Washington
*STATE
(Required for U.S. applicants)
District of Columbia
*COUNTRY/REGION/JURISDICTION/U.S. TERRITORY United States
*ZIP/POSTAL CODE
(Required for U.S. and certain international addresses)
20036
*EMAIL ADDRESS XXXX
LEGAL ENTITY INFORMATION
TYPE non-profit corporation
STATE/COUNTRY/REGION/JURISDICTION/U.S. TERRITORY WHERE LEGALLY ORGANIZED Illinois
GOODS AND/OR SERVICES AND BASIS INFORMATION
INTERNATIONAL CLASS 200 
*TYPE OF ORGANIZATION To indicate membership in an association program promoting the interest of restaurant owners by adhering to the National Restaurant Association Reopening Guidelines and providing customers with the assurance that the restaurant is carefully following the recommended local guidelines, has ServSafe certified employees and reassures customers that the restaurant is trained in new food and serving safety procedures
FILING BASIS SECTION 1(a)
       FIRST USE ANYWHERE DATE At least as early as 07/02/2020
       FIRST USE IN COMMERCE DATE At least as early as 07/02/2020
       SPECIMEN FILE NAME(S)
       ORIGINAL PDF FILE SPE0-1-98251514-202011172 10835611574_._Outback_Ste akhouse_.pdf
       CONVERTED PDF FILE(S)
       (6 pages)
\\TICRS\EXPORT18\IMAGEOUT 18\903\270\90327039\xml1\ APP0003.JPG
        \\TICRS\EXPORT18\IMAGEOUT 18\903\270\90327039\xml1\ APP0004.JPG
        \\TICRS\EXPORT18\IMAGEOUT 18\903\270\90327039\xml1\ APP0005.JPG
        \\TICRS\EXPORT18\IMAGEOUT 18\903\270\90327039\xml1\ APP0006.JPG
        \\TICRS\EXPORT18\IMAGEOUT 18\903\270\90327039\xml1\ APP0007.JPG
        \\TICRS\EXPORT18\IMAGEOUT 18\903\270\90327039\xml1\ APP0008.JPG
       SPECIMEN DESCRIPTION printout of a member's website showing use of the mark
METHOD OF CONTROL
*METHOD OF CONTROL  Applicant intends to control the use of the mark by the members as follows: Applicant controls the use of the mark by the members as follows: Applicant controls the use of the mark by the members as specified in the applicant's written provisions..
ADDITIONAL STATEMENTS SECTION
ACTIVE PRIOR REGISTRATION(S) The applicant claims ownership of active prior U.S. Registration Number(s) 1240672, 4561063, 4235415, and others.
ATTORNEY INFORMATION
NAME James H. Johnson, Jr
ATTORNEY DOCKET NUMBER 16528-TBA
ATTORNEY BAR MEMBERSHIP NUMBER XXX
YEAR OF ADMISSION XXXX
U.S. STATE/ COMMONWEALTH/ TERRITORY XX
FIRM NAME Eversheds Sutherland (US) LLP
STREET 999 Peachtree Street, NE, Suite 2300
CITY Atlanta
STATE Georgia
COUNTRY/REGION/JURISDICTION/U.S. TERRITORY United States
ZIP/POSTAL CODE 30309-3996
PHONE 404-853-8395
FAX 404-853-8806
EMAIL ADDRESS todocketing@eversheds-sutherland.com
OTHER APPOINTED ATTORNEY Peter G. Pappas, Daniel J. Warren, William L. Warren, Ann G. Fort and Jeremy D. Spier
CORRESPONDENCE INFORMATION
NAME James H. Johnson, Jr
PRIMARY EMAIL ADDRESS FOR CORRESPONDENCE todocketing@eversheds-sutherland.com
SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES) vickybantug@eversheds-sutherland.com
FEE INFORMATION
APPLICATION FILING OPTION TEAS Standard
NUMBER OF CLASSES 1
APPLICATION FOR REGISTRATION PER CLASS 275
*TOTAL FEES DUE 275
*TOTAL FEES PAID 275
SIGNATURE INFORMATION
SIGNATURE /James H. Johnson, Jr/
SIGNATORY'S NAME James H. Johnson, Jr.
SIGNATORY'S POSITION Attorney of Record, Georgia Bar member
SIGNATORY'S PHONE NUMBER 404-853-8395
DATE SIGNED 11/18/2020



Under the Paperwork Reduction Act of 1995 no persons are required to respond to a collection of information unless it displays a valid OMB control number.
PTO Form 1481 (Rev 09/2006)
OMB No. 0651-0009 (Exp 02/28/2021)


Collective Membership Mark Form, Principal Register

Serial Number: 90327039
Filing Date: 11/18/2020

To the Commissioner for Trademarks:

MARK: SERVSAFE DINING COMMITMENT NATIONAL RESTAURANT ASSOCIATION 2020 (stylized and/or with design, see mark)
The literal element of the mark consists of SERVSAFE DINING COMMITMENT NATIONAL RESTAURANT ASSOCIATION 2020. The mark consists of a circle with a thick outline resting on a stand with a thick check mark and the year 2020. Inside the circle are the words ServSafe in small font, DINING COMMITMENT in large bold font with DINING in bigger font than COMMITMENT. Below the word ServSafe is the name National Restaurant Association in small font, and to its right are two intersecting crescents.
The applicant, National Restaurant Association Educational Foundation, a non-profit corporation legally organized under the laws of Illinois, having an address of
      2055 L Street, NW
      Washington, District of Columbia 20036
      United States
      XXXX

requests that the Collective Membership Mark identified above be registered with the USPTO on the Principal Register for the following:

International Class 200:  To indicate membership in an association program promoting the interest of restaurant owners by adhering to the National Restaurant Association Reopening Guidelines and providing customers with the assurance that the restaurant is carefully following the recommended local guidelines, has ServSafe certified employees and reassures customers that the restaurant is trained in new food and serving safety procedures

Use in Commerce: The applicant is exercising legitimate control over the use of the mark in commerce by the members in connection with the identified collective membership organization.

In International Class 200, the mark was first used by group members at least as early as 07/02/2020, and first used in commerce by its members at least as early as 07/02/2020, and is now in use in such commerce. The applicant is submitting one(or more) specimen(s) showing the mark as used in commerce by its members in connection with the type of organization set forth above consisting of a(n) printout of a member's website showing use of the mark .

Original PDF file:
SPE0-1-98251514-202011172 10835611574_._Outback_Ste akhouse_.pdf
Converted PDF file(s) (6 pages)
Specimen File1
Specimen File2
Specimen File3
Specimen File4
Specimen File5
Specimen File6

Applicant intends to control the use of the mark by the members as follows: Applicant controls the use of the mark by the members as follows: Applicant controls the use of the mark by the members as specified in the applicant's written provisions..


Claim of Active Prior Registration(s)
The applicant claims ownership of active prior U.S. Registration Number(s) 1240672, 4561063, 4235415, and others.

The owner's/holder's proposed attorney information: James H. Johnson, Jr. Other appointed attorneys are Peter G. Pappas, Daniel J. Warren, William L. Warren, Ann G. Fort and Jeremy D. Spier. James H. Johnson, Jr of Eversheds Sutherland (US) LLP, is a member of the XX bar, admitted to the bar in XXXX, bar membership no. XXX, and the attorney(s) is located at
      999 Peachtree Street, NE, Suite 2300
      Atlanta, Georgia 30309-3996
      United States
      404-853-8395(phone)
      404-853-8806(fax)
      todocketing@eversheds-sutherland.com
The docket/reference number is 16528-TBA.
James H. Johnson, Jr submitted the following statement: The attorney of record is an active member in good standing of the bar of the highest court of a U.S. state, the District of Columbia, or any U.S. Commonwealth or territory.


The applicant's current Correspondence Information:
      James H. Johnson, Jr
       PRIMARY EMAIL FOR CORRESPONDENCE: todocketing@eversheds-sutherland.com
       SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES): vickybantug@eversheds-sutherland.com
Requirement for Email and Electronic Filing: I understand that a valid email address must be maintained by the applicant owner/holder and the applicant owner's/holder's attorney, if appointed, and that all official trademark correspondence must be submitted via the Trademark Electronic Application System (TEAS).
A fee payment in the amount of $275 has been submitted with the application, representing payment for 1 class(es).

Declaration

Declaration Signature

Signature: /James H. Johnson, Jr/   Date: 11/18/2020
Signatory's Name: James H. Johnson, Jr.
Signatory's Position: Attorney of Record, Georgia Bar member
Payment Sale Number: 90327039
Payment Accounting Date: 11/18/2020

Serial Number: 90327039
Internet Transmission Date: Wed Nov 18 12:02:27 ET 2020
TEAS Stamp: USPTO/CMM-XX.XXX.X.XX-202011181202272068
73-90327039-7503d10fb01f5b447eba19dab313
b1cb5995befbf5e5ab3f17e6917535e88cd-DA-0
2262722-20201117210835611574

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