Trademark/Service Mark Application, Principal Register
Under the Paperwork Reduction Act of 1995 no persons are required to respond to a collection of information unless it displays a valid OMB control number.
PTO Form 1478 (Rev 09/2006)
OMB No. 0651-0009 (Exp 02/28/2021)
Trademark/Service Mark Application, Principal Register
Fruit Juice, Fruit Drinks, Vegetable Juice (beverage), citrus juices, rice nectar (beverages), smoothies containing grains and oats, guarana
drinks, concentrated fruit juice, fruit beverages and fruit juices, fruit drinks and juices, fruit smoothies, fruit squashes, fruit nectars, fruit-flavored beverages, non-alcoholic fruit fermented
beverage, fruit-based beverages, fruit drinks and fruit juices, fruit juice concentrates, fruit juices and fruit drinks, non-alcoholic beverages containing fruit juices, aerated fruit juice, fruit
flavored drinks, fruit-flavored soft drinks, fruit flavoured carbonated drinks, fruit flavoured drinks, fruit drink mixes, boxthorn drinks, citric acid drink mixes, non-alcoholic honey-based
beverages, concentrated fruit juices, nicotine acid amide drink mixes, protein-enriched sports beverages, ramune (Japanese soda pops), lemonades, sparkling juice based beverages, non-alcoholic
fermented beverage, barley-based beverages, non-alcoholic beverages flavored with tea, carbonated beverages, non-alcoholic, vitamin enriched non-alcoholic beverages, not for medical use, vitamin
enriched water (beverages), non-alcoholic beverages fortified with vitamins, drinking water with vitamins, vitamin flavoured drink mixes, non-aerated lime drinks, non-aerated lemon lime drinks,
non-aerated lemon drinks, non-aerated acerola cherry drinks, non-carbonated soft drinks, non-aerated calcium-fortified beverages, non-aerated tangerine orange drinks, non-aerated grape drinks, soda
pop, ginger beverages, soda water, soda drinks, non-alcoholic cinnamon punch with dried persimmon (Sujeonggwa), non-alcoholic beverages for prevention of hangover, not for medical purposes,
functional beverages against hangover, not for medical purposes, smoothies, sports drinks, energy drinks with dietary fiber, non-alcoholic rice punch (Sikhye), rice-based beverages, other than milk
substitutes, rice-based beverages, herb tonic beverages, aloe juice beverages, aloe vera juices, aloe juices, energy drinks, siberian ginseng drinks, siberian ginseng juices, mulberry ginseng drinks,
orange squash, orange juice, yuzu juice beverages, whey beverages, ginseng nectar, ginseng juices (beverages), low calorie soft drinks, sports drinks containing electrolytes, ginger beer, ginger ale,
fruit-based soft drinks flavored with tea, soft drinks flavored with tea, non-alcoholic beverages with tea flavor, vegetable-based beverages and fruit-based beverages, vegetable smoothies, vegetable
juices (beverages), gastrodia drinks, soft drinks, coffee-flavored soft drinks, non-alcoholic beverages flavoured with coffee, kale extract containing beverages, coconut-based beverages, coconut
juice, cola, colas (soft drinks), cola drinks, soya based beverage (other than milk substitutes), soya-based beverages, soya-based beverages, other than milk substitutes, cream soda, aerated fruit
juices, carbonated mineral water, carbonated water, tomato juice (beverage), pineapple juice beverages, herb drinks, brown rice beverages, brown rice juices, mixed fruit juice, red ginseng drinks,
red ginseng juices (beverages), pear infusions for beverages, ginseng syrups, mineral and aerated waters, drinking beverages made of maple, mineral water, drinkable spring water, non-aerated water,
mineral waters, waters (beverages), drinking waters, table water, table waters, deep water, mineral water (beverages), spring water (beverages), drinking water, deep water for beverage, purified
drinking water, water from soil, desalted marine deep water, tonic water, deep sea water, flavoured mineral water, flavored waters, dry ginger ale, alcohol-free beers, non-alcoholic malt beverages,
non-alcoholic beer flavored beverages, non-alcoholic beer-flavoured beverages, de-alcoholised beer
Under the Paperwork Reduction Act of 1995 no persons are required to respond to a collection of information unless it displays a valid OMB control number.
PTO Form 1478 (Rev 09/2006)
OMB No. 0651-0009 (Exp 02/28/2021)
Trademark/Service Mark Application, Principal Register
Serial Number:90301211
Filing Date:11/05/2020
To the Commissioner for Trademarks:
MARK: Wang Korea (stylized and/or with design, see mark)
The literal element of the mark consists of Wang Korea. The applicant is not claiming color as a feature of the mark. The mark consists of Stylized rendering of the mark "Wang Korea".
The applicant, Samjin Globalnet Co. Ltd., a limited liability company legally organized under the laws of Korea, South, having an address of
562, Samseong-ro Gangnam-gu
Seoul N/A
Korea, South
XXXX
requests registration of the trademark/service mark identified above in the United States Patent and Trademark Office on the Principal Register established by the Act of July 5, 1946 (15 U.S.C.
Section 1051 et seq.), as amended, for the following:
International Class 029: Frozen vegetables, Preserved Vegetables, Preserved fruits, Dried Fruits, Dried Vegetables, Various types of Kimchi and pickled vegetables, Preserved Vegetables, Cooked
Fruits and vegetables, Seafood, Not Live, potato dumplings, potato-based snack foods, potato fritters, Korean pickled mustard leaves and stems (Gatkimchi), nut and seed-based snack bars, nut
toppings, nut-based snack foods, nut bars, jelly made form devils tongue root (konnyaku), food products made primarily from fruits, des, fruit salads, fruit-based snack food, fruit jams, pickled
fruits, fruit jellies, fruit jellies (not being confectionery), fruit chips, fruit paste, fruit purees, baked potatoes, grilled vegetables, roasted chestnuts, kimchi, cooked dish consisting primarily
of fermented vegetable/pork and tofu (Kimchi-jjigae), radish cubed kimchi (Kkakdugi), kimchi made of perilla leaf, Korean sliced perilla leaf preserved in soy sauce or soybean paste (Jangajji),
shelled nuts, minced garlic, blanched nuts, dotorimuk, lyophilised vegetables, watery radish kimchi, cooked dish consisting primarily of soybean paste and tofu (Doenjang-jjigae), marmalade, Korean
sliced plum preserved in soy sauce or soybean paste (Jangajji), pre-cut vegetable salads, banana chips, fermented processed red ginseng, fermented vegetable foods, bottled fruits, bottled vegetables,
nuts, prepared, preserved nuts (other than those frozen), roasted nuts, crystallized fruits, crystallized ginger, frosted fruits, candied nuts, candied fruit snacks, salted fruit, vegetables in
vinegar, vegetable stock, vegetable jellies, vegetable chips, tempura vegetables, sliced fruits, bottled sliced fruits, sliced vegetables, spiced peanuts, spiced almonds, spiced cashews, spicy
pickles, spiced mixed nuts, onion rings, preserved vegetables (in oil), wasabi-coated peanuts, ginseng processed food products, ginseng jeolpyeon, ginseng jelly, jams, prepared nuts, vegetables,
instant frozen, processed vegetable products, veggie burger patties, vegetable-based meat substitutes, vegetable-based cream, vegetable salads, vegetable soups, vegetable soup preparations,
vegetable-based snack foods, vegetable-based spreads, vegetable puree, cooked dish consisting primarily of rich soybean paste and tofu (Cheonggukjang-jjigae), coconut milk, powdered coconut milk,
coconut butter, coconut powder, flaked coconut, canned or bottled fruits, canned or bottled vegetables, fruits, tinned, canned peanuts, vegetables, canned, potato sticks, potato crisps, potato crisps
and chips, french fries, plantain chips, processed red ginseng products, red ginseng powders, red ginseng jam, red ginseng jeolpyeon (sliced Korean red ginseng), red ginseng jelly, ripe persimmon,
prepared side dishes consisting primarily of meat, fish, poultry or vegetable, soup concentrates, soups, soup mixes, soup pastes, soup powders, preparations for making soup, mixes for making soup,
extracts for soups, instant or pre-cooked soup, instant soup, pre-cooked soup, canned soups, pumpkin juice for processed food, vegetable concentrates for culinary purposes, omija juice for processed
food, fruit-based concentrate for cooking, fruit juices for cooking, vegetable-based concentrate for cooking, vegetable juices for cooking, red ginseng concentrates, tinned meat, fish, vegetables and
fruits, health supplements food mainly based on processed Chinese matrimony vine, health supplement food mainly based on jujube, tofu, foods prepared from bean curds (tofu), tofu skin, tofu-based
snacks, beancurd sticks, tofu patties, fermented bean curd, unpressed bean curd, silken beancurd, fried tofu, bean curd lees, deep fried tofu, fried tofu pieces (abura-age), string beans, processed,
chickpeas, processed, preserved soya beans for food, edamame, processed, preserved peas, pulses, processed, dried lentils, pulses, dried, baked beans, cowpea paste, processed beans, namely,
foodstuffs (excluding bean curds and foodstuffs made from bean curds), maemilmuk, Korean-style soybean koji (Meju), fermented soybeans powder, fermented soybeans (natto), string beans, preserved,
lentils, preserved, soya beans, preserved, for food, peas, preserved, adzuki beans, preserved, beans, preserved, instant or pre-cooked miso soup, instant miso soup, string beans, prepared, prepared
pulses, pre-cooked miso soup, edamame, prepared, beans, prepared, mung bean jelly, corn dogs, legume salads, soya chips, soybean soup, bean-based snack foods, soya burger patties, soya-based snack
foods, soy-based food bars, beans cooked in soy sauce(Kongjaban), soya patties, beans, canned, canned string beans, hummus, frozen persimmons, frozen strawberries, frozen pears, frozen peaches,
frozen apples, frozen grapes, frozen nuts, frozen fruits, fish croquettes, salmon croquettes, croquettes, frozen chicken meats, frozen pork meats, meat, frozen, packaged chicken meat, pork, quails,
pork belly, beef, veal, mutton, duck meat, artificial meat, meat, meat, poultry and game, packaged meats, meat, fish, poultry and game, quail eggs boiled down in soy sauce, prepared meat, preserved
meats and sausages, processed chicken, processed pork, processed pork belly (Samgyepsal), processed beef, lamb, processed, processed meat, extracts of poultry, pre-packaged dinners consisting
primarily of poultry, soy souce chicken, grilled meat marinated in soy sauce, braised short ribs, short rib soup (galbi tang), pork-on-the-bone soup (gamja tang), quenelles, prepared dishes
consisting principally of meat, pre-packaged dinners consisting primarily of meat, meat soup, meat stock, beef soup, chitterlings, chitterling stew, grilled pork belly (samgyeopsal), deep-fried
chicken in hot pepper sauce (ganpengji), ox-tail soup, beef tripe and intestine soup, frozen cooked dish consisting primarily of chicken and ginseng (samgyetang), chicken gizzards, chicken heart,
chicken breast fillets, cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste (Dak-galbi), dak-galbi skewers, sweet and sour chicken, chicken nuggets, barbecued
chicken, chicken stock, chicken sausage, chicken soup, chicken skewer, chicken wings, dak bulgogi (Korean dish consisting of sliced and seasoned barbecued chicken), teriyaki chicken, dokani tang,
pork cutlets, pig's skin, pig's abomasum, dwaeji bulgogi (Korean dish consisting of sliced and seasoned barbecued pork), marinated grilled beef ribs, pigs' feet, grilled short rib patties, luncheon
meat, roast beef, meatballs, bacon, boiled pork eaten with a salty sauce and wrapped in greens (bossam meat), meat, preserved, preserved sausages, spicy sausage stew (budae jjigae), sliced and
seasoned barbequed beef (Bulgogi), beefsteak, pork rib hangover soup, water boiled with cattle bone, cooked dish consisting primarily of chicken and ginseng (Samgyetang), ox bone based broth
(Seolleongtang), cooked dish consisting primarily of stired-fried beef and fermented soy sauce (Sogalbi), beef stock, beef patties, sausages, sundae, sundae soup, vegetarian sausages, fried chicken
in sweet and chili sauce, boiled duck with rice, marinated grilled duck, duck soup, smoked duck, cabbage and short rib soup, spicy beef broth (Yukgaejang), processed meat products, processed organ
meat, dried beef, ground meat, uncooked hamburger patties, canned cooked meat, glazed pigs' feet (jokbal), braised spicy chicken with vegetables, Korean sausage with sweet rice, chicken nugget,
chicken balls, chicken salad, sweet and sour pork, Korean traditional sundae, tinned meat, fried meat, puffed pork rind, meat cuts, pork steaks, hamburger steak, hot dog sausages, hamburger patties,
meat for hamburger, smoked meat, smoked sausage, processed cheese, dried milk powder, nut milk-based beverages, yogurt mainly based on fruits, milk beverages containing fruits, milk-based beverages
containing fruit juice, oat milk, greek yogurt, ghee, soya milk, peanut milk, peanut milk-based beverages, milk beverages containing peanut (milk predominating), drinking yogurts, milk-based
beverages flavored with vanilla, fermented milk, powdered milk, non-dairy creamer, milk-based strawberry-flavored beverages, powdered milk for food purposes, rice milk, almond milk, milk beverages
containing almonds (milk predominating), almond milk-based beverages, yoghurt, beverages made from yoghurt, yogurt, milk, milk substitutes, milk-based desserts (milk predominating), milk beverages
with high milk content, beverages consisting principally of milk, milk powder, milk creams, milk cream powder, processed dairy products, organic milk, acidophilus milk, lactic acid bacteria fermented
cheese, lactic acid bacteria powder, lactic acid bacteria drinks, lactic acid drinks, coffee whiteners consisting principally of dairy products, creamers for beverages, chocolate milk, milk-based
beverages flavored with chocolate, coffee creamers, milk-based beverages containing coffee, coconut milk-based beverages, milk beverages with cocoa, soybean milk (soy milk), processed oils and fats
(for food), margarine, margarine substitutes, shortening, vegetable oils and fats (for food), chili seed oil, perilla oil for food, peanut oil (for food), cotton seed oil for food, rice bran oil (for
food), maize oil for food, colza oil for food, rape oil (for food), sesame oil (for food), coconut oil for food, coconut oil and fat (for food), coconut palm oil for food, soy bean oil (for food),
palm oil for food, grape seed oil for food, sunflower oil for food, blended vegetable oils for food, blended oil (for food), oils for food, olive oils, cooking oil, vegetable oil and fat, canola oil,
soybean oil, grapeseed oil, spiced oils, silkworm chrysalis for human consumption, salted and fermented scallop, salted and fermented flatfish, salted and fermented guts of hairtail, liquid salted
and fermented sand eel, salted and fermented baby octopus, frozen shellfish, frozen fish, dried herring roe, liquid salted and fermented anchovy, salt-fermented anchovy, salted and fermented
large-eyed herring, fish and shellfish (not live) (including those frozen or preserved with salt), salt-fermented sea urchin roe, salted fish, salted salmon roe (not live), salted and fermente
shrimps caught in june, salted and fermented gizzard, cured fish, salted and fermented seafood (Jeotgal), salted and fermented clam, salted and fermented intestine, caviar, fish, laver, preserved,
processed sweet laver, processed sewing thread sea string, processed sea tangle, processed gulf weed, processed brown seaweed, processed seastaghorn, processed sea-weed fusiforme, processed green
laver, processed laver, dried edible seaweed (hoshi-wakame), dried pieces of agar jelly (kanten), sheets of dried laver (hoshi-nori), laver powder, vegetable and seaweed laver chips, kelp powder,
laver for food, seaweeds for food (preserved), processed algae for human consumption, edible shavings of dried kelp (tororo-kombu), alginates for use in foodstuffs, agar-agar gelatine for culinary
purposes, agar-agar gelatine for culinary purposes (containing substances of seaweed and rice), seaweed extracts for food, dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori),
seasoned laver (Jaban-gim), processed seaweed products, laver-based snack foods, health supplement food mainly based on seaweed, preserved fish, anchovies, processed, fish roe, prepared, flakes of
dried fish meat (kezuri-bushi), salted mackerel, soy sauce marinated crab (Ganjang-gejang), braised cutlassfish, dried anchovy, dried fish and shellfish, dried shellfish, dried prawns, dried
cuttlefish, Imitation crab meat, crab meat, crab roe paste, crab roe puree, marinated crab, half-dried herring, tube-shaped toasted cakes of fish paste (chikuwa), dried yellow corvina, marinated blue
crab with soybean sauce, spicy blue crab soup, clam juice, anchovy paste, stewed octopus, mudfish extracts, eel extracts, preserved eels, fish, preserved, fish and shellfish (preserved), dried
pollack soup, anchovy fillets, boiled and dried fish, shrimp fritters, fish stock, pickled fish, fish paste, fish-based foodstuffs, fish cutlet, fish stew, steamed or toasted cakes of fish paste,
steamed or toasted cakes of fish paste (kamaboko), fish sausages, fish fillets, prepared dishes consisting principally of fish, pre-packaged dinners consisting primarily of fish, fish cakes, food
products made from fish and shellfish, squid processed foods, stuffed squid, dried shredded squid, squid fritters, dried squid, steamed cakes of smashed fish and yam (hampen), calamari in batter,
roast eel, shellfish soup, blocks of boiled, smoked and then dried bonitos (katsuo-bushi), seasoning squid, dried filefish fillet, half-dried herring or billfish, loach soup, fish, canned, fish
sticks, fish fingers, seafood soup, seafoods boiled down in soy sauce (tsukudani), prepared entrees consisting primarily of seafood, smoked fish, smoked shellfish, smoked fish and shellfish, smoked
salmon, smoked squid, chow mein
In International Class 029, the mark was first used by the applicant or the applicant's related company or licensee or predecessor in interest at least as early as 11/15/2011, and first used in
commerce at least as early as 11/15/2011, and is now in use in such commerce. The applicant is submitting one(or more) specimen(s) showing the mark as used in commerce on or in connection with any
item in the class of listed goods/services, consisting of a(n) A Photo of a good bearing the applied for mark. Specimen File1
International Class 030: Tea, enriched rice (uncooked), polished cereals, sprouted grains prepared for human consumption, germinated brown rice, polished rice, pearl barley, groats for human
food, rice, pressed barley, job's tears, glutinous millet, glutinous barley, black glutinous rice, glutinous rice, husked oats, husked barley, husked rice, wholemeal rice, pearled barley, brown rice,
brown glutinous rice, black rice, flour, mungbean powder, buckwheat flour, powder made of mixed grains, wheat flour, wheat starch flour, barley meal, flour for fry, potato flour (for food), sweet
potato starch for food, meal, edible flour, perilla powder for food, buckwheat flour (for food), wheat flour (for food), barley flour (for food), corn flour (for food), corn starch (for food), adlay
flour for food, starch for food, pulse flour for food, tapioca flour (for food), brown rice flour for food, potato flour, rice flour, maize, milled, corn starch flour, crushed oats, crushed barley,
flour for making dumplings of glutinous rice, soya flour, tapioca, tapioca flour, frying flour, rye flour, flour and preparations made from cereals, processed oats, buckwheat, processed, processed
sorghum, processed quinoa, processed whole grains, processed cereals, processed wheat, processed corn, dough made of potatoes, dried noodles, dried pasta, dried cooked-rice, high-protein cereal bars,
cereal-based processed products, chips (cereal products), cereal sausage, cereal-based snack food, cereal preparations, jiaozi, pasta-wrappings for gyoza, noodles, noodle-based prepared meals, fried
dumplings, hominy grits, oat-based food, oat porridge, oat flakes, granola, granola bars, gluten-free pasta, glass noodles in seaweed, gimbap, laver sushi, kimchi pancakes (Kimchijeon), gruel made of
powdered sesame, frozen dumplings, frozen noodles, deep-frozen pizzas, Korean buckwheat noodles (Naeng-myun), mung bean pancake, mung bean rice porridge, crust of overcooked rice (Nurungji), fried
nurungji, sweet red-bean soup, sweet pumpkin porridge, chicken rice porridge, bowl of rice served with toppings, packed boiled rice, cooked dish consisting primarily of sliced oval rice cakes with
broth (Tteokguk), cooked dish consisting primarily of stir-fried rice cake with fermented hot pepper paste (Topokki), instant noodles, stir-fried rice cake with ramen noodles (rabokki), buckwheat
noodles (makguksu), Korean-style dumplings (Mandu), dumpling skins, manjuh, buckwheat vermicelli, cold buckwheat noodles (memil naengmyeon), buckwheat noodles, boiled dumplings (mul mandu), muesli
bars, muesli snacks, spaghetti with meatballs, flour-based dumplings, wheat noodles (milmyeon), wheat-based snack foods, ready-to-eat cereals, vermicelli, barley rice, stir-fried rice, roasted corn,
burritos, spicy noodles (bibim guksu), cooked rice mixed with vegetables and beef (Bibimbap), mung bean pancake (Bindaetteok), samosas, triangular gimbap, rice glue balls, shrimp dumplings, fish
dumplings, extruded wheat snacks, somen noodles, soba noodles, beef mushroom rice porridge, cooked dish consisting primarily of dough flakes with broth (Sujebi), cereal bars, processed cereals for
food for human consumption, farinaceous food pastes for human consumption, edible rice paper, edible paper wafers, fresh pasta, fresh pizza, rice noodles, instant noodles made from rice, freeze-dried
dishes with the main ingredient being rice, rice-based snack food, Asian noodles, breakfast cereals, vegetable rice porridge, sweet rice with nuts and jujubes (Yaksik), enchiladas, enchiladas (filled
tortillas), empanadas, empanada dough, alimentary pasta, onigiri, oatmeal, maize flakes, won tons, won ton wrappers, wonton chips, Chinese noodles, rice pulp for culinary purposes, udon noodles,
fried tofu rice balls (yubu chobap), instant soba noodles, instant udon noodles, instant Chinese noodles, artificial rice (uncooked), noodles with black soybean sauce (jajangmyeon), stir-fried
noodles with vegetables (Japchae), pine nut porridge (jatjuk), assorted pan-fried delicacies (Jeon), jeonbyeong, abalone rice porridge (jeonbok juk), Chinese noodles (uncooked), cooked rice, cooked
whole grains, prepared pasta, pizzas (prepared), pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables, rice balls, Chinese rice noodles, Chinese steamed
dumplings (shumai, cooked), jungmyeon, instant rice, Chinese-style noodles with vegetables and seafood (jjamppong), spicy cold chewy noodles (jjolmyeon), steamed rice, Chinese steamed dumplings, chow
mein noodles, sesame porridge, tuna vegetable porridge, filled pasta, sushi, Chinese spring rolls (chungwon), egg roll, cold arrowroot noodles (chik naengmyeon), chopped noodles (kalguksu), cup
noodle, quesadillas (filled tortillas), corn flakes, bean noodle, bean-starch noodles, couscous, quesadillas, tacos, taco chips, taco shells, fried balls of batter mix with small pieces of octopus
(takoyaki), tortillas, batter mixes, pasta, freeze-dried dishes with the main ingredient being pasta, green onion pancake (Pajeon), pad thai (Thai stir-fried noodles), red bean porridge (patjuk),
pizzas, pizza crust, pizza dough, hot dogs (sausages in a bread roll), pumpkin porridge (Hobak-juk), baking soda (bicarbonate of soda for cooking purposes), baking powder, yeast, yeast powder, malt
extracts for use as flavoring, malt for human consumption, malted rice, processed popcorn, deep-fried sweet rice puffs (Gangjeong), dry confectionery, hardtack (confectionery), chocolate spreads
containing nuts, meat pies, fruit breads, fruit ice creams, fruit ice cream bars, fruit confectionery, fruit ices, fruit ice bars, fruit jellies (confectionery), fruit jelly candy, fruit cakes, fruit
pies, confectionery, chewing gum for breath freshening, mints for breath freshening, chewing gum, frozen yoghurt (confectionery ices), frozen yogurt confections, frozen yogurt cakes, frozen yogurt
pies, frozen confectionery, frozen yogurt (confectionery ices), frozen cookie dough, crust of overcooked rice (confectionery), Korean traditional pressed sweets (Dasik), bean jam buns, mixes of sweet
adzuki-bean jelly (mizu-yokan-no-moto), peanut confectionery, rusks, bread rolls, garlic bread, madeleine, marshmallow, marshmallow topping, macarons, fried dough twists, bread sticks, maejakgwa,
malt biscuits, muffins, monaka, unleavened bread, sugarfree chewing gum, sugarfree sweets, mint-based sweets, milk chocolate, baguettes, banana pudding, peppermint sweets, butterscotch chips, butter
biscuits, bagels, barley bread, chocolate bark containing ground coffee beans, carp cakes, brownies, blueberry pies, vegan cakes, vegan cookies, biscuits, biscuit mixes, chewing gum, not for medical
purposes, water ice, bread, breadcrumbs, candies, candy-coated apples, candy-coated popcorn, oil-and-honey pastry of rice/Korean cracker (San-ja), prawn crackers, gingerbread, gingersnaps, sugar
confectionery, confectionery made of sugar, bonbons made of sugar, sugared beans (ama-natto), cakes of sugar-bounded millet or popped rice (okoshi), snack confectionery, rice crackers, rice bread,
rice toffee, rice crackers (senbei), almond confectionery, almond cake, almond cookies, ice milk, ice milk bars, ice lollies, ice candies, iced cakes, ice cream, ice cream sundaes, ice cream wafers,
ice cream cornets, cones for ice cream, ice cream gateaux, ice cream mixes, ice cream bars, frozen confectionery containing ice cream, powders for making ice cream, ice-cream cakes, ice cream powder,
pellet-shaped rice crackers (arare), Korean traditional cakes made from wheatflour/oil and honey (Yak-kwa), crispbread, unleavened bread in thin sheets, flat bread, bars of sweet jellied bean paste,
onion or cheese biscuits, onion biscuits, ice confectionery, ice confectioneries, yeot(Korean hard taffy), waffles, moon cakes, Korean deep-fried sweet rice cake (Yugwa), glazed popcorn, ginseng
confectionery, ginseng confectionery preserved in honey, ginseng confectionery in jelly form, ginseng candy, Japanese sponge cakes (kasutera), jam buns, low-salt bread, microwave popcorn, gelato,
confectionery in jelly form, jelly beans, savoury and salted biscuits, savoury biscuits, steamed bread, sweetmeat made of sesame oil, shrimp chips, chocolate, chocolate confections, chocolate
desserts, chocolate mousses, chocolate powder, chocolate brownies, chocolate sauce, chocolate cakes, chocolate topping, chocolate truffles, chocolate fondue, chocolate bars, chocolate-based spreads,
chocolate-coated nuts, chocolate chip cookies, chocolate candies, churros, biscuits for cheese, cheese-flavored biscuits, cheese-flavored corn snacks, cheese-flavored puffed corn snacks, cheesecakes,
custard, sponge cake (castella), caramels, candy with caramel, caramels (candies), caramel-coated popcorn, cakes, kettle corn (popcorn), coconut macaroons, candy with cocoa, corn tortilla chips, corn
chips, corn curls (cheese-flavored puffed corn snacks), soya-based ice cream substitutes, bread with soy bean, bean-jam filled wafers (monaka), cookies, cookie mixes, cookie dough, crackers, snack
mixes consisting of crackers, pretzels or popped popcorn, croissants, croutons, cream buns, cream pies, taiyaki (Japanese fish-shaped cakes with various fillings), carbonic acid candy, tortilla
chips, tortilla shells, whole wheat tortilla chips, wholemeal bread, fried dough cookies, fried dough cookies (karintoh), fried confectionery, popped rice, popcorn, puffed corn snacks, shaved ice
with sweetened red beans, bean bun, pancakes, pancake mixes, pancake batter, pastries, pastry dough, petit-beurre biscuits, fortune cookies, bubble gum, peanut butter chips (confectionery), pizza
bread, Korean traditional sweets and cookies (Hankwa), herbal jellies (confectionery), hot cake (pancake), buns for hamburger, bread flavoured with spices, small walnut-flavored cake in the size and
shape of a walnut, Chinese pancake stuffed with sugar (Hotteok), rye bread, pumpkin pies, steamed bun, candy canes, red ginseng confectionery, red ginseng gum, bars of sweet jellied red ginseng
paste, red ginseng confectionery preserved in honey (being confectionary), red ginseng jellies (confectionery), red ginseng confectionery preserved in honey (being confectionery), red ginseng
chocolate, red ginseng candy, white chocolate, chocolate products, honey, sugar substitutes, maltose, white sugar, sugar, powdered sugar, stevioside, honey (for food), starch syrup (for food),
fructose for food, rice grain syrup, liquid fructose, corn syrup for culinary purposes, oligosaccharides for culinary purposes, natural sweeteners, pancake syrup, fructo-oligosaccharide for culinary
purposes, stick of rounded rice cakes (garaetteok), potato cakes, sweet dumplings, gureumtteok (cloud-shaped Korean rice cakes), honey-filled rice cakes (kkultteok), rice cakes, rice cakes for
stir-fried rice cake, nonglutinous steamed rice cakes, mujigaetteok (rainbow-shaped Korean rice cakes), baekseolgi (Korean white rice cakes with strawberries), barley cakes, rice cake made by mixing
various flours (bukkumi), sweet pounded rice cakes (mochi-gashi), half-moon-shaped cake of rice containing sweet or semi-sweet fillings (Songpyeon), steamed rice cakes (sirutteok), pounded rice cakes
(mochi), flavored glutinous rice mixed with honey/dates/chestnuts (yakbab), glutinous pounded rice cake coated with bean powder (Injeolmi), pounded rice cakes (jeolpyeon), rice cakes (joraengi),
nonglutinous rice cakes, rice dumplings, glutinous rice cakes, rice cakes with pumpkin, powder of soy sauce, powder of fermented hot pepper paste (gochu-jang), powder doenjang, power of ja-jang
(black bean paste for use as noodle sauce), powder of fermented soybean paste (chonggug-jang), powder of Chinese soybean paste (chun-jang), soy sauce, fermented hot pepper paste (gochujang),
doenjang, soy sauce for buckwheat noodles, miso, spicy sauce paste, sigumjang, seasoned bean paste, ja-jang (black bean paste for use as noodle sauce), fermented soybean paste (Chonggug-jang), pills
of fermented soybean paste (chonggug-jang), fermented hot pepper paste with vinegar (cho-gochu-jang), fermented hot pepper paste with vinegar (cho-jang), Chinese soybean paste (Chun-jang),
seasonings, seasonings made of chemical compounds, monosodium glutamate for culinary purposes, nucleic acid seasoning, artificial seasoning persimmon vinegar, mustard sauces, noodles in clear soup,
oyster sauces, teriyaki sauces, pork cutlet sauces, dipping sauces, mayonnaise, plum vinegar, beer vinegar, sauces for barbecued meat, barbecue sauce, apple vinegar, salsa, dressings for salad, salad
sauces, sauces, sriracha hot chili sauce, sukiyaki sauces, vinegar, apple sauce (condiment), wine vinegar, udon sauces, worcestershire sauce, ready-made sauces, sauces (condiments), chili sauces,
curry sauces, ketchup (sauce), salad dressings containing cream, tartar sauce, sweet and sour pork sauces, tomato sauce, tomato ketchup, canned spaghetti in tomato sauce, pasta sauce, pesto, french
dressing, pizza sauces, picante sauces, hot sauces, flavoured vinegar, brown rice vinegar, white sauces, processed garlic for use as seasoning, processed seeds for use as a seasoning, processed herbs
(seasonings), dried coriander for use as seasoning, dried coriander seeds for use as seasoning, dried chili peppers (seasoning), mustard, mustard meal, cinnamon (spice), cinnamon powder (spice),
pepper spice, powdered red pepper, horse radish vpowder, hot pepper powder (spice), powdered sesame mixed with salt, minced garlic (condiment), garlic powder, preserved ginger (condiment), garden
herbs, preserved (seasonings), Chinese pepper powder (spice), ginger paste (seasoning), ground ginger, pickled ginger (condiment), seasoning mixes for stews, edible turmeric, turmeric for food,
edible spices, table salt mixed with sesame seeds, food seasonings, aromatic preparations for food, flavourings for foods, food flavourings, other than essential oils, spices in the form of powders,
wasabi powder (Japanese horseradish), herbal flavourings for making beverages, Japanese pepper powder spice (sansho powder), prepared horseradish (condiment), sesame seeds (seasonings), chili powder,
chili seasonings, curry powder (spice), curry spice mixes, curry pastes, food condiment consisting primarily of ketchup and salsa, seaweed (condiment), taste and flavour enhancers, spices, chili oil
for use as a seasoning or condiment, spice mixes, chili paste for use as a seasoning, horseradish, pepper powder (spice), seasoned salt, salt, edible salt, bamboo salt for food, bay salt for food,
table salt, salt for preserving foodstuffs, cooking salt, bamboo-salt, theine-free tea with added sweeteners, tea substitutes, flowers or leaves for use as tea substitutes, theine-free tea sweetened
with sweeteners, black herbal tea, other than for medicinal use, tea, tea leaves, powdered tea based on the substances of tea leaf, processed coffee, prepared coffee beverages, coffee substitutes
(artificial coffee or vegetable preparations for use as coffee), chicory and chicory mixtures, all for use as substitutes for coffee, powdered coffee in drip bags, decaffeinated coffee, caffeine-free
coffee, roasted coffee beans, ground coffee beans, iced coffee, espresso, coffee beverages with milk, cocoa beverages with milk, coffee-based beverages containing milk, chocolate beverages with milk,
instant coffee, beverages with a chocolate base, chocolate-based beverages, chicory (coffee substitute), cappuccino, coffee, mixtures of coffee and chicory, coffee essences, coffee (roasted,
powdered, granulated, or in drinks), coffee concentrates, beverages with coffee base, coffee syrup, coffee-based beverages, coffee extracts, cocoa, cocoa powder, cocoa (roasted, powdered, granulated,
or in drinks), cocoa mixes, cocoa spreads, cocoa-based beverages, frappes, hot chocolate, tea-based beverages with fruit flavoring, tea concentrates, tea extracts, tea based concentrates, beverages
with a tea base, beverages with tea base, tea-based beverages, chamomile-based beverages, meat tenderizers for household purposes
In International Class 030, the mark was first used by the applicant or the applicant's related company or licensee or predecessor in interest at least as early as 11/15/2011, and first used in
commerce at least as early as 11/15/2011, and is now in use in such commerce. The applicant is submitting one(or more) specimen(s) showing the mark as used in commerce on or in connection with any
item in the class of listed goods/services, consisting of a(n) A photo of a good bearing the applied for mark. Specimen File1
International Class 031: Oats, unprocessed vegetables, Fresh vegetables, Fresh nuts, Fresh fruits, Organic fresh fruits
In International Class 031, the mark was first used by the applicant or the applicant's related company or licensee or predecessor in interest at least as early as 11/15/2011, and first used in
commerce at least as early as 11/15/2011, and is now in use in such commerce. The applicant is submitting one(or more) specimen(s) showing the mark as used in commerce on or in connection with any
item in the class of listed goods/services, consisting of a(n) A photo of a good bearing the applied for mark. Specimen File1
International Class 032: Fruit Juice, Fruit Drinks, Vegetable Juice (beverage), citrus juices, rice nectar (beverages), smoothies containing grains and oats, guarana drinks, concentrated fruit
juice, fruit beverages and fruit juices, fruit drinks and juices, fruit smoothies, fruit squashes, fruit nectars, fruit-flavored beverages, non-alcoholic fruit fermented beverage, fruit-based
beverages, fruit drinks and fruit juices, fruit juice concentrates, fruit juices and fruit drinks, non-alcoholic beverages containing fruit juices, aerated fruit juice, fruit flavored drinks,
fruit-flavored soft drinks, fruit flavoured carbonated drinks, fruit flavoured drinks, fruit drink mixes, boxthorn drinks, citric acid drink mixes, non-alcoholic honey-based beverages, concentrated
fruit juices, nicotine acid amide drink mixes, protein-enriched sports beverages, ramune (Japanese soda pops), lemonades, sparkling juice based beverages, non-alcoholic fermented beverage,
barley-based beverages, non-alcoholic beverages flavored with tea, carbonated beverages, non-alcoholic, vitamin enriched non-alcoholic beverages, not for medical use, vitamin enriched water
(beverages), non-alcoholic beverages fortified with vitamins, drinking water with vitamins, vitamin flavoured drink mixes, non-aerated lime drinks, non-aerated lemon lime drinks, non-aerated lemon
drinks, non-aerated acerola cherry drinks, non-carbonated soft drinks, non-aerated calcium-fortified beverages, non-aerated tangerine orange drinks, non-aerated grape drinks, soda pop, ginger
beverages, soda water, soda drinks, non-alcoholic cinnamon punch with dried persimmon (Sujeonggwa), non-alcoholic beverages for prevention of hangover, not for medical purposes, functional beverages
against hangover, not for medical purposes, smoothies, sports drinks, energy drinks with dietary fiber, non-alcoholic rice punch (Sikhye), rice-based beverages, other than milk substitutes,
rice-based beverages, herb tonic beverages, aloe juice beverages, aloe vera juices, aloe juices, energy drinks, siberian ginseng drinks, siberian ginseng juices, mulberry ginseng drinks, orange
squash, orange juice, yuzu juice beverages, whey beverages, ginseng nectar, ginseng juices (beverages), low calorie soft drinks, sports drinks containing electrolytes, ginger beer, ginger ale,
fruit-based soft drinks flavored with tea, soft drinks flavored with tea, non-alcoholic beverages with tea flavor, vegetable-based beverages and fruit-based beverages, vegetable smoothies, vegetable
juices (beverages), gastrodia drinks, soft drinks, coffee-flavored soft drinks, non-alcoholic beverages flavoured with coffee, kale extract containing beverages, coconut-based beverages, coconut
juice, cola, colas (soft drinks), cola drinks, soya based beverage (other than milk substitutes), soya-based beverages, soya-based beverages, other than milk substitutes, cream soda, aerated fruit
juices, carbonated mineral water, carbonated water, tomato juice (beverage), pineapple juice beverages, herb drinks, brown rice beverages, brown rice juices, mixed fruit juice, red ginseng drinks,
red ginseng juices (beverages), pear infusions for beverages, ginseng syrups, mineral and aerated waters, drinking beverages made of maple, mineral water, drinkable spring water, non-aerated water,
mineral waters, waters (beverages), drinking waters, table water, table waters, deep water, mineral water (beverages), spring water (beverages), drinking water, deep water for beverage, purified
drinking water, water from soil, desalted marine deep water, tonic water, deep sea water, flavoured mineral water, flavored waters, dry ginger ale, alcohol-free beers, non-alcoholic malt beverages,
non-alcoholic beer flavored beverages, non-alcoholic beer-flavoured beverages, de-alcoholised beer
In International Class 032, the mark was first used by the applicant or the applicant's related company or licensee or predecessor in interest at least as early as 11/15/2011, and first used in
commerce at least as early as 11/15/2011, and is now in use in such commerce. The applicant is submitting one(or more) specimen(s) showing the mark as used in commerce on or in connection with any
item in the class of listed goods/services, consisting of a(n) A photo of a good bearing the applied for mark. Specimen File1
The owner's/holder's proposed attorney information: Jonathan Lee, Esq.. Jonathan Lee, Esq. of Law Office of Jonathan K. Lee, PLLC, is a member of the XX bar, admitted to the bar in XXXX, bar
membership no. XXX, is located at
61 Greenpoint Ave, 6th Floor, Suite 681
Brooklyn, New York 11222
United States
jonleelawyer@gmail.com
Jonathan Lee, Esq. submitted the following statement: The attorney of record is an active member in good standing of the bar of the highest court of a U.S. state, the District of Columbia, or any
U.S. Commonwealth or territory.
The applicant's current Correspondence Information:
Requirement for Email and Electronic Filing: I understand that a valid email address must be maintained by the applicant owner/holder and the applicant owner's/holder's attorney, if appointed,
and that all official trademark correspondence must be submitted via the Trademark Electronic Application System (TEAS).
A fee payment in the amount of $1100 has been submitted with the application, representing payment for 4 class(es).
Declaration
Declaration Signature
Signature: /Jonathan Lee/ Date: 11/05/2020
Signatory's Name: Jonathan Lee, Esq.
Signatory's Position: Attorney of Record, New York bar nember
Payment Sale Number: 90301211
Payment Accounting Date: 11/05/2020
Serial Number: 90301211
Internet Transmission Date: Thu Nov 05 16:48:10 ET 2020
TEAS Stamp: USPTO/BAS-XX.XX.XXX.XXX-2020110516481051
5262-90301211-7504685cb45c1464ac2fcf5654
e4f7d5b98e2dd6d271b60cc44c8b559266df363b
b-CC-48099474-20201105163758304704
