Trademark/Service Mark Application, Principal Register
Under the Paperwork Reduction Act of 1995 no persons are required to respond to a collection of information unless it displays a valid OMB control number.
PTO Form 1478 (Rev 09/2006)
OMB No. 0651-0009 (Exp 02/28/2021)
Trademark/Service Mark Application, Principal Register
*DESCRIPTION OF THE MARK
(and Color Location, if applicable)
The mark consists of a stylized anthropomorphic depiction of a pig wearing a chef's hat and holding a grill fork, the whole of which overlays
stylized flames on both sides, as well as the arms of a five-point star; underneath the pig appears the words BLAZING STAR on an arcing band; underneath the band are the letters BBQ.
PIXEL COUNT ACCEPTABLE
YES
PIXEL COUNT
944 x 944
REGISTER
Principal
APPLICANT INFORMATION
*OWNER OF MARK
Blazing Star BBQ, LLC
*MAILING ADDRESS
1051 Geofrey St
*CITY
Pahrump
*STATE
(Required for U.S. applicants)
Nevada
*COUNTRY/REGION/JURISDICTION/U.S. TERRITORY
United States
*ZIP/POSTAL CODE
(Required for U.S. and certain international addresses)
89060
*EMAIL ADDRESS
XXXX
LEGAL ENTITY INFORMATION
TYPE
limited liability company
STATE/COUNTRY/REGION/JURISDICTION/U.S. TERRITORY WHERE LEGALLY ORGANIZED
Screenshot from Applicant's e-commerce site visited October 14, 2020
ADDITIONAL STATEMENTS SECTION
DISCLAIMER
No claim is made to the exclusive right to use BBQ apart from the mark as shown.
ATTORNEY INFORMATION
NAME
Andrew Nelson
ATTORNEY BAR MEMBERSHIP NUMBER
XXX
YEAR OF ADMISSION
XXXX
U.S. STATE/ COMMONWEALTH/ TERRITORY
XX
FIRM NAME
Fortis LLP
INTERNAL ADDRESS
Suite 1530
STREET
650 Town Center Drive
CITY
Costa Mesa
STATE
California
COUNTRY/REGION/JURISDICTION/U.S. TERRITORY
United States
ZIP/POSTAL CODE
92626
PHONE
949-397-2964
EMAIL ADDRESS
anelson@fortislaw.com
OTHER APPOINTED ATTORNEY
Kelly Pfeiffer
CORRESPONDENCE INFORMATION
NAME
Andrew Nelson
PRIMARY EMAIL ADDRESS FOR CORRESPONDENCE
anelson@fortislaw.com
SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES)
kpfeiffer@fortislaw.com; vparsons@fortislaw.com
FEE INFORMATION
APPLICATION FILING OPTION
TEAS Standard
NUMBER OF CLASSES
1
APPLICATION FOR REGISTRATION PER CLASS
275
*TOTAL FEES DUE
275
*TOTAL FEES PAID
275
SIGNATURE INFORMATION
SIGNATURE
/Andrew Nelson/
SIGNATORY'S NAME
Andrew Nelson
SIGNATORY'S POSITION
Attorney of Record
SIGNATORY'S PHONE NUMBER
949-397-2964
DATE SIGNED
10/14/2020
Under the Paperwork Reduction Act of 1995 no persons are required to respond to a collection of information unless it displays a valid OMB control number.
PTO Form 1478 (Rev 09/2006)
OMB No. 0651-0009 (Exp 02/28/2021)
Trademark/Service Mark Application, Principal Register
Serial Number:90254623
Filing Date:10/14/2020
To the Commissioner for Trademarks:
MARK: BLAZING STAR BBQ (stylized and/or with design, see mark)
The literal element of the mark consists of BLAZING STAR BBQ. The applicant is not claiming color as a feature of the mark. The mark consists of a stylized anthropomorphic depiction of a pig wearing
a chef's hat and holding a grill fork, the whole of which overlays stylized flames on both sides, as well as the arms of a five-point star; underneath the pig appears the words BLAZING STAR on an
arcing band; underneath the band are the letters BBQ.
The applicant, Blazing Star BBQ, LLC, a limited liability company legally organized under the laws of Nevada, having an address of
1051 Geofrey St
Pahrump, Nevada 89060
United States
XXXX
requests registration of the trademark/service mark identified above in the United States Patent and Trademark Office on the Principal Register established by the Act of July 5, 1946 (15 U.S.C.
Section 1051 et seq.), as amended, for the following:
For specific filing basis information for each item, you must view the display within the Input Table.
International Class 030: Marinades; Sauces; Seasonings; Seasoning rubs
In International Class 030, the mark was first used by the applicant or the applicant's related company or licensee or predecessor in interest at least as early as 04/25/2020, and first used in
commerce at least as early as 04/25/2020, and is now in use in such commerce. The applicant is submitting one(or more) specimen(s) showing the mark as used in commerce on or in connection with any
item in the class of listed goods/services, consisting of a(n) Screenshot from Applicant's e-commerce site visited October 14, 2020. Specimen File1
Disclaimer
No claim is made to the exclusive right to use BBQ apart from the mark as shown.
The owner's/holder's proposed attorney information: Andrew Nelson. Other appointed attorneys are Kelly Pfeiffer. Andrew Nelson of Fortis LLP, is a member of the XX bar, admitted to the bar in
XXXX, bar membership no. XXX, and the attorney(s) is located at
Suite 1530
650 Town Center Drive
Costa Mesa, California 92626
United States
949-397-2964(phone)
anelson@fortislaw.com
Andrew Nelson submitted the following statement: The attorney of record is an active member in good standing of the bar of the highest court of a U.S. state, the District of Columbia, or any U.S.
Commonwealth or territory.
The applicant's current Correspondence Information:
Requirement for Email and Electronic Filing: I understand that a valid email address must be maintained by the applicant owner/holder and the applicant owner's/holder's attorney, if appointed,
and that all official trademark correspondence must be submitted via the Trademark Electronic Application System (TEAS).
A fee payment in the amount of $275 has been submitted with the application, representing payment for 1 class(es).
Declaration
Declaration Signature
Signature: /Andrew Nelson/ Date: 10/14/2020
Signatory's Name: Andrew Nelson
Signatory's Position: Attorney of Record
Payment Sale Number: 90254623
Payment Accounting Date: 10/14/2020
Serial Number: 90254623
Internet Transmission Date: Wed Oct 14 15:11:23 ET 2020
TEAS Stamp: USPTO/BAS-X.XX.XXX.XXX-20201014151123297
500-90254623-7504c8bae4dba143e3fa72b5c88
478eb6f6d5f0182a3b522a4397cce42178a568da
-CC-11224104-20201014144945287870