Application

QUEEN ST. BAKERY

Queen St. Gluten Free Inc.

Trademark/Service Mark Application, Principal Register

Under the Paperwork Reduction Act of 1995 no persons are required to respond to a collection of information unless it displays a valid OMB control number.
PTO Form 1478 (Rev 09/2006)
OMB No. 0651-0009 (Exp 02/28/2021)

Trademark/Service Mark Application, Principal Register

Serial Number: 90175370
Filing Date: 09/11/2020

The table below presents the data as entered.

Input Field
Entered
SERIAL NUMBER 90175370
MARK INFORMATION
*MARK QUEEN ST. BAKERY
STANDARD CHARACTERS YES
USPTO-GENERATED IMAGE YES
LITERAL ELEMENT QUEEN ST. BAKERY
MARK STATEMENT The mark consists of standard characters, without claim to any particular font style, size, or color.
REGISTER Principal
APPLICANT INFORMATION
*OWNER OF MARK Queen St. Gluten Free Inc.
*MAILING ADDRESS 4425 Chesswood Dr.
*CITY North York, ON
*COUNTRY/REGION/JURISDICTION/U.S. TERRITORY Canada
*ZIP/POSTAL CODE
(Required for U.S. and certain international addresses)
M3J2C2
*EMAIL ADDRESS XXXX
LEGAL ENTITY INFORMATION
TYPE corporation
STATE/COUNTRY/REGION/JURISDICTION/U.S. TERRITORY OF INCORPORATION Canada
GOODS AND/OR SERVICES AND BASIS INFORMATION
INTERNATIONAL CLASS 030 
*IDENTIFICATION Gluten-free bread; gluten-free bread dough; gluten-free cookies; gluten-free pancake mix; gluten-free energy bars
FILING BASIS SECTION 1(b)
FILING BASIS SECTION 44(d)
       FOREIGN APPLICATION NUMBER 2017563
       FOREIGN APPLICATION
       COUNTRY/REGION/JURISDICTION/U.S. TERRITORY
Canada
       FOREIGN FILING DATE 03/13/2020
       INTENT TO
       PERFECT 44(d)
At this time, the applicant intends to rely on Section 44(e) as a basis for registration and requests that the application be suspended to await the submission of the foreign registration. If ultimately the applicant does not rely on §44(e) as a basis for registration, a valid claim of priority may be retained.
ATTORNEY INFORMATION
NAME Lisa M. Melanson
ATTORNEY DOCKET NUMBER 223950536327
ATTORNEY BAR MEMBERSHIP NUMBER XXX
YEAR OF ADMISSION XXXX
U.S. STATE/ COMMONWEALTH/ TERRITORY XX
FIRM NAME c/o McCarthy Tétrault LLP
INTERNAL ADDRESS Suite 2400
STREET 745 Thurlow Street
CITY Vancouver, BC
COUNTRY/REGION/JURISDICTION/U.S. TERRITORY Canada
ZIP/POSTAL CODE V6E0C5
PHONE 416-601-7595
FAX 604-622-5656
EMAIL ADDRESS van-ipdocketing@mccarthy.ca
RECOGNIZED CANADIAN ATTORNEY/AGENT Amy Fong and Vincent Kam Sun Yip and Vilayphet S. Gallvitz
CORRESPONDENCE INFORMATION
NAME Lisa M. Melanson
PRIMARY EMAIL ADDRESS FOR CORRESPONDENCE van-ipdocketing@mccarthy.ca
SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES) van-ipdocketing@mccarthy.ca
FEE INFORMATION
APPLICATION FILING OPTION TEAS Standard
NUMBER OF CLASSES 1
APPLICATION FOR REGISTRATION PER CLASS 275
*TOTAL FEES DUE 275
*TOTAL FEES PAID 275
SIGNATURE INFORMATION
SIGNATURE /Tony Ayala/
SIGNATORY'S NAME Tony Ayala
SIGNATORY'S POSITION President
DATE SIGNED 09/11/2020



Under the Paperwork Reduction Act of 1995 no persons are required to respond to a collection of information unless it displays a valid OMB control number.
PTO Form 1478 (Rev 09/2006)
OMB No. 0651-0009 (Exp 02/28/2021)


Trademark/Service Mark Application, Principal Register

Serial Number: 90175370
Filing Date: 09/11/2020

To the Commissioner for Trademarks:

MARK: QUEEN ST. BAKERY (Standard Characters, see mark)
The literal element of the mark consists of QUEEN ST. BAKERY. The mark consists of standard characters, without claim to any particular font style, size, or color.
The applicant, Queen St. Gluten Free Inc., a corporation of Canada, having an address of
      4425 Chesswood Dr.
      North York, ON M3J2C2
      Canada
      XXXX

requests registration of the trademark/service mark identified above in the United States Patent and Trademark Office on the Principal Register established by the Act of July 5, 1946 (15 U.S.C. Section 1051 et seq.), as amended, for the following:

International Class 030:  Gluten-free bread; gluten-free bread dough; gluten-free cookies; gluten-free pancake mix; gluten-free energy bars
Intent to Use: The applicant has a bona fide intention, and is entitled, to use the mark in commerce on or in connection with the identified goods/services.

Priority based on foreign filing: The applicant has a bona fide intention, and is entitled, to use the mark in commerce on or in connection with the identified goods/services and asserts a claim of priority based on Canada application number 2017563, filed 03/13/2020.
INTENT TO PERFECT 44(d) : At this time, the applicant intends to rely on Section 44(e) as a basis for registration and requests that the application be suspended to await the submission of the foreign registration. If ultimately the applicant does not rely on §44(e) as a basis for registration, a valid claim of priority may be retained.




The owner's/holder's proposed attorney information: Lisa M. Melanson. Recognized Canadian attorney(s)/agent(s) is/are Amy Fong and Vincent Kam Sun Yip and Vilayphet S. Gallvitz. Lisa M. Melanson of c/o McCarthy Tétrault LLP, is a member of the XX bar, admitted to the bar in XXXX, bar membership no. XXX, and the attorney(s) is located at
      Suite 2400
      745 Thurlow Street
      Vancouver, BC V6E0C5
      Canada
      416-601-7595(phone)
      604-622-5656(fax)
      van-ipdocketing@mccarthy.ca
The docket/reference number is 223950536327.
Lisa M. Melanson submitted the following statement: The attorney of record is an active member in good standing of the bar of the highest court of a U.S. state, the District of Columbia, or any U.S. Commonwealth or territory.
The applicant's current Correspondence Information:
      Lisa M. Melanson
       PRIMARY EMAIL FOR CORRESPONDENCE: van-ipdocketing@mccarthy.ca
       SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES): van-ipdocketing@mccarthy.ca


Requirement for Email and Electronic Filing: I understand that a valid email address must be maintained by the applicant owner/holder and the applicant owner's/holder's attorney, if appointed, and that all official trademark correspondence must be submitted via the Trademark Electronic Application System (TEAS).
A fee payment in the amount of $275 has been submitted with the application, representing payment for 1 class(es).

Declaration

Declaration Signature

Signature: /Tony Ayala/   Date: 09/11/2020
Signatory's Name: Tony Ayala
Signatory's Position: President
Payment Sale Number: 90175370
Payment Accounting Date: 09/11/2020

Serial Number: 90175370
Internet Transmission Date: Fri Sep 11 18:32:56 ET 2020
TEAS Stamp: USPTO/BAS-XX.XXX.XX.XX-20200911183256526
741-90175370-750d784f03a9a2da5d74a14e510
7f63bd83112ac643eb15425b4f6544e8cf3bb-DA
-32561361-20200908164558570588

Application [image/jpeg]


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