Trademark/Service Mark Application, Principal Register
Under the Paperwork Reduction Act of 1995 no persons are required to respond to a collection of information unless it displays a valid OMB control number.
PTO Form 1478 (Rev 09/2006)
OMB No. 0651-0009 (Exp 02/28/2021)
Trademark/Service Mark Application, Principal Register
*DESCRIPTION OF THE MARK
(and Color Location, if applicable)
The mark consists of the terms "Rollin Blue BBQ" in a stylized font. The terms "Rollin Blue" are placed above the term "BBQ". All of the terms are
below two pieces of meat with a flame rising out of the meat. A dot is placed on each side of "Rollin Blue" and a line is placed on either side of "BBQ".
PIXEL COUNT ACCEPTABLE
YES
PIXEL COUNT
944 x 668
REGISTER
Principal
APPLICANT INFORMATION
*OWNER OF MARK
Rollin Blue LLC
*MAILING ADDRESS
1100 Leveroni Road
*CITY
Sonoma
*STATE
(Required for U.S. applicants)
California
*COUNTRY/REGION/JURISDICTION/U.S. TERRITORY
United States
*ZIP/POSTAL CODE
(Required for U.S. and certain international addresses)
95476
*EMAIL ADDRESS
XXXX
LEGAL ENTITY INFORMATION
TYPE
limited liability company
STATE/COUNTRY/REGION/JURISDICTION/U.S. TERRITORY WHERE LEGALLY ORGANIZED
An unaltered photograph of the mark displayed on the product packaging. The specimen was not created for the submission of the
trademark application and is an example of how applicant's goods appear in the actual sales environment.
ADDITIONAL STATEMENTS SECTION
DISCLAIMER
No claim is made to the exclusive right to use BBQ apart from the mark as shown.
ATTORNEY INFORMATION
NAME
Erica L. Tritt
ATTORNEY BAR MEMBERSHIP NUMBER
XXX
YEAR OF ADMISSION
XXXX
U.S. STATE/ COMMONWEALTH/ TERRITORY
XX
FIRM NAME
The Sladkus Law Group
STREET
1397 Carroll Drive NW
CITY
Atlanta
STATE
Georgia
COUNTRY/REGION/JURISDICTION/U.S. TERRITORY
United States
ZIP/POSTAL CODE
30318
PHONE
404-252-0900
FAX
404-252-0970
EMAIL ADDRESS
Erica@sladlaw.com
OTHER APPOINTED ATTORNEY
Jeffrey B. Sladkus, Jason H. Cooper, Amy Lester-Drew, Christopher A. Mann
CORRESPONDENCE INFORMATION
NAME
Erica L. Tritt
PRIMARY EMAIL ADDRESS FOR CORRESPONDENCE
Erica@sladlaw.com
SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES)
chris@sladlaw.com; mandy@sladlaw.com
FEE INFORMATION
APPLICATION FILING OPTION
TEAS Standard
NUMBER OF CLASSES
1
APPLICATION FOR REGISTRATION PER CLASS
275
*TOTAL FEES DUE
275
*TOTAL FEES PAID
275
SIGNATURE INFORMATION
SIGNATURE
/Christopher A. Mann/
SIGNATORY'S NAME
Christopher A. Mann
SIGNATORY'S POSITION
Attorney of Record, Georgia Bar Member
SIGNATORY'S PHONE NUMBER
678-310-2626
DATE SIGNED
09/11/2020
Under the Paperwork Reduction Act of 1995 no persons are required to respond to a collection of information unless it displays a valid OMB control number.
PTO Form 1478 (Rev 09/2006)
OMB No. 0651-0009 (Exp 02/28/2021)
Trademark/Service Mark Application, Principal Register
Serial Number:90174992
Filing Date:09/11/2020
To the Commissioner for Trademarks:
MARK: Rollin Blue BBQ (stylized and/or with design, see mark)
The literal element of the mark consists of Rollin Blue BBQ. The applicant is not claiming color as a feature of the mark. The mark consists of the terms "Rollin Blue BBQ" in a stylized font. The
terms "Rollin Blue" are placed above the term "BBQ". All of the terms are below two pieces of meat with a flame rising out of the meat. A dot is placed on each side of "Rollin Blue" and a line is
placed on either side of "BBQ".
The applicant, Rollin Blue LLC, a limited liability company legally organized under the laws of California, having an address of
1100 Leveroni Road
Sonoma, California 95476
United States
XXXX
requests registration of the trademark/service mark identified above in the United States Patent and Trademark Office on the Principal Register established by the Act of July 5, 1946 (15 U.S.C.
Section 1051 et seq.), as amended, for the following:
International Class 009: Meat thermometers
In International Class 009, the mark was first used by the applicant or the applicant's related company or licensee or predecessor in interest at least as early as 08/24/2020, and first used in
commerce at least as early as 08/24/2020, and is now in use in such commerce. The applicant is submitting one(or more) specimen(s) showing the mark as used in commerce on or in connection with any
item in the class of listed goods/services, consisting of a(n) An unaltered photograph of the mark displayed on the product packaging. The specimen was not created for the submission of the trademark
application and is an example of how applicant's goods appear in the actual sales environment.. Specimen File1
Disclaimer
No claim is made to the exclusive right to use BBQ apart from the mark as shown.
The owner's/holder's proposed attorney information: Erica L. Tritt. Other appointed attorneys are Jeffrey B. Sladkus, Jason H. Cooper, Amy Lester-Drew, Christopher A. Mann. Erica L. Tritt of The
Sladkus Law Group, is a member of the XX bar, admitted to the bar in XXXX, bar membership no. XXX, and the attorney(s) is located at
1397 Carroll Drive NW
Atlanta, Georgia 30318
United States
404-252-0900(phone)
404-252-0970(fax)
Erica@sladlaw.com
Erica L. Tritt submitted the following statement: The attorney of record is an active member in good standing of the bar of the highest court of a U.S. state, the District of Columbia, or any U.S.
Commonwealth or territory.
The applicant's current Correspondence Information:
Requirement for Email and Electronic Filing: I understand that a valid email address must be maintained by the applicant owner/holder and the applicant owner's/holder's attorney, if appointed,
and that all official trademark correspondence must be submitted via the Trademark Electronic Application System (TEAS).
A fee payment in the amount of $275 has been submitted with the application, representing payment for 1 class(es).
Declaration
Declaration Signature
Signature: /Christopher A. Mann/ Date: 09/11/2020
Signatory's Name: Christopher A. Mann
Signatory's Position: Attorney of Record, Georgia Bar Member
Payment Sale Number: 90174992
Payment Accounting Date: 09/11/2020
Serial Number: 90174992
Internet Transmission Date: Fri Sep 11 16:13:46 ET 2020
TEAS Stamp: USPTO/BAS-XXXX:XX:X:XXXX:XXXX:XXXX:XXXX:
XXXX-20200911161346474960-90174992-750db
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