Application

GFI

Global Food and Ingredients Inc.

Trademark/Service Mark Application, Principal Register

Under the Paperwork Reduction Act of 1995 no persons are required to respond to a collection of information unless it displays a valid OMB control number.
PTO Form 1478 (Rev 09/2006)
OMB No. 0651-0009 (Exp 02/28/2021)

Trademark/Service Mark Application, Principal Register

Serial Number: 90151828
Filing Date: 09/01/2020

The table below presents the data as entered.

Input Field
Entered
SERIAL NUMBER 90151828
MARK INFORMATION
*MARK \\TICRS\EXPORT18\IMAGEOUT 18\901\518\90151828\xml1 \ APP0002.JPG
SPECIAL FORM YES
USPTO-GENERATED IMAGE NO
LITERAL ELEMENT GFI
COLOR MARK NO
*DESCRIPTION OF THE MARK
(and Color Location, if applicable)
The mark consists of a stylized plant design with the letters "GFI" appearing immediately to the right of the stylized plant design.
PIXEL COUNT ACCEPTABLE YES
PIXEL COUNT 944 x 469
REGISTER Principal
APPLICANT INFORMATION
*OWNER OF MARK Global Food and Ingredients Inc.
INTERNAL ADDRESS Suite 400
*MAILING ADDRESS 43 Colborne Street
*CITY Toronto, Ontario
*COUNTRY/REGION/JURISDICTION/U.S. TERRITORY Canada
*ZIP/POSTAL CODE
(Required for U.S. and certain international addresses)
M5E1E3
*EMAIL ADDRESS XXXX
LEGAL ENTITY INFORMATION
TYPE corporation
STATE/COUNTRY/REGION/JURISDICTION/U.S. TERRITORY OF INCORPORATION Canada
GOODS AND/OR SERVICES AND BASIS INFORMATION
INTERNATIONAL CLASS 029 
*IDENTIFICATION Processed pulses; processed beans; processed lentils; processed chickpeas; processed peas; processed peas, namely green and yellow split peas; processed edible seeds, not being seasoning or flavorings; processed flax seed; processed canary seed;
FILING BASIS SECTION 1(b)
FILING BASIS SECTION 44(d)
       FOREIGN APPLICATION NUMBER 2048960
       FOREIGN APPLICATION
       COUNTRY/REGION/JURISDICTION/U.S. TERRITORY
Canada
       FOREIGN FILING DATE 09/01/2020
       INTENT TO
       PERFECT 44(d)
At this time, the applicant intends to rely on Section 44(e) as a basis for registration and requests that the application be suspended to await the submission of the foreign registration. If ultimately the applicant does not rely on §44(e) as a basis for registration, a valid claim of priority may be retained.
INTERNATIONAL CLASS 039 
*IDENTIFICATION Transport, delivery, packaging and storage of processed pulses and processed peas; transport, delivery, packaging and storage of processed pulses and processed peas, namely processed green peas, yellow peas, maple peas, beans, lentils, and chickpeas; transport, delivery, packaging and storage of edible seeds; transport, delivery, packaging and storage of edible seeds, namely flax and canary seeds;
FILING BASIS SECTION 1(b)
FILING BASIS SECTION 44(d)
       FOREIGN APPLICATION NUMBER 2048960
       FOREIGN APPLICATION
       COUNTRY/REGION/JURISDICTION/U.S. TERRITORY
Canada
       FOREIGN FILING DATE 09/01/2020
       INTENT TO
       PERFECT 44(d)
At this time, the applicant intends to rely on Section 44(e) as a basis for registration and requests that the application be suspended to await the submission of the foreign registration. If ultimately the applicant does not rely on §44(e) as a basis for registration, a valid claim of priority may be retained.
INTERNATIONAL CLASS 040 
*IDENTIFICATION Cleaning and processing of pulses and whole peas; cleaning and processing of pulses and whole peas, namely beans, lentils, chickpeas, and green, yellow, and maple peas; cleaning and processing of edible seeds; cleaning and processing of edible seeds, namely flax and canary seeds;
FILING BASIS SECTION 1(b)
FILING BASIS SECTION 44(d)
       FOREIGN APPLICATION NUMBER 2048960
       FOREIGN APPLICATION
       COUNTRY/REGION/JURISDICTION/U.S. TERRITORY
Canada
       FOREIGN FILING DATE 09/01/2020
       INTENT TO
       PERFECT 44(d)
At this time, the applicant intends to rely on Section 44(e) as a basis for registration and requests that the application be suspended to await the submission of the foreign registration. If ultimately the applicant does not rely on §44(e) as a basis for registration, a valid claim of priority may be retained.
ATTORNEY INFORMATION
NAME L. Jeremy Craft
ATTORNEY BAR MEMBERSHIP NUMBER XXX
YEAR OF ADMISSION XXXX
U.S. STATE/ COMMONWEALTH/ TERRITORY XX
FIRM NAME Craft Chu PLLC
STREET 1204 Heights Blvd
CITY Houston
STATE Texas
COUNTRY/REGION/JURISDICTION/U.S. TERRITORY United States
ZIP/POSTAL CODE 77008-6918
PHONE 713-802-9144
EMAIL ADDRESS trademark@craftchu.com
OTHER APPOINTED ATTORNEY John H. Simpson and Andrew W. Chu
RECOGNIZED CANADIAN ATTORNEY/AGENT John H. Simpson
DOMESTIC REPRESENTATIVE INFORMATION
NAME L. Jeremy Craft
FIRM NAME Craft Chu PLLC
STREET 1204 Heights Blvd
CITY Houston
STATE Texas
COUNTRY/REGION/JURISDICTION/U.S. TERRITORY United States
ZIP CODE 77008-6918
PHONE 713-802-9144
EMAIL ADDRESS trademark@craftchu.com
CORRESPONDENCE INFORMATION
NAME L. Jeremy Craft
PRIMARY EMAIL ADDRESS FOR CORRESPONDENCE trademark@craftchu.com
SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES) jsimpson@shiftlaw.ca; sarora@shiftlaw.ca; scooley@shiftlaw.ca; admin@shiftlaw.ca
FEE INFORMATION
APPLICATION FILING OPTION TEAS Standard
NUMBER OF CLASSES 3
APPLICATION FOR REGISTRATION PER CLASS 275
*TOTAL FEES DUE 825
*TOTAL FEES PAID 825
SIGNATURE INFORMATION
SIGNATURE /John H. Simpson/
SIGNATORY'S NAME John H. Simpson
SIGNATORY'S POSITION Canadian Attorney/Agent, recognized under 37 C.F.R. §11.14(c)
SIGNATORY'S PHONE NUMBER +1-6473617533
DATE SIGNED 09/01/2020



Under the Paperwork Reduction Act of 1995 no persons are required to respond to a collection of information unless it displays a valid OMB control number.
PTO Form 1478 (Rev 09/2006)
OMB No. 0651-0009 (Exp 02/28/2021)


Trademark/Service Mark Application, Principal Register

Serial Number: 90151828
Filing Date: 09/01/2020

To the Commissioner for Trademarks:

MARK: GFI (stylized and/or with design, see mark)
The literal element of the mark consists of GFI. The mark consists of a stylized plant design with the letters "GFI" appearing immediately to the right of the stylized plant design.
The applicant, Global Food and Ingredients Inc., a corporation of Canada, having an address of
      Suite 400
      43 Colborne Street
      Toronto, Ontario M5E1E3
      Canada
      XXXX

requests registration of the trademark/service mark identified above in the United States Patent and Trademark Office on the Principal Register established by the Act of July 5, 1946 (15 U.S.C. Section 1051 et seq.), as amended, for the following:

International Class 029:  Processed pulses; processed beans; processed lentils; processed chickpeas; processed peas; processed peas, namely green and yellow split peas; processed edible seeds, not being seasoning or flavorings; processed flax seed; processed canary seed;
Intent to Use: The applicant has a bona fide intention, and is entitled, to use the mark in commerce on or in connection with the identified goods/services.

Priority based on foreign filing: The applicant has a bona fide intention, and is entitled, to use the mark in commerce on or in connection with the identified goods/services and asserts a claim of priority based on Canada application number 2048960, filed 09/01/2020.
INTENT TO PERFECT 44(d) : At this time, the applicant intends to rely on Section 44(e) as a basis for registration and requests that the application be suspended to await the submission of the foreign registration. If ultimately the applicant does not rely on §44(e) as a basis for registration, a valid claim of priority may be retained.


International Class 039:  Transport, delivery, packaging and storage of processed pulses and processed peas; transport, delivery, packaging and storage of processed pulses and processed peas, namely processed green peas, yellow peas, maple peas, beans, lentils, and chickpeas; transport, delivery, packaging and storage of edible seeds; transport, delivery, packaging and storage of edible seeds, namely flax and canary seeds;
Intent to Use: The applicant has a bona fide intention, and is entitled, to use the mark in commerce on or in connection with the identified goods/services.

Priority based on foreign filing: The applicant has a bona fide intention, and is entitled, to use the mark in commerce on or in connection with the identified goods/services and asserts a claim of priority based on Canada application number 2048960, filed 09/01/2020.
INTENT TO PERFECT 44(d) : At this time, the applicant intends to rely on Section 44(e) as a basis for registration and requests that the application be suspended to await the submission of the foreign registration. If ultimately the applicant does not rely on §44(e) as a basis for registration, a valid claim of priority may be retained.


International Class 040:  Cleaning and processing of pulses and whole peas; cleaning and processing of pulses and whole peas, namely beans, lentils, chickpeas, and green, yellow, and maple peas; cleaning and processing of edible seeds; cleaning and processing of edible seeds, namely flax and canary seeds;
Intent to Use: The applicant has a bona fide intention, and is entitled, to use the mark in commerce on or in connection with the identified goods/services.

Priority based on foreign filing: The applicant has a bona fide intention, and is entitled, to use the mark in commerce on or in connection with the identified goods/services and asserts a claim of priority based on Canada application number 2048960, filed 09/01/2020.
INTENT TO PERFECT 44(d) : At this time, the applicant intends to rely on Section 44(e) as a basis for registration and requests that the application be suspended to await the submission of the foreign registration. If ultimately the applicant does not rely on §44(e) as a basis for registration, a valid claim of priority may be retained.





The owner's/holder's proposed attorney information: L. Jeremy Craft. Other appointed attorneys are John H. Simpson and Andrew W. Chu. Recognized Canadian attorney(s)/agent(s) is/are John H. Simpson. L. Jeremy Craft of Craft Chu PLLC, is a member of the XX bar, admitted to the bar in XXXX, bar membership no. XXX, and the attorney(s) is located at
      1204 Heights Blvd
      Houston, Texas 77008-6918
      United States
      713-802-9144(phone)
      trademark@craftchu.com

L. Jeremy Craft submitted the following statement: The attorney of record is an active member in good standing of the bar of the highest court of a U.S. state, the District of Columbia, or any U.S. Commonwealth or territory.

The applicant hereby appoints L. Jeremy Craft of Craft Chu PLLC
      1204 Heights Blvd
      Houston Texas 77008-6918
      United States
      713-802-9144(phone)
      trademark@craftchu.com
as applicant's representative upon whom notice or process in the proceedings affecting the mark may be served.


The applicant's current Correspondence Information:
      L. Jeremy Craft
       PRIMARY EMAIL FOR CORRESPONDENCE: trademark@craftchu.com
       SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES): jsimpson@shiftlaw.ca; sarora@shiftlaw.ca; scooley@shiftlaw.ca; admin@shiftlaw.ca


Requirement for Email and Electronic Filing: I understand that a valid email address must be maintained by the applicant owner/holder and the applicant owner's/holder's attorney, if appointed, and that all official trademark correspondence must be submitted via the Trademark Electronic Application System (TEAS).
A fee payment in the amount of $825 has been submitted with the application, representing payment for 3 class(es).

Declaration

Declaration Signature

Signature: /John H. Simpson/   Date: 09/01/2020
Signatory's Name: John H. Simpson
Signatory's Position: Canadian Attorney/Agent, recognized under 37 C.F.R. §11.14(c)
Payment Sale Number: 90151828
Payment Accounting Date: 09/01/2020

Serial Number: 90151828
Internet Transmission Date: Tue Sep 01 15:47:08 ET 2020
TEAS Stamp: USPTO/BAS-XXXX:XXXX:XXXX:XXXX:XXXX:XXXX:
XXXX:XXXX-20200901154708386957-90151828-
75046be40bdb3bb7585619393c11bb681511cdfd
80e7b3e5234697747d8e817a2-CC-47077856-20
200901153659751369

Application [image/jpeg]


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