To: | DYNAMIC COOKING SYSTEMS, INC. (robyn@seiterlegalstudio.com) |
Subject: | U.S. Trademark Application Serial No. 90139172 - DCS - N/A |
Sent: | December 24, 2020 09:58:48 AM |
Sent As: | ecom109@uspto.gov |
Attachments: |
United States Patent and Trademark Office (USPTO)
Office Action (Official Letter) About Applicant’s Trademark Application
U.S. Application Serial No. 90139172
Mark: DCS
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Correspondence Address: 2500 BROADWAY, BLDG F, SUITE F-125
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Applicant: DYNAMIC COOKING SYSTEMS, INC.
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Reference/Docket No. N/A
Correspondence Email Address: |
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NONFINAL OFFICE ACTION
The USPTO must receive applicant’s response to this letter within six months of the issue date below or the application will be abandoned. Respond using the Trademark Electronic Application System (TEAS). A link to the appropriate TEAS response form appears at the end of this Office action.
Issue date: December 24, 2020
Search Results
Identification of Goods
Applicant must clarify the wording “electric cookers; cook tops; broilers, and food warming stations; barbecue kettles; patio heaters; heating and cooking accessories; cooling cabinets; beverage chillers; beer dispensers; extractor hoods; vent hoods” in the identification of goods in International Class 011 because it is indefinite and too broad. See 37 C.F.R. §2.32(a)(6); TMEP §§1402.01, 1402.03. This wording is indefinite because it does not make clear what the goods are. Applicant must indicate with more specificity the nature of purpose of the goods.
Applicant may substitute the following wording, if accurate:
Class 011: Gas and electric pressure cooker; residential and commercial cooking equipment, namely, barbecue grills; residential and commercial gas or electric ranges; domestic and commercial cooking ovens; microwave ovens; gas and electric cook tops; electric cookware, namely, broilers, and food warming stations, namely, electric food warmers; warming cabinets for kitchens including outdoor kitchens; barbecue kettle grills and rotisseries; multi-purpose, electric countertop food preparation apparatus for cooking, baking, broiling, roasting, toasting, searing, browning, barbecuing and grilling food; gas patio heaters; heating and cooking accessories, namely, ____ {specify the goods with more particularity}; refrigerators; freezers; cooling cabinets in the nature of refrigerating cabinets; electric beverage chillers; ice making machines; beer dispensers, namely, refrigerated beverage dispensing units; extractor hoods for kitchens; range hoods; ventilation hoods; accessories for barbecues and barbecue grills, namely, burners, smokers, cooking grates, cooking grids, warming trays, meat racks, and lava rocks
Guidelines to Amending the Identification of Goods and/or Services
Applicant may amend the identification to clarify or limit the goods and/or services, but not to broaden or expand the goods and/or services beyond those in the original application or as acceptably amended. See 37 C.F.R. §2.71(a); TMEP §1402.06. Generally, any deleted goods and/or services may not later be reinserted. See TMEP §1402.07(e).
For assistance with identifying and classifying goods and services in trademark applications, please see the USPTO’s online searchable U.S. Acceptable Identification of Goods and Services Manual. See TMEP §1402.04.
How to respond. Click to file a response to this nonfinal Office action.
If applicant has questions about its application or needs assistance in responding to this Office action, please telephone the assigned trademark examining attorney.
/Kathleen Lorenzo/
Kathleen Lorenzo
Trademark Examining Attorney
Law Office 109
Kathleen.Lorenzo@uspto.gov
571-272-5883
RESPONSE GUIDANCE