Application

LAOSICHUAN

Canada Knightsbridge Corp

Trademark/Service Mark Application, Principal Register

Under the Paperwork Reduction Act of 1995 no persons are required to respond to a collection of information unless it displays a valid OMB control number.
PTO Form 1478 (Rev 09/2006)
OMB No. 0651-0009 (Exp 02/28/2021)

Trademark/Service Mark Application, Principal Register

Serial Number: 90127126
Filing Date: 08/20/2020

The table below presents the data as entered.

Input Field
Entered
SERIAL NUMBER 90127126
MARK INFORMATION
*MARK \\TICRS\EXPORT18\IMAGEOUT 18\901\271\90127126\xml1 \ APP0002.JPG
SPECIAL FORM YES
USPTO-GENERATED IMAGE NO
LITERAL ELEMENT LAOSICHUAN
COLOR MARK NO
*DESCRIPTION OF THE MARK
(and Color Location, if applicable)
The mark consists of a cow head design inside four concentric circles. The circles appear on a stylized rectangular background. To the left and right of this stylized background are separate stylized rectangular backgrounds. Chinese characters in a stylized font appear on the left most rectangular background. Beneath the cow head design appears the wording LAOSICHUAN in a stylized font. Beneath the wording LAOSICHUAN appears Chinese characters in a stylized font. The wording LAOSICHUAN and the lowermost Chinese characters appear on a stylized rectangular background.
PIXEL COUNT ACCEPTABLE YES
PIXEL COUNT 750 x 725
REGISTER Principal
APPLICANT INFORMATION
*OWNER OF MARK Canada Knightsbridge Corp
*MAILING ADDRESS 2-164 Isabel St
*CITY Winnipeg, Manitoba
*COUNTRY/REGION/JURISDICTION/U.S. TERRITORY Canada
*ZIP/POSTAL CODE
(Required for U.S. and certain international addresses)
R3A1G5
*EMAIL ADDRESS XXXX
LEGAL ENTITY INFORMATION
TYPE corporation
STATE/COUNTRY/REGION/JURISDICTION/U.S. TERRITORY OF INCORPORATION Canada
GOODS AND/OR SERVICES AND BASIS INFORMATION
INTERNATIONAL CLASS 029 
*IDENTIFICATION Beef; beef jerky; beef stew; beef stock; beef tallow; canned pork; corned beef; jerky; meat; meat and meat extracts; meat boiled down in soy sauce; meat by-products; meat extracts; meat floss; prepared beef; preserved meat; preserved meats and sausages; smoked meat; smoked meats
FILING BASIS SECTION 1(b)
INTERNATIONAL CLASS 030 
*IDENTIFICATION Barley meal; food seasonings; hot sauce; meat gravies; meat sauce
FILING BASIS SECTION 1(b)
ADDITIONAL STATEMENTS SECTION
TRANSLATION The wording LAOSICHUAN has no meaning in a foreign language.
TRANSLITERATION The non-Latin characters in the mark transliterate to LAOSICHUAN and this has no meaning in a foreign language.
ATTORNEY INFORMATION
NAME Francis John Ciaramella, Esquire
ATTORNEY BAR MEMBERSHIP NUMBER XXX
YEAR OF ADMISSION XXXX
U.S. STATE/ COMMONWEALTH/ TERRITORY XX
FIRM NAME Francis John Ciaramella, PLLC
STREET 110 Front Street, Suite 300
CITY Jupiter
STATE Florida
COUNTRY/REGION/JURISDICTION/U.S. TERRITORY United States
ZIP/POSTAL CODE 33477
PHONE 561-295-7325
EMAIL ADDRESS frank@fjcpllc.com
CORRESPONDENCE INFORMATION
NAME Francis John Ciaramella, Esquire
PRIMARY EMAIL ADDRESS FOR CORRESPONDENCE frank@fjcpllc.com
SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES) NOT PROVIDED
FEE INFORMATION
APPLICATION FILING OPTION TEAS Standard
NUMBER OF CLASSES 2
APPLICATION FOR REGISTRATION PER CLASS 275
*TOTAL FEES DUE 550
*TOTAL FEES PAID 550
SIGNATURE INFORMATION
SIGNATURE /Francis John Ciaramella/
SIGNATORY'S NAME Francis John Ciaramella, Esquire
SIGNATORY'S POSITION Attorney of Record, Florida Bar Member
SIGNATORY'S PHONE NUMBER 561-295-7325
DATE SIGNED 08/20/2020



Under the Paperwork Reduction Act of 1995 no persons are required to respond to a collection of information unless it displays a valid OMB control number.
PTO Form 1478 (Rev 09/2006)
OMB No. 0651-0009 (Exp 02/28/2021)


Trademark/Service Mark Application, Principal Register

Serial Number: 90127126
Filing Date: 08/20/2020

To the Commissioner for Trademarks:

MARK: LAOSICHUAN (stylized and/or with design, see mark)
The literal element of the mark consists of LAOSICHUAN. The applicant is not claiming color as a feature of the mark. The mark consists of a cow head design inside four concentric circles. The circles appear on a stylized rectangular background. To the left and right of this stylized background are separate stylized rectangular backgrounds. Chinese characters in a stylized font appear on the left most rectangular background. Beneath the cow head design appears the wording LAOSICHUAN in a stylized font. Beneath the wording LAOSICHUAN appears Chinese characters in a stylized font. The wording LAOSICHUAN and the lowermost Chinese characters appear on a stylized rectangular background.
The applicant, Canada Knightsbridge Corp, a corporation of Canada, having an address of
      2-164 Isabel St
      Winnipeg, Manitoba R3A1G5
      Canada
      XXXX

requests registration of the trademark/service mark identified above in the United States Patent and Trademark Office on the Principal Register established by the Act of July 5, 1946 (15 U.S.C. Section 1051 et seq.), as amended, for the following:

International Class 029:  Beef; beef jerky; beef stew; beef stock; beef tallow; canned pork; corned beef; jerky; meat; meat and meat extracts; meat boiled down in soy sauce; meat by-products; meat extracts; meat floss; prepared beef; preserved meat; preserved meats and sausages; smoked meat; smoked meats
Intent to Use: The applicant has a bona fide intention, and is entitled, to use the mark in commerce on or in connection with the identified goods/services.

International Class 030:  Barley meal; food seasonings; hot sauce; meat gravies; meat sauce
Intent to Use: The applicant has a bona fide intention, and is entitled, to use the mark in commerce on or in connection with the identified goods/services.



Translation
The wording LAOSICHUAN has no meaning in a foreign language.

Transliterations
The non-Latin characters in the mark transliterate to LAOSICHUAN and this has no meaning in a foreign language.


The owner's/holder's proposed attorney information: Francis John Ciaramella, Esquire. Francis John Ciaramella, Esquire of Francis John Ciaramella, PLLC, is a member of the XX bar, admitted to the bar in XXXX, bar membership no. XXX, is located at
      110 Front Street, Suite 300
      Jupiter, Florida 33477
      United States
      561-295-7325(phone)
      frank@fjcpllc.com

Francis John Ciaramella, Esquire submitted the following statement: The attorney of record is an active member in good standing of the bar of the highest court of a U.S. state, the District of Columbia, or any U.S. Commonwealth or territory.

The applicant's current Correspondence Information:
      Francis John Ciaramella, Esquire
       PRIMARY EMAIL FOR CORRESPONDENCE: frank@fjcpllc.com       SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES): NOT PROVIDED


Requirement for Email and Electronic Filing: I understand that a valid email address must be maintained by the applicant owner/holder and the applicant owner's/holder's attorney, if appointed, and that all official trademark correspondence must be submitted via the Trademark Electronic Application System (TEAS).
A fee payment in the amount of $550 has been submitted with the application, representing payment for 2 class(es).

Declaration

Declaration Signature

Signature: /Francis John Ciaramella/   Date: 08/20/2020
Signatory's Name: Francis John Ciaramella, Esquire
Signatory's Position: Attorney of Record, Florida Bar Member
Payment Sale Number: 90127126
Payment Accounting Date: 08/20/2020

Serial Number: 90127126
Internet Transmission Date: Thu Aug 20 15:17:06 ET 2020
TEAS Stamp: USPTO/BAS-XX.XXX.XX.XX-20200820151706886
182-90127126-740e9ff1ada8dba42c453677bcc
b1341ff1b8f155e831f2f426e8f4ca42d6a8-CC-
17056359-20200820150258412950

Application [image/jpeg]


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