Application

ANDI

PANDORA FOODS (R&D) LTD.

Trademark/Service Mark Application, Principal Register

Under the Paperwork Reduction Act of 1995 no persons are required to respond to a collection of information unless it displays a valid OMB control number.
PTO Form 1478 (Rev 09/2006)
OMB No. 0651-0009 (Exp 02/28/2021)

Trademark/Service Mark Application, Principal Register

Serial Number: 90121934
Filing Date: 08/18/2020

The table below presents the data as entered.

Input Field
Entered
SERIAL NUMBER 90121934
MARK INFORMATION
*MARK \\TICRS\EXPORT18\IMAGEOUT 18\901\219\90121934\xml1 \ APP0002.JPG
SPECIAL FORM YES
USPTO-GENERATED IMAGE NO
LITERAL ELEMENT andi
COLOR MARK NO
*DESCRIPTION OF THE MARK
(and Color Location, if applicable)
The mark consists of the word andi in lower case, stylized characters, and a stylized crescent shape on top of the letter n in the word andi.
PIXEL COUNT ACCEPTABLE YES
PIXEL COUNT 471 x 342
REGISTER Principal
APPLICANT INFORMATION
*OWNER OF MARK PANDORA FOODS (R&D) LTD.
*MAILING ADDRESS 19th Floor - 885 West Georgia Street
*CITY Vancouver, BC
*COUNTRY/REGION/JURISDICTION/U.S. TERRITORY Canada
*ZIP/POSTAL CODE
(Required for U.S. and certain international addresses)
V6C3H4
*EMAIL ADDRESS XXXX
LEGAL ENTITY INFORMATION
TYPE corporation
STATE/COUNTRY/REGION/JURISDICTION/U.S. TERRITORY OF INCORPORATION Canada
GOODS AND/OR SERVICES AND BASIS INFORMATION
INTERNATIONAL CLASS 029 
*IDENTIFICATION Roasted nuts; shelled nuts; flavoured nuts; seasoned nuts; nut-based snack mixes; nut butters
FILING BASIS SECTION 1(b)
FILING BASIS SECTION 44(d)
       FOREIGN APPLICATION NUMBER 2012393
       FOREIGN APPLICATION
       COUNTRY/REGION/JURISDICTION/U.S. TERRITORY
Canada
       FOREIGN FILING DATE 02/18/2020
       INTENT TO
       PERFECT 44(d)
At this time, the applicant intends to rely on Section 44(e) as a basis for registration and requests that the application be suspended to await the submission of the foreign registration. If ultimately the applicant does not rely on §44(e) as a basis for registration, a valid claim of priority may be retained.
INTERNATIONAL CLASS 030 
*IDENTIFICATION Candy; candy clusters; energy bars; granola-based snack bars; dried fruit-based snack bars
FILING BASIS SECTION 1(b)
FILING BASIS SECTION 44(d)
       FOREIGN APPLICATION NUMBER 2012393
       FOREIGN APPLICATION
       COUNTRY/REGION/JURISDICTION/U.S. TERRITORY
Canada
       FOREIGN FILING DATE 02/18/2020
       INTENT TO
       PERFECT 44(d)
At this time, the applicant intends to rely on Section 44(e) as a basis for registration and requests that the application be suspended to await the submission of the foreign registration. If ultimately the applicant does not rely on §44(e) as a basis for registration, a valid claim of priority may be retained.
INTERNATIONAL CLASS 031 
*IDENTIFICATION Fresh nuts, including fresh cashew nuts
FILING BASIS SECTION 1(b)
FILING BASIS SECTION 44(d)
       FOREIGN APPLICATION NUMBER 2012393
       FOREIGN APPLICATION
       COUNTRY/REGION/JURISDICTION/U.S. TERRITORY
Canada
       FOREIGN FILING DATE 02/18/2020
       INTENT TO
       PERFECT 44(d)
At this time, the applicant intends to rely on Section 44(e) as a basis for registration and requests that the application be suspended to await the submission of the foreign registration. If ultimately the applicant does not rely on §44(e) as a basis for registration, a valid claim of priority may be retained.
ATTORNEY INFORMATION
NAME Lisa M. Melanson
ATTORNEY DOCKET NUMBER 22057528463
ATTORNEY BAR MEMBERSHIP NUMBER XXX
YEAR OF ADMISSION XXXX
U.S. STATE/ COMMONWEALTH/ TERRITORY XX
STREET Suite 2400, 745 Thurlow Street
CITY Vancouver, BC
COUNTRY/REGION/JURISDICTION/U.S. TERRITORY Canada
ZIP/POSTAL CODE V6E0C5
EMAIL ADDRESS van-ipdocketing@mccarthy.ca
OTHER APPOINTED ATTORNEY Amy Fong and Vincent Kam Sun Yip and Vilayphet S. Gallvitz
CORRESPONDENCE INFORMATION
NAME Lisa M. Melanson
PRIMARY EMAIL ADDRESS FOR CORRESPONDENCE van-ipdocketing@mccarthy.ca
SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES) afong@mccarthy.ca
FEE INFORMATION
APPLICATION FILING OPTION TEAS Standard
NUMBER OF CLASSES 3
APPLICATION FOR REGISTRATION PER CLASS 275
*TOTAL FEES DUE 825
*TOTAL FEES PAID 825
SIGNATURE INFORMATION
SIGNATURE /Soo Teng/
SIGNATORY'S NAME Soo Teng
SIGNATORY'S POSITION Director
SIGNATORY'S PHONE NUMBER 6042743263
DATE SIGNED 08/18/2020



Under the Paperwork Reduction Act of 1995 no persons are required to respond to a collection of information unless it displays a valid OMB control number.
PTO Form 1478 (Rev 09/2006)
OMB No. 0651-0009 (Exp 02/28/2021)


Trademark/Service Mark Application, Principal Register

Serial Number: 90121934
Filing Date: 08/18/2020

To the Commissioner for Trademarks:

MARK: andi (stylized and/or with design, see mark)
The literal element of the mark consists of andi. The applicant is not claiming color as a feature of the mark. The mark consists of the word andi in lower case, stylized characters, and a stylized crescent shape on top of the letter n in the word andi.
The applicant, PANDORA FOODS (R&D) LTD., a corporation of Canada, having an address of
      19th Floor - 885 West Georgia Street
      Vancouver, BC V6C3H4
      Canada
      XXXX

requests registration of the trademark/service mark identified above in the United States Patent and Trademark Office on the Principal Register established by the Act of July 5, 1946 (15 U.S.C. Section 1051 et seq.), as amended, for the following:

International Class 029:  Roasted nuts; shelled nuts; flavoured nuts; seasoned nuts; nut-based snack mixes; nut butters
Intent to Use: The applicant has a bona fide intention, and is entitled, to use the mark in commerce on or in connection with the identified goods/services.

Priority based on foreign filing: The applicant has a bona fide intention, and is entitled, to use the mark in commerce on or in connection with the identified goods/services and asserts a claim of priority based on Canada application number 2012393, filed 02/18/2020.
INTENT TO PERFECT 44(d) : At this time, the applicant intends to rely on Section 44(e) as a basis for registration and requests that the application be suspended to await the submission of the foreign registration. If ultimately the applicant does not rely on §44(e) as a basis for registration, a valid claim of priority may be retained.


International Class 030:  Candy; candy clusters; energy bars; granola-based snack bars; dried fruit-based snack bars
Intent to Use: The applicant has a bona fide intention, and is entitled, to use the mark in commerce on or in connection with the identified goods/services.

Priority based on foreign filing: The applicant has a bona fide intention, and is entitled, to use the mark in commerce on or in connection with the identified goods/services and asserts a claim of priority based on Canada application number 2012393, filed 02/18/2020.
INTENT TO PERFECT 44(d) : At this time, the applicant intends to rely on Section 44(e) as a basis for registration and requests that the application be suspended to await the submission of the foreign registration. If ultimately the applicant does not rely on §44(e) as a basis for registration, a valid claim of priority may be retained.


International Class 031:  Fresh nuts, including fresh cashew nuts
Intent to Use: The applicant has a bona fide intention, and is entitled, to use the mark in commerce on or in connection with the identified goods/services.

Priority based on foreign filing: The applicant has a bona fide intention, and is entitled, to use the mark in commerce on or in connection with the identified goods/services and asserts a claim of priority based on Canada application number 2012393, filed 02/18/2020.
INTENT TO PERFECT 44(d) : At this time, the applicant intends to rely on Section 44(e) as a basis for registration and requests that the application be suspended to await the submission of the foreign registration. If ultimately the applicant does not rely on §44(e) as a basis for registration, a valid claim of priority may be retained.





The owner's/holder's proposed attorney information: Lisa M. Melanson. Other appointed attorneys are Amy Fong and Vincent Kam Sun Yip and Vilayphet S. Gallvitz. Lisa M. Melanson, is a member of the XX bar, admitted to the bar in XXXX, bar membership no. XXX, and the attorney(s) is located at
      Suite 2400, 745 Thurlow Street
      Vancouver, BC V6E0C5
      Canada
      van-ipdocketing@mccarthy.ca
The docket/reference number is 22057528463.
Lisa M. Melanson submitted the following statement: The attorney of record is an active member in good standing of the bar of the highest court of a U.S. state, the District of Columbia, or any U.S. Commonwealth or territory.

The applicant's current Correspondence Information:
      Lisa M. Melanson
       PRIMARY EMAIL FOR CORRESPONDENCE: van-ipdocketing@mccarthy.ca
       SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES): afong@mccarthy.ca


Requirement for Email and Electronic Filing: I understand that a valid email address must be maintained by the applicant owner/holder and the applicant owner's/holder's attorney, if appointed, and that all official trademark correspondence must be submitted via the Trademark Electronic Application System (TEAS).
A fee payment in the amount of $825 has been submitted with the application, representing payment for 3 class(es).

Declaration

Declaration Signature

Signature: /Soo Teng/   Date: 08/18/2020
Signatory's Name: Soo Teng
Signatory's Position: Director
Payment Sale Number: 90121934
Payment Accounting Date: 08/18/2020

Serial Number: 90121934
Internet Transmission Date: Tue Aug 18 17:02:40 ET 2020
TEAS Stamp: USPTO/BAS-XX.XXX.XX.XX-20200818170240984
745-90121934-7406e2b30addd1df4e16c409e6f
d416371643a30b4613fceb5197a197ecae7cbbb-
DA-02409036-20200817215054972002

Application [image/jpeg]


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