Application

ORGANIC ASIAN FUSION

L. and S. Packing Co., Inc.

Trademark/Service Mark Application, Principal Register

Under the Paperwork Reduction Act of 1995 no persons are required to respond to a collection of information unless it displays a valid OMB control number.
PTO Form 1478 (Rev 09/2006)
OMB No. 0651-0009 (Exp 02/28/2021)

Trademark/Service Mark Application, Principal Register

Serial Number: 90114960
Filing Date: 08/14/2020

The table below presents the data as entered.

Input Field
Entered
SERIAL NUMBER 90114960
MARK INFORMATION
*MARK \\TICRS\EXPORT18\IMAGEOUT 18\901\149\90114960\xml1 \ APP0002.JPG
SPECIAL FORM YES
USPTO-GENERATED IMAGE NO
LITERAL ELEMENT ORGANIC ASIAN FUSION
COLOR MARK NO
*DESCRIPTION OF THE MARK
(and Color Location, if applicable)
The mark consists of a leaf design above the words ORGANIC ASIAN FUSION.
PIXEL COUNT ACCEPTABLE YES
PIXEL COUNT 550 x 250
REGISTER Principal
APPLICANT INFORMATION
*OWNER OF MARK L. and S. Packing Co., Inc.
*MAILING ADDRESS 101 Central Avenue
*CITY E. Farmingdale
*STATE
(Required for U.S. applicants)
New York
*COUNTRY/REGION/JURISDICTION/U.S. TERRITORY United States
*ZIP/POSTAL CODE
(Required for U.S. and certain international addresses)
11735
*EMAIL ADDRESS XXXX
LEGAL ENTITY INFORMATION
TYPE corporation
STATE/COUNTRY/REGION/JURISDICTION/U.S. TERRITORY OF INCORPORATION New York
GOODS AND/OR SERVICES AND BASIS INFORMATION
INTERNATIONAL CLASS 030 
*IDENTIFICATION Marinades, sauces and ethnic sauces; Teriyaki sauce; General Tso sauce; sweet and sour sauce, dipping sauces; Asian sauces; Honey teriyaki sauce; salad dressing.
FILING BASIS SECTION 1(a)
       FIRST USE ANYWHERE DATE At least as early as 10/26/2016
       FIRST USE IN COMMERCE DATE At least as early as 10/26/2016
       SPECIMEN FILE NAME(S) \\TICRS\EXPORT18\IMAGEOUT 18\901\149\90114960\xml1 \ APP0003.JPG
        \\TICRS\EXPORT18\IMAGEOUT 18\901\149\90114960\xml1 \ APP0004.JPG
        \\TICRS\EXPORT18\IMAGEOUT 18\901\149\90114960\xml1 \ APP0005.JPG
        \\TICRS\EXPORT18\IMAGEOUT 18\901\149\90114960\xml1 \ APP0006.JPG
        \\TICRS\EXPORT18\IMAGEOUT 18\901\149\90114960\xml1 \ APP0007.JPG
        \\TICRS\EXPORT18\IMAGEOUT 18\901\149\90114960\xml1 \ APP0008.JPG
       SPECIMEN DESCRIPTION photographs of packaging/labels for the goods showing the mark thereon
INTERNATIONAL CLASS 030 
*IDENTIFICATION Duck sauce.
FILING BASIS SECTION 1(b)
ADDITIONAL STATEMENTS SECTION
MISCELLANEOUS STATEMENT The 10/26/2016 dates of first use anywhere and in commerce apply to Marinades, sauces and ethnic sauces; Teriyaki sauce; sweet and sour sauce; dipping sauces; Asian sauces. For the General Tso sauce, the date of first use anywhere is 10/26/2016 and first use in commerce is 12/07/2016. For the honey teriyaki sauce and salad dressing the first dates of use anywhere and in commerce are 8/13/2020.
ATTORNEY INFORMATION
NAME Joseph S. Presta
ATTORNEY DOCKET NUMBER JSP-3187-33
ATTORNEY BAR MEMBERSHIP NUMBER XXX
YEAR OF ADMISSION XXXX
U.S. STATE/ COMMONWEALTH/ TERRITORY XX
FIRM NAME Nixon & Vanderhye, PC
INTERNAL ADDRESS 11th Floor
STREET 901 N. Glebe Rd.
CITY Arlington
STATE Virginia
COUNTRY/REGION/JURISDICTION/U.S. TERRITORY United States
ZIP/POSTAL CODE 22203
PHONE 703-816-4000 x4042
FAX 703-816-4100
EMAIL ADDRESS nixonptomail@nixonvan.com
OTHER APPOINTED ATTORNEY all other attorneys at Nixon & Vanderhye, PC
CORRESPONDENCE INFORMATION
NAME Joseph S. Presta
PRIMARY EMAIL ADDRESS FOR CORRESPONDENCE nixonptomail@nixonvan.com
SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES) jsp@nixonvan.com
FEE INFORMATION
APPLICATION FILING OPTION TEAS Standard
NUMBER OF CLASSES 1
APPLICATION FOR REGISTRATION PER CLASS 275
*TOTAL FEES DUE 275
*TOTAL FEES PAID 275
SIGNATURE INFORMATION
SIGNATURE /Joseph S. Presta/
SIGNATORY'S NAME Joseph S. Presta
SIGNATORY'S POSITION Attorney for Applicant, VA bar member
SIGNATORY'S PHONE NUMBER 703-816-4000 x4042
DATE SIGNED 08/14/2020



Under the Paperwork Reduction Act of 1995 no persons are required to respond to a collection of information unless it displays a valid OMB control number.
PTO Form 1478 (Rev 09/2006)
OMB No. 0651-0009 (Exp 02/28/2021)


Trademark/Service Mark Application, Principal Register

Serial Number: 90114960
Filing Date: 08/14/2020

To the Commissioner for Trademarks:

MARK: ORGANIC ASIAN FUSION (stylized and/or with design, see mark)
The literal element of the mark consists of ORGANIC ASIAN FUSION. The applicant is not claiming color as a feature of the mark. The mark consists of a leaf design above the words ORGANIC ASIAN FUSION.
The applicant, L. and S. Packing Co., Inc., a corporation of New York, having an address of
      101 Central Avenue
      E. Farmingdale, New York 11735
      United States
      XXXX

requests registration of the trademark/service mark identified above in the United States Patent and Trademark Office on the Principal Register established by the Act of July 5, 1946 (15 U.S.C. Section 1051 et seq.), as amended, for the following:

International Class 030:  Marinades, sauces and ethnic sauces; Teriyaki sauce; General Tso sauce; sweet and sour sauce, dipping sauces; Asian sauces; Honey teriyaki sauce; salad dressing.

In International Class 030, the mark was first used by the applicant or the applicant's related company or licensee or predecessor in interest at least as early as 10/26/2016, and first used in commerce at least as early as 10/26/2016, and is now in use in such commerce. The applicant is submitting one(or more) specimen(s) showing the mark as used in commerce on or in connection with any item in the class of listed goods/services, consisting of a(n) photographs of packaging/labels for the goods showing the mark thereon.
Specimen File1
Specimen File2
Specimen File3
Specimen File4
Specimen File5
Specimen File6

International Class 030:  Duck sauce.
Intent to Use: The applicant has a bona fide intention, and is entitled, to use the mark in commerce on or in connection with the identified goods/services.



Miscellaneous Statement
The 10/26/2016 dates of first use anywhere and in commerce apply to Marinades, sauces and ethnic sauces; Teriyaki sauce; sweet and sour sauce; dipping sauces; Asian sauces. For the General Tso sauce, the date of first use anywhere is 10/26/2016 and first use in commerce is 12/07/2016. For the honey teriyaki sauce and salad dressing the first dates of use anywhere and in commerce are 8/13/2020.


The owner's/holder's proposed attorney information: Joseph S. Presta. Other appointed attorneys are all other attorneys at Nixon & Vanderhye, PC. Joseph S. Presta of Nixon & Vanderhye, PC, is a member of the XX bar, admitted to the bar in XXXX, bar membership no. XXX, and the attorney(s) is located at
      11th Floor
      901 N. Glebe Rd.
      Arlington, Virginia 22203
      United States
      703-816-4000 x4042(phone)
      703-816-4100(fax)
      nixonptomail@nixonvan.com
The docket/reference number is JSP-3187-33.
Joseph S. Presta submitted the following statement: The attorney of record is an active member in good standing of the bar of the highest court of a U.S. state, the District of Columbia, or any U.S. Commonwealth or territory.

The applicant's current Correspondence Information:
      Joseph S. Presta
       PRIMARY EMAIL FOR CORRESPONDENCE: nixonptomail@nixonvan.com
       SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES): jsp@nixonvan.com


Requirement for Email and Electronic Filing: I understand that a valid email address must be maintained by the applicant owner/holder and the applicant owner's/holder's attorney, if appointed, and that all official trademark correspondence must be submitted via the Trademark Electronic Application System (TEAS).
A fee payment in the amount of $275 has been submitted with the application, representing payment for 1 class(es).

Declaration

Declaration Signature

Signature: /Joseph S. Presta/   Date: 08/14/2020
Signatory's Name: Joseph S. Presta
Signatory's Position: Attorney for Applicant, VA bar member
Payment Sale Number: 90114960
Payment Accounting Date: 08/14/2020

Serial Number: 90114960
Internet Transmission Date: Fri Aug 14 14:44:57 ET 2020
TEAS Stamp: USPTO/BAS-XX.XXX.XXX.XX7-202008141444575
56251-90114960-740ef3ae348b070a2a8ad9e4c
203bf6f2f6afa56bffb62ddb521b2047b8d77d5b
8-CC-44569880-20200814144240717828

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