PTO- 1553 |
Approved for use through 03/31/2024. OMB 0651-0054 |
Under the Paperwork Reduction Act of 1995 no persons are required to respond to a collection of information unless it displays a valid OMB control number. |
Input Field |
Entered |
SERIAL NUMBER | 90057218 |
---|---|
LAW OFFICE ASSIGNED | LAW OFFICE 101 |
EXTENSION OF USE | NO |
MARK SECTION | |
MARK | mark |
LITERAL ELEMENT | UNBEVEGANABLE |
STANDARD CHARACTERS | YES |
USPTO-GENERATED IMAGE | YES |
MARK STATEMENT | The mark consists of standard characters, without claim to any particular font style, size or color. |
OWNER SECTION (current) | |
NAME | Tony Williams |
INTERNAL ADDRESS | 5609 Yolanda Ave |
MAILING ADDRESS | #570372 |
CITY | Tarzana |
STATE | California |
ZIP/POSTAL CODE | 91357 |
STATE/COUNTRY/REGION/JURISDICTION/U.S. TERRITORY | United States |
PHONE | 818-903-5381 |
XXXX | |
OWNER SECTION (proposed) | |
NAME | Tony Williams |
INTERNAL ADDRESS | 5609 Yolanda Ave |
MAILING ADDRESS | #570372 |
CITY | Tarzana |
STATE | California |
ZIP/POSTAL CODE | 91357 |
STATE/COUNTRY/REGION/JURISDICTION/U.S. TERRITORY | United States |
PHONE | 818-903-5381 |
XXXX | |
CORRESPONDENCE INFORMATION (current) | |
NAME | TONY WILLIAMS |
PRIMARY EMAIL ADDRESS FOR CORRESPONDENCE | mrespnow07@gmail.com |
SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES) | NOT PROVIDED |
CORRESPONDENCE INFORMATION (proposed) | |
NAME | Tony Williams |
PRIMARY EMAIL ADDRESS FOR CORRESPONDENCE | mrespnow07@gmail.com |
SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES) | NOT PROVIDED |
GOODS AND/OR SERVICES SECTION | |
INTERNATIONAL CLASS | 030 |
CURRENT IDENTIFICATION | Vegan cakes; Vegan cheesecake; Vegan cookies; Vegan cup cakes; Vegan ice cream; Vegan pies |
GOODS OR SERVICES | KEEP ALL LISTED |
FIRST USE ANYWHERE DATE | 01/01/2015 |
FIRST USE IN COMMERCE DATE | 01/01/2015 |
SPECIMEN FILE NAME(S) | |
ORIGINAL PDF FILE | SPN0-26001700d2c04540bc98 b679345e65a-2021061415160 4043191_._Unbeveganable_i mage.pdf |
CONVERTED PDF FILE(S) (1 page) |
\\TICRS\EXPORT18\IMAGEOUT 18\900\572\90057218\xml11 \SOU0002.JPG |
SPECIMEN DESCRIPTION | digitally photographed label labels attached to the goods. |
WEBPAGE URL | None Provided |
WEBPAGE DATE OF ACCESS | None Provided |
INTERNATIONAL CLASS | 043 |
CURRENT IDENTIFICATION | Restaurant services, including sit-down service of food and take-out restaurant services; Fast-food restaurant services; Ice cream shop services in the nature of a restaurant, all of the above offering vegan fare |
GOODS OR SERVICES | KEEP ALL LISTED |
FIRST USE ANYWHERE DATE | 01/01/2015 |
FIRST USE IN COMMERCE DATE | 01/01/2015 |
SPECIMEN FILE NAME(S) | |
ORIGINAL PDF FILE | SPN1-26001700d2c04540bc98 b679345e65a-2021061415160 4043191_._unbeveganable_f lyer_pdf.pdf |
CONVERTED PDF FILE(S) (1 page) |
\\TICRS\EXPORT18\IMAGEOUT 18\900\572\90057218\xml11 \SOU0003.JPG |
SPECIMEN DESCRIPTION | digitally photographed flyer for advertisement of services. |
WEBPAGE URL | None Provided |
WEBPAGE DATE OF ACCESS | None Provided |
REQUEST TO DIVIDE | NO |
PAYMENT SECTION | |
NUMBER OF CLASSES IN USE | 2 |
SUBTOTAL AMOUNT [ALLEGATION OF USE FEE] | 200 |
TOTAL AMOUNT | 200 |
SIGNATURE SECTION | |
DECLARATION SIGNATURE | /tony williams/ |
SIGNATORY'S NAME | Tony Williams |
SIGNATORY'S POSITION | Owner |
DATE SIGNED | 06/14/2021 |
SIGNATORY'S PHONE NUMBER | 8189035381 |
SIGNATURE METHOD | Signed directly within the form |
FILING INFORMATION | |
SUBMIT DATE | Mon Jun 14 15:43:27 ET 2021 |
TEAS STAMP | USPTO/SOU-XXXX:XXXX:XXXX: XXXX:XXXX:XXXX:XXXX:XXXX- 20210614154327082750-9005 7218-780822449aef66fda1a9 e1385e5cc26834d2073ae3f9a dd779dfec9965fd85e26f-CC- 43242881-2021061415160404 3191 |
PTO- 1553 |
Approved for use through 03/31/2024. OMB 0651-0054 |
Under the Paperwork Reduction Act of 1995 no persons are required to respond to a collection of information unless it displays a valid OMB control number. |
The signatory believes that the applicant is the owner of the mark sought to be registered. For a trademark or service mark application, the mark is in use in commerce on or in connection with all the goods/services in the application or notice of allowance, or as subsequently modified. For a collective trademark, collective service mark, collective membership mark application, the applicant is exercising legitimate control over the use of the mark in commerce by members on or in connection with all the goods/services/collective membership organization in the application or notice of allowance, or as subsequently modified. For a certification mark application, the applicant is exercising legitimate control over the use of the mark in commerce by authorized users on or in connection with the all goods/services in the application or notice of allowance, or as subsequently modified, and the applicant is not engaged in the production or marketing of the goods/services to which the mark is applied, except to advertise or promote recognition of the certification program or of the goods/services that meet the certification standards of the applicant. |
|
The specimen(s) shows the mark as used on or in connection with the goods/services/collective membership organization in commerce. | |
To the best of the signatory's knowledge and belief, no other persons, except, if applicable, authorized users, members, and/or concurrent users, have the right to use the mark in commerce, either in the identical form or in such near resemblance as to be likely, when used on or in connection with the goods/services/collective membership organization of such other persons, to cause confusion or mistake, or to deceive. | |
To the best of the signatory's knowledge, information, and belief, formed after an inquiry reasonable under the circumstances, the allegations and other factual contentions made above have evidentiary support. | |
The signatory being warned that willful false statements and the like are punishable by fine or imprisonment, or both, under 18 U.S.C. § 1001, and that such willful false statements and the like may jeopardize the validity of the application or submission or any registration resulting therefrom, declares that all statements made of his/her own knowledge are true and all statements made on information and belief are believed to be true. |