Under the Paperwork Reduction Act of 1995 no persons are required to respond to a collection of information unless it displays a valid OMB control number. PTO Form 1478 (Rev 09/2006) |
OMB No. 0651-0009 (Exp 02/28/2021) |
Serial Number: 90040393 |
Filing Date: 07/07/020 |
Input Field |
Entered |
TEAS Plus | YES |
---|---|
MARK INFORMATION | |
*MARK | Dope Culinary Reactions |
*STANDARD CHARACTERS | YES |
USPTO-GENERATED IMAGE | YES |
LITERAL ELEMENT | Dope Culinary Reactions |
*MARK STATEMENT | The mark consists of standard characters, without claim to any particular font style, size, or color. |
REGISTER | Principal |
APPLICANT INFORMATION | |
*OWNER OF MARK | Howard, Charity |
*MAILING ADDRESS | 400 17th St NW, Unit 2103 |
*CITY | Atlanta |
*STATE (Required for U.S. applicants) |
Georgia |
*COUNTRY/REGION/JURISDICTION/U.S. TERRITORY | United States |
*ZIP/POSTAL CODE (Required for U.S. and certain international addresses) |
30363 |
PHONE | 615-715-7823 |
*EMAIL ADDRESS | XXXX |
LEGAL ENTITY INFORMATION | |
*TYPE | INDIVIDUAL |
* COUNTRY/REGION/JURISDICTION/U.S. TERRITORY OF CITIZENSHIP | United States |
GOODS AND/OR SERVICES AND BASIS INFORMATION | |
*INTERNATIONAL CLASS | 035 |
*IDENTIFICATION | Business consulting in the consumer products industry; Business consulting, inquiries or information |
*FILING BASIS | SECTION 1(a) |
FIRST USE ANYWHERE DATE | At least as early as 05/24/2019 |
FIRST USE IN COMMERCE DATE | At least as early as 05/24/2019 |
SPECIMEN FILE NAME(S) | |
ORIGINAL PDF FILE | SPE0-2601c830120e0cc4d6bca2ba61794-20200707190201216752_._dope_trademark4.pdf |
CONVERTED PDF FILE(S) (1 page) |
\\TICRS\EXPORT18\IMAGEOUT18\900\403\90040393\xml1\FTK0003.JPG |
*INTERNATIONAL CLASS | 042 |
*IDENTIFICATION | Product development consultation |
*FILING BASIS | SECTION 1(a) |
FIRST USE ANYWHERE DATE | At least as early as 05/24/2019 |
FIRST USE IN COMMERCE DATE | At least as early as 05/24/2019 |
SPECIMEN FILE NAME(S) | |
ORIGINAL PDF FILE | SPE0-1-2601c830120e0cc4d6bca2ba61794-20200707190201216752_._dope_trademark4.pdf |
CONVERTED PDF FILE(S) (1 page) |
\\TICRS\EXPORT18\IMAGEOUT18\900\403\90040393\xml1\FTK0004.JPG |
*INTERNATIONAL CLASS | 043 |
*IDENTIFICATION | Consulting services in the field of culinary arts; Food preparation consultation |
*FILING BASIS | SECTION 1(a) |
FIRST USE ANYWHERE DATE | At least as early as 05/24/2019 |
FIRST USE IN COMMERCE DATE | At least as early as 05/24/2019 |
SPECIMEN FILE NAME(S) | |
ORIGINAL PDF FILE | SPE0-2-2601c830120e0cc4d6bca2ba61794-20200707190201216752_._dope_trademark4.pdf |
CONVERTED PDF FILE(S) (1 page) |
\\TICRS\EXPORT18\IMAGEOUT18\900\403\90040393\xml1\FTK0005.JPG |
ADDITIONAL STATEMENTS SECTION | |
*TRANSLATION (if applicable) |
|
*TRANSLITERATION (if applicable) |
|
*CLAIMED PRIOR REGISTRATION (if applicable) |
|
*CONSENT (NAME/LIKENESS) (if applicable) |
|
*CONCURRENT USE CLAIM (if applicable) |
|
SECTION 2(f) Claim of Acquired Distinctiveness, BASED ON EVIDENCE | The mark has become distinctive of the goods/services, as demonstrated by the attached evidence. |
2(f) EVIDENCE FILE NAME(S) | |
ORIGINAL PDF FILE | e2f-2601c830120e0cc4d6bca2ba61794-190201216_._dope_trademark1.pdf |
CONVERTED PDF FILE(S) (1 page) |
\\TICRS\EXPORT18\IMAGEOUT18\900\403\90040393\xml1\FTK0006.JPG |
ORIGINAL PDF FILE | e2f-2601c830120e0cc4d6bca2ba61794-190201216_._dope_trademark2.pdf |
CONVERTED PDF FILE(S) (1 page) |
\\TICRS\EXPORT18\IMAGEOUT18\900\403\90040393\xml1\FTK0007.JPG |
ORIGINAL PDF FILE | e2f-2601c830120e0cc4d6bca2ba61794-190201216_._dope_trademark3.pdf |
CONVERTED PDF FILE(S) (1 page) |
\\TICRS\EXPORT18\IMAGEOUT18\900\403\90040393\xml1\FTK0008.JPG |
ORIGINAL PDF FILE | e2f-2601c830120e0cc4d6bca2ba61794-190201216_._dope_trademark4.pdf |
CONVERTED PDF FILE(S) (1 page) |
\\TICRS\EXPORT18\IMAGEOUT18\900\403\90040393\xml1\FTK0009.JPG |
CORRESPONDENCE INFORMATION | |
NAME | Howard, Charity |
PRIMARY EMAIL ADDRESS FOR CORRESPONDENCE | dopeculinaryrxns@gmail.com |
SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES) | NOT PROVIDED |
FEE INFORMATION | |
APPLICATION FILING OPTION | TEAS Plus |
NUMBER OF CLASSES | 3 |
APPLICATION FOR REGISTRATION PER CLASS | 225 |
*TOTAL FEES DUE | 675 |
*TOTAL FEES PAID | 675 |
SIGNATURE INFORMATION | |
* SIGNATURE | /Charity Howard/ |
* SIGNATORY'S NAME | Charity Howard |
* SIGNATORY'S POSITION | Owner |
SIGNATORY'S PHONE NUMBER | 615-715-7823 |
* DATE SIGNED | 07/07/2020 |
Under the Paperwork Reduction Act of 1995 no persons are required to respond to a collection of information unless it displays a valid OMB control number. PTO Form 1478 (Rev 09/2006) |
OMB No. 0651-0009 (Exp 02/28/2021) |
Serial Number: 90040393 |
Filing Date: 07/07/020 |
The applicant's current Correspondence Information: |
Howard, Charity |
PRIMARY EMAIL FOR CORRESPONDENCE: dopeculinaryrxns@gmail.com SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES): NOT PROVIDED Requirement for Email and Electronic Filing: I understand that a valid email address must be maintained by the applicant owner/holder and the applicant owner's/holder's attorney, if appointed, and that all official trademark correspondence must be submitted via the Trademark Electronic Application System (TEAS). |
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