Application

Trademark

Gurunavi, Inc.

Trademark/Service Mark Application, Principal Register

Under the Paperwork Reduction Act of 1995 no persons are required to respond to a collection of information unless it displays a valid OMB control number.
PTO Form 1478 (Rev 09/2006)
OMB No. 0651-0009 (Exp 02/28/2021)

Trademark/Service Mark Application, Principal Register

Serial Number: 88891426
Filing Date: 04/28/2020

The table below presents the data as entered.

Input Field
Entered
SERIAL NUMBER 88891426
MARK INFORMATION
*MARK \\TICRS\EXPORT18\IMAGEOUT 18\888\914\88891426\xml1 \ APP0002.JPG
SPECIAL FORM YES
USPTO-GENERATED IMAGE NO
COLOR MARK NO
*DESCRIPTION OF THE MARK
(and Color Location, if applicable)
The mark consists of a stylized Japanese Hiragana character.
PIXEL COUNT ACCEPTABLE YES
PIXEL COUNT 250 x 302
REGISTER Principal
APPLICANT INFORMATION
*OWNER OF MARK Gurunavi, Inc.
*MAILING ADDRESS 1-2-2 Yurakucho, Chiyoda-Ku
*CITY Tokyo
*COUNTRY/REGION/JURISDICTION/U.S. TERRITORY Japan
*ZIP/POSTAL CODE
(Required for U.S. and certain international addresses)
100-0006
*EMAIL ADDRESS XXXX
LEGAL ENTITY INFORMATION
TYPE corporation
STATE/COUNTRY/REGION/JURISDICTION/U.S. TERRITORY OF INCORPORATION Japan
GOODS AND/OR SERVICES AND BASIS INFORMATION
INTERNATIONAL CLASS 035 
*IDENTIFICATION Promoting the goods and services of others over the Internet; Promoting restaurants and cafes; sales promotion of goods and services for others; Internet advertising services; Advertising and publicity services; Promoting the goods and services of others by distributing coupons; Providing business information of restaurants; Providing information featuring trend rankings of food and beverages and their retail shops; Providing information featuring sales of food and beverages; provision of information and advice to consumers regarding the selection of products and items to be purchased; provision of information concerning commercial sales; Management and organization of restaurant and café businesses; Consulting services in the field of restaurants and cafes; Rental or provision of advertisement spaces
FILING BASIS SECTION 1(a)
       FIRST USE ANYWHERE DATE At least as early as 04/01/2014
       FIRST USE IN COMMERCE DATE At least as early as 04/01/2014
       SPECIMEN FILE NAME(S)
       ORIGINAL PDF FILE SPE0-65196102179-20200428 135628866877_._Class_35Me ssage_from_President__653 72_Gurunavi__Inc.pdf
       CONVERTED PDF FILE(S)
       (2 pages)
\\TICRS\EXPORT18\IMAGEOUT 18\888\914\88891426\xml1\ APP0003.JPG
        \\TICRS\EXPORT18\IMAGEOUT 18\888\914\88891426\xml1\ APP0004.JPG
       ORIGINAL PDF FILE SPE0-65196102179-20200428 135628866877_._Class_35Wh at_s_Gurunavi.pdf
       CONVERTED PDF FILE(S)
       (3 pages)
\\TICRS\EXPORT18\IMAGEOUT 18\888\914\88891426\xml1\ APP0005.JPG
        \\TICRS\EXPORT18\IMAGEOUT 18\888\914\88891426\xml1\ APP0006.JPG
        \\TICRS\EXPORT18\IMAGEOUT 18\888\914\88891426\xml1\ APP0007.JPG
       SPECIMEN DESCRIPTION webpages for the services bearing the mark
INTERNATIONAL CLASS 043 
*IDENTIFICATION Providing information featuring carry-out restaurants; Providing information featuring restaurants featuring home delivery; Providing information featuring preparation and provision of food and drink for immediate consumption; Providing information featuring stall restaurants; Providing information featuring providing food and drink catering services at event sites and facilities; Restaurant and cafes rankings information; Providing information featuring reservation status of restaurants and cafes; Providing information featuring menus of foods and drinks, cooking recipes or foodstuff; Providing information featuring food and drink menus at restaurants and cafes; Providing restaurant and café sites information; Providing information featuring providing bento style food; Providing information featuring providing foods and beverages
FILING BASIS SECTION 1(a)
       FIRST USE ANYWHERE DATE At least as early as 04/01/2014
       FIRST USE IN COMMERCE DATE At least as early as 04/01/2014
       SPECIMEN FILE NAME(S)
       ORIGINAL PDF FILE SPE0-65196102179-20200428 135628866877_._GURUNAVI_J apan_Restaurant_Guide___L et_s_experience_Japan.pdf
       CONVERTED PDF FILE(S)
       (2 pages)
\\TICRS\EXPORT18\IMAGEOUT 18\888\914\88891426\xml1\ APP0008.JPG
        \\TICRS\EXPORT18\IMAGEOUT 18\888\914\88891426\xml1\ APP0009.JPG
       ORIGINAL PDF FILE SPE0-65196102179-20200428 135628866877_._About_Cour se_Reservations.pdf
       CONVERTED PDF FILE(S)
       (8 pages)
\\TICRS\EXPORT18\IMAGEOUT 18\888\914\88891426\xml1\ APP0010.JPG
        \\TICRS\EXPORT18\IMAGEOUT 18\888\914\88891426\xml1\ APP0011.JPG
        \\TICRS\EXPORT18\IMAGEOUT 18\888\914\88891426\xml1\ APP0012.JPG
        \\TICRS\EXPORT18\IMAGEOUT 18\888\914\88891426\xml1\ APP0013.JPG
        \\TICRS\EXPORT18\IMAGEOUT 18\888\914\88891426\xml1\ APP0014.JPG
        \\TICRS\EXPORT18\IMAGEOUT 18\888\914\88891426\xml1\ APP0015.JPG
        \\TICRS\EXPORT18\IMAGEOUT 18\888\914\88891426\xml1\ APP0016.JPG
        \\TICRS\EXPORT18\IMAGEOUT 18\888\914\88891426\xml1\ APP0017.JPG
       ORIGINAL PDF FILE SPE0-65196102179-20200428 135628866877_._About_Tabl e_Reservations.pdf
       CONVERTED PDF FILE(S)
       (3 pages)
\\TICRS\EXPORT18\IMAGEOUT 18\888\914\88891426\xml1\ APP0018.JPG
        \\TICRS\EXPORT18\IMAGEOUT 18\888\914\88891426\xml1\ APP0019.JPG
        \\TICRS\EXPORT18\IMAGEOUT 18\888\914\88891426\xml1\ APP0020.JPG
       ORIGINAL PDF FILE SPE0-65196102179-20200428 135628866877_._GURUNAVI_- _Japan_s_Largest_Gourmet_ __Restaurant_Guide_1.pdf
       CONVERTED PDF FILE(S)
       (1 page)
\\TICRS\EXPORT18\IMAGEOUT 18\888\914\88891426\xml1\ APP0021.JPG
       SPECIMEN DESCRIPTION webpages offering the services bearing the mark
ATTORNEY INFORMATION
NAME Holly M. Ford Lewis
ATTORNEY DOCKET NUMBER 191944
ATTORNEY BAR MEMBERSHIP NUMBER XXX
YEAR OF ADMISSION XXXX
U.S. STATE/ COMMONWEALTH/ TERRITORY XX
FIRM NAME Oliff PLC
STREET P.O. Box 320850
CITY Alexandria
STATE Virginia
COUNTRY/REGION/JURISDICTION/U.S. TERRITORY United States
ZIP/POSTAL CODE 22320-4850
PHONE 703-836-6400
FAX 703-836-2787
EMAIL ADDRESS trademarkgroup@oliff.com
OTHER APPOINTED ATTORNEY James A. Oliff, Mario A. Costantino, Joel S. Armstrong, William J. Utermohlen, Christopher W. Brown, Gang Luo, Jesse O. Collier, Peter T. Ewald, Aaron L. Webb, Matthew C. Barthalow, John A. Radi, Ee Ming Bahk, R. Brian Drozd, and W. Scott Strickland
DOMESTIC REPRESENTATIVE INFORMATION
NAME Holly M. Ford Lewis
FIRM NAME Oliff PLC
STREET P.O. Box 320850
CITY Alexandria
STATE Virginia
COUNTRY/REGION/JURISDICTION/U.S. TERRITORY United States
ZIP CODE 22320-4850
PHONE 703-836-6400
FAX 703-836-2787
EMAIL ADDRESS trademarkgroup@oliff.com
CORRESPONDENCE INFORMATION
NAME Holly M. Ford Lewis
PRIMARY EMAIL ADDRESS FOR CORRESPONDENCE trademarkgroup@oliff.com
SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES) NOT PROVIDED
FEE INFORMATION
APPLICATION FILING OPTION TEAS Standard
NUMBER OF CLASSES 2
APPLICATION FOR REGISTRATION PER CLASS 275
*TOTAL FEES DUE 550
*TOTAL FEES PAID 550
SIGNATURE INFORMATION
SIGNATURE /Holly M. Ford Lewis/
SIGNATORY'S NAME Holly M. Ford Lewis
SIGNATORY'S POSITION Attorney of Record
SIGNATORY'S PHONE NUMBER 703-836-6400
DATE SIGNED 04/28/2020



Under the Paperwork Reduction Act of 1995 no persons are required to respond to a collection of information unless it displays a valid OMB control number.
PTO Form 1478 (Rev 09/2006)
OMB No. 0651-0009 (Exp 02/28/2021)


Trademark/Service Mark Application, Principal Register

Serial Number: 88891426
Filing Date: 04/28/2020

To the Commissioner for Trademarks:

MARK: (Stylized and/or Design, see mark) The applicant is not claiming color as a feature of the mark. The mark consists of a stylized Japanese Hiragana character.
The applicant, Gurunavi, Inc., a corporation of Japan, having an address of
      1-2-2 Yurakucho, Chiyoda-Ku
      Tokyo 100-0006
      Japan
      XXXX

requests registration of the trademark/service mark identified above in the United States Patent and Trademark Office on the Principal Register established by the Act of July 5, 1946 (15 U.S.C. Section 1051 et seq.), as amended, for the following:

International Class 035:  Promoting the goods and services of others over the Internet; Promoting restaurants and cafes; sales promotion of goods and services for others; Internet advertising services; Advertising and publicity services; Promoting the goods and services of others by distributing coupons; Providing business information of restaurants; Providing information featuring trend rankings of food and beverages and their retail shops; Providing information featuring sales of food and beverages; provision of information and advice to consumers regarding the selection of products and items to be purchased; provision of information concerning commercial sales; Management and organization of restaurant and café businesses; Consulting services in the field of restaurants and cafes; Rental or provision of advertisement spaces

In International Class 035, the mark was first used by the applicant or the applicant's related company or licensee or predecessor in interest at least as early as 04/01/2014, and first used in commerce at least as early as 04/01/2014, and is now in use in such commerce. The applicant is submitting one(or more) specimen(s) showing the mark as used in commerce on or in connection with any item in the class of listed goods/services, consisting of a(n) webpages for the services bearing the mark.

Original PDF file:
SPE0-65196102179-20200428 135628866877_._Class_35Me ssage_from_President__653 72_Gurunavi__Inc.pdf
Converted PDF file(s) (2 pages)
Specimen File1
Specimen File2
Original PDF file:
SPE0-65196102179-20200428 135628866877_._Class_35Wh at_s_Gurunavi.pdf
Converted PDF file(s) (3 pages)
Specimen File1
Specimen File2
Specimen File3

International Class 043:  Providing information featuring carry-out restaurants; Providing information featuring restaurants featuring home delivery; Providing information featuring preparation and provision of food and drink for immediate consumption; Providing information featuring stall restaurants; Providing information featuring providing food and drink catering services at event sites and facilities; Restaurant and cafes rankings information; Providing information featuring reservation status of restaurants and cafes; Providing information featuring menus of foods and drinks, cooking recipes or foodstuff; Providing information featuring food and drink menus at restaurants and cafes; Providing restaurant and café sites information; Providing information featuring providing bento style food; Providing information featuring providing foods and beverages

In International Class 043, the mark was first used by the applicant or the applicant's related company or licensee or predecessor in interest at least as early as 04/01/2014, and first used in commerce at least as early as 04/01/2014, and is now in use in such commerce. The applicant is submitting one(or more) specimen(s) showing the mark as used in commerce on or in connection with any item in the class of listed goods/services, consisting of a(n) webpages offering the services bearing the mark.

Original PDF file:
SPE0-65196102179-20200428 135628866877_._GURUNAVI_J apan_Restaurant_Guide___L et_s_experience_Japan.pdf
Converted PDF file(s) (2 pages)
Specimen File1
Specimen File2
Original PDF file:
SPE0-65196102179-20200428 135628866877_._About_Cour se_Reservations.pdf
Converted PDF file(s) (8 pages)
Specimen File1
Specimen File2
Specimen File3
Specimen File4
Specimen File5
Specimen File6
Specimen File7
Specimen File8
Original PDF file:
SPE0-65196102179-20200428 135628866877_._About_Tabl e_Reservations.pdf
Converted PDF file(s) (3 pages)
Specimen File1
Specimen File2
Specimen File3
Original PDF file:
SPE0-65196102179-20200428 135628866877_._GURUNAVI_- _Japan_s_Largest_Gourmet_ __Restaurant_Guide_1.pdf
Converted PDF file(s) (1 page)
Specimen File1




The owner's/holder's proposed attorney information: Holly M. Ford Lewis. Other appointed attorneys are James A. Oliff, Mario A. Costantino, Joel S. Armstrong, William J. Utermohlen, Christopher W. Brown, Gang Luo, Jesse O. Collier, Peter T. Ewald, Aaron L. Webb, Matthew C. Barthalow, John A. Radi, Ee Ming Bahk, R. Brian Drozd, and W. Scott Strickland. Holly M. Ford Lewis of Oliff PLC, is a member of the XX bar, admitted to the bar in XXXX, bar membership no. XXX, and the attorney(s) is located at
      P.O. Box 320850
      Alexandria, Virginia 22320-4850
      United States
      703-836-6400(phone)
      703-836-2787(fax)
      trademarkgroup@oliff.com
The docket/reference number is 191944.
Holly M. Ford Lewis submitted the following statement: The attorney of record is an active member in good standing of the bar of the highest court of a U.S. state, the District of Columbia, or any U.S. Commonwealth or territory.

The applicant hereby appoints Holly M. Ford Lewis of Oliff PLC
      P.O. Box 320850
      Alexandria Virginia 22320-4850
      United States
      703-836-6400(phone)
      703-836-2787(fax)
      trademarkgroup@oliff.com
as applicant's representative upon whom notice or process in the proceedings affecting the mark may be served.


The applicant's current Correspondence Information:
      Holly M. Ford Lewis
       PRIMARY EMAIL FOR CORRESPONDENCE: trademarkgroup@oliff.com       SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES): NOT PROVIDED


Requirement for Email and Electronic Filing: I understand that a valid email address must be maintained by the applicant owner/holder and the applicant owner's/holder's attorney, if appointed, and that all official trademark correspondence must be submitted via the Trademark Electronic Application System (TEAS).
A fee payment in the amount of $550 has been submitted with the application, representing payment for 2 class(es).

Declaration

Declaration Signature

Signature: /Holly M. Ford Lewis/   Date: 04/28/2020
Signatory's Name: Holly M. Ford Lewis
Signatory's Position: Attorney of Record
Payment Sale Number: 88891426
Payment Accounting Date: 04/28/2020

Serial Number: 88891426
Internet Transmission Date: Tue Apr 28 15:20:53 ET 2020
TEAS Stamp: USPTO/BAS-XX.XXX.XXX.XXX-202004281520536
79400-88891426-710cce1b682f76677df2b0422
56b4127bd851137bd8d37495cfff03e92be84d99
-DA-20536668-20200428151210087867

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