Trademark/Service Mark Application, Principal Register
Under the Paperwork Reduction Act of 1995 no persons are required to respond to a collection of information unless it displays a valid OMB control number.
PTO Form 1478 (Rev 09/2006)
OMB No. 0651-0009 (Exp 02/28/2021)
Trademark/Service Mark Application, Principal Register
The mark consists of standard characters, without claim to any particular font style, size, or color.
REGISTER
Principal
APPLICANT INFORMATION
*OWNER OF MARK
MycoTechnology, Inc.
INTERNAL ADDRESS
Ste. 50
*MAILING ADDRESS
18250 E. 40th
*CITY
Aurora
*STATE
(Required for U.S. applicants)
Colorado
*COUNTRY/REGION/JURISDICTION/U.S. TERRITORY
United States
*ZIP/POSTAL CODE
(Required for U.S. and certain international addresses)
80011
*EMAIL ADDRESS
IP@mycotechcorp.com
LEGAL ENTITY INFORMATION
TYPE
corporation
STATE/COUNTRY/REGION/JURISDICTION/U.S. TERRITORY OF INCORPORATION
Delaware
GOODS AND/OR SERVICES AND BASIS INFORMATION
INTERNATIONAL CLASS
001
*IDENTIFICATION
Proteins for the food and beverage industry; proteins in the nature of formed, textured plant protein for the food industry; Protein in the
nature of formed, textured plant protein for use as a food additive for manufacture of foods and beverages
FILING BASIS
SECTION 1(b)
INTERNATIONAL CLASS
029
*IDENTIFICATION
Protein in the nature of formed, textured plant protein for use as a food additive, namely, formed textured vegetable protein for use as a
meat substitute; protein powders from plant protein
FILING BASIS
SECTION 1(b)
ATTORNEY INFORMATION
NAME
Claudia W. Stangle
ATTORNEY DOCKET NUMBER
748760
ATTORNEY BAR MEMBERSHIP NUMBER
XXX
YEAR OF ADMISSION
XXXX
U.S. STATE/ COMMONWEALTH/ TERRITORY
XX
FIRM NAME
Leydig, Voit & Mayer, Ltd.
INTERNAL ADDRESS
Suite 4900
STREET
Two Prudential Plaza, 180 N. Stetson Ave
CITY
Chicago
STATE
Illinois
COUNTRY/REGION/JURISDICTION/U.S. TERRITORY
United States
ZIP/POSTAL CODE
60601
PHONE
312-616-5600
FAX
312-616-5700
EMAIL ADDRESS
trademark@leydig.com
CORRESPONDENCE INFORMATION
NAME
Claudia W. Stangle
PRIMARY EMAIL ADDRESS FOR CORRESPONDENCE
trademark@leydig.com
SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES)
akastner@leydig.com
FEE INFORMATION
APPLICATION FILING OPTION
TEAS Standard
NUMBER OF CLASSES
2
APPLICATION FOR REGISTRATION PER CLASS
275
*TOTAL FEES DUE
550
*TOTAL FEES PAID
550
SIGNATURE INFORMATION
SIGNATURE
/Claudia W. Stangle/
SIGNATORY'S NAME
Claudia W. Stangle
SIGNATORY'S POSITION
Attorney of record, IL bar member
SIGNATORY'S PHONE NUMBER
312-616-5600
DATE SIGNED
02/28/2020
Under the Paperwork Reduction Act of 1995 no persons are required to respond to a collection of information unless it displays a valid OMB control number.
PTO Form 1478 (Rev 09/2006)
OMB No. 0651-0009 (Exp 02/28/2021)
Trademark/Service Mark Application, Principal Register
Serial Number:88815378
Filing Date:02/28/020
To the Commissioner for Trademarks:
MARK: COMPLETEIQ (Standard Characters, see mark)
The literal element of the mark consists of COMPLETEIQ. The mark consists of standard characters, without claim to any particular font style, size, or color.
The applicant, MycoTechnology, Inc., a corporation of Delaware, having an address of
Ste. 50
18250 E. 40th
Aurora, Colorado 80011
United States
IP@mycotechcorp.com
requests registration of the trademark/service mark identified above in the United States Patent and Trademark Office on the Principal Register established by the Act of July 5, 1946 (15 U.S.C.
Section 1051 et seq.), as amended, for the following:
International Class 001: Proteins for the food and beverage industry; proteins in the nature of formed, textured plant protein for the food industry; Protein in the nature of formed, textured
plant protein for use as a food additive for manufacture of foods and beverages
Intent to Use: The applicant has a bona fide intention, and is entitled, to use the mark in commerce on or in connection with the identified goods/services.
International Class 029: Protein in the nature of formed, textured plant protein for use as a food additive, namely, formed textured vegetable protein for use as a meat substitute; protein
powders from plant protein
Intent to Use: The applicant has a bona fide intention, and is entitled, to use the mark in commerce on or in connection with the identified goods/services.
The owner's/holder's proposed attorney information: Claudia W. Stangle. Claudia W. Stangle of Leydig, Voit & Mayer, Ltd., is a member of the XX bar, admitted to the bar in XXXX, bar
membership no. XXX, is located at
Suite 4900
Two Prudential Plaza, 180 N. Stetson Ave
Chicago, Illinois 60601
United States
312-616-5600(phone)
312-616-5700(fax)
trademark@leydig.com
The docket/reference number is 748760.
Claudia W. Stangle submitted the following statement: The attorney of record is an active member in good standing of the bar of the highest court of a U.S. state, the District of Columbia, or any
U.S. Commonwealth or territory.
The applicant's current Correspondence Information:
Requirement for Email and Electronic Filing: I understand that a valid email address must be maintained by the applicant owner/holder and the applicant owner's/holder's attorney, if appointed,
and that all official trademark correspondence must be submitted via the Trademark Electronic Application System (TEAS).
A fee payment in the amount of $550 has been submitted with the application, representing payment for 2 class(es).
Declaration
Declaration Signature
Signature: /Claudia W. Stangle/ Date: 02/28/2020
Signatory's Name: Claudia W. Stangle
Signatory's Position: Attorney of record, IL bar member
Payment Sale Number: 88815378
Payment Accounting Date: 02/28/2020
Serial Number: 88815378
Internet Transmission Date: Fri Feb 28 17:08:10 ET 2020
TEAS Stamp: USPTO/BAS-XX.XX.XXX.XXX-2020022817081038
3172-88815378-7102d214080fb3b6c32445992e
8ea9b485d86ecf32f06ae1615eca7fd87467a-DA
-08108996-20200228170645633851