Trademark/Service Mark Application, Principal Register
Under the Paperwork Reduction Act of 1995 no persons are required to respond to a collection of information unless it displays a valid OMB control number.
PTO Form 1478 (Rev 09/2006)
OMB No. 0651-0009 (Exp 02/28/2021)
Trademark/Service Mark Application, Principal Register
TEAS Plus Application
Serial Number:88769257
Filing Date:01/22/2020
NOTE: Data fields with the * are mandatory under TEAS Plus. The wording "(if applicable)" appears where the field is only mandatory under the facts of the particular
application.
Under the Paperwork Reduction Act of 1995 no persons are required to respond to a collection of information unless it displays a valid OMB control number.
PTO Form 1478 (Rev 09/2006)
OMB No. 0651-0009 (Exp 02/28/2021)
Trademark/Service Mark Application, Principal Register
TEAS Plus Application
Serial Number:88769257
Filing Date:01/22/2020
To the Commissioner for Trademarks:
MARK: FLORENTINO (Standard Characters, see mark)
The literal element of the mark consists of FLORENTINO. The mark consists of standard characters, without claim to any particular font style, size, or color.
The applicant, MESA PACKING, LLC, DBA MESA PACKING, a limited liability company legally organized under the laws of California, having an address of
510 Broadway Street
King City, California 93930
United States
831-385-3888(phone)
mhitchcock@americanfarms.net
requests registration of the trademark/service mark identified above in the United States Patent and Trademark Office on the Principal Register established by the Act of July 5, 1946 (15 U.S.C.
Section 1051 et seq.), as amended, for the following:
For specific filing basis information for each item, you must view the display within the Input Table.
International Class 029: Processed vegetables, namely, sweet baby cauliflower
Intent to Use: The applicant has a bona fide intention, and is entitled, to use the mark in commerce on or in connection with the identified goods/services. (15 U.S.C. Section 1051(b)).
The applicant hereby appoints Timothy J. Baldwin. Timothy J. Baldwin of NOLAND, HAMERLY, ETIENNE & HOSS, is a member of the XX bar, admitted to the bar in XXXX, bar membership no. XXX, is
located at
333 Salinas Street
Salinas, California 93901
United States
831-424-1414 x259(phone)
831-424-1975(fax)
tbaldwin@nheh.com (authorized).
The attorney docket/reference number is 21396.005.
Timothy J. Baldwin submitted the following statement: The attorney of record is an active member in good standing of the bar of the highest court of a U.S. state, the District of Columbia, or any
U.S. Commonwealth or territory.
The applicant's current Correspondence Information:
Timothy J. Baldwin
NOLAND, HAMERLY, ETIENNE & HOSS
333 Salinas Street
Salinas, California 93901
831-424-1414 x259(phone)
831-424-1975(fax)
tbaldwin@nheh.com; cauipi@nheh.com (authorized).
Email Authorization: I authorize the USPTO to send email correspondence concerning the application to the applicant or the applicant's attorney, or the applicant's domestic representative at
the email address provided in this application. I understand that a valid email address must be maintained and that the applicant or the applicant's attorney must file the relevant subsequent
application-related submissions via the Trademark Electronic Application System (TEAS). Failure to do so will result in the loss of TEAS Plus status and a requirement to submit an additional
processing fee of $125 per international class of goods/services.
A fee payment in the amount of $225 has been submitted with the application, representing payment for 1 class(es).
Declaration
Declaration Signature
Signature: /timothy j. baldwin/ Date: 01/22/2020
Signatory's Name: Timothy J. Baldwin
Signatory's Position: Attorney of Record/California Bar Member
Signatory's Phone Number: 831-424-1414 x259
Payment Sale Number: 88769257
Payment Accounting Date: 01/22/2020
Serial Number: 88769257
Internet Transmission Date: Wed Jan 22 15:14:02 EST 2020
TEAS Stamp: USPTO/FTK-XXX.XXX.XX.XX-2020012215140278
7788-88769257-7005b69775374e492adcf0564c
4e563c37813d1d582c98fb458ab5efea6a507-CC
-14016203-20200122150247419832