Offc Action Outgoing

WHOLE EARTH

Whole Earth Sweetener Company LLC

U.S. Trademark Application Serial No. 88639148 - WHOLE EARTH - 3T19719888

To: Whole Earth Sweetener Company LLC (chiustm@ladas.net)
Subject: U.S. Trademark Application Serial No. 88639148 - WHOLE EARTH - 3T19719888
Sent: January 07, 2020 04:39:51 PM
Sent As: ecom105@uspto.gov
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United States Patent and Trademark Office (USPTO)

Office Action (Official Letter) About Applicant’s Trademark Application

 

U.S. Application Serial No. 88639148

 

Mark:  WHOLE EARTH

 

 

 

 

Correspondence Address: 

BORIS UMANSKY

LADAS & PARRY LLP

224 SOUTH MICHIGAN AVENUE

SUITE 1600

CHICAGO, IL 60604

 

 

Applicant:  Whole Earth Sweetener Company LLC

 

 

 

Reference/Docket No. 3T19719888

 

Correspondence Email Address: 

 chiustm@ladas.net

 

 

 

NONFINAL OFFICE ACTION

 

The USPTO must receive applicant’s response to this letter within six months of the issue date below or the application will be abandoned.  Respond using the Trademark Electronic Application System (TEAS).  A link to the appropriate TEAS response form appears at the end of this Office action. 

 

 

Issue date:  January 07, 2020

 

SUMMARY OF ISSUES:

 

  • Section 2(d) Likelihood of Confusion Refusal
  • Clarification of the Identification of Goods – Class 030
  • More Complete Color Claim and Description of the Mark Required

 

SECTION 2(d) REFUSAL – LIKELIHOOD OF CONFUSION

Registration of the applied-for mark is refused because of a likelihood of confusion with the marks in U.S. Registration Nos. 3920107, 4023090 and 3944834.  Trademark Act Section 2(d), 15 U.S.C. §1052(d); see TMEP §§1207.01 et seq.  See the attached registrations.

 

Trademark Act Section 2(d) bars registration of an applied-for mark that is so similar to a registered mark that it is likely consumers would be confused, mistaken, or deceived as to the commercial source of the goods and/or services of the parties.  See 15 U.S.C. §1052(d).  Likelihood of confusion is determined on a case-by-case basis by applying the factors set forth in In re E. I. du Pont de Nemours & Co., 476 F.2d 1357, 1361, 177 USPQ 563, 567 (C.C.P.A. 1973) (called the “du Pont factors”).  In re i.am.symbolic, llc, 866 F.3d 1315, 1322, 123 USPQ2d 1744, 1747 (Fed. Cir. 2017).  Only those factors that are “relevant and of record” need be considered.  M2 Software, Inc. v. M2 Commc’ns, Inc., 450 F.3d 1378, 1382, 78 USPQ2d 1944, 1947 (Fed. Cir. 2006) (citing Shen Mfg. Co. v. Ritz Hotel Ltd., 393 F.3d 1238, 1241, 73 USPQ2d 1350, 1353 (Fed. Cir. 2004)); see In re Inn at St. John’s, LLC, 126 USPQ2d 1742, 1744 (TTAB 2018). 

 

Although not all du Pont factors may be relevant, there are generally two key considerations in any likelihood of confusion analysis:  (1) the similarities between the compared marks and (2) the relatedness of the compared goods and/or services.  See In re i.am.symbolic, llc, 866 F.3d at 1322, 123 USPQ2d at 1747 (quoting Herbko Int’l, Inc. v. Kappa Books, Inc., 308 F.3d 1156, 1164-65, 64 USPQ2d 1375, 1380 (Fed. Cir. 2002)); Federated Foods, Inc. v. Fort Howard Paper Co.,544 F.2d 1098, 1103, 192 USPQ 24, 29 (C.C.P.A. 1976) (“The fundamental inquiry mandated by [Section] 2(d) goes to the cumulative effect of differences in the essential characteristics of the goods [or services] and differences in the marks.”); TMEP §1207.01.

 

The overriding concern is not only to prevent buyer confusion as to the source of the goods and/or services, but to protect the registrant from adverse commercial impact due to use of a similar mark by a newcomer.  See In re Shell Oil Co., 992 F.2d 1204, 1208, 26 USPQ2d 1687, 1690 (Fed. Cir. 1993).  Therefore, any doubt regarding a likelihood of confusion determination is resolved in favor of the registrant.  TMEP §1207.01(d)(i); see Hewlett-Packard Co. v. Packard Press, Inc., 281 F.3d 1261, 1265, 62 USPQ2d 1001, 1003 (Fed. Cir. 2002); In re Hyper Shoppes (Ohio), Inc., 837 F.2d 463, 464-65, 6 USPQ2d 1025, 1026 (Fed. Cir. 1988).

 

The applicant is applying to register the mark WHOLE EARTH with a design element for use with “Fruit-based spreads, marmalades, jams, and jellies; fruit-based snack food and dried fruit-based snack food” in Class 029 and “chocolate; candy; confectionery; ice cream, sorbets and other edible ices; granola; granola snacks; granola-based snack bars” in Class 030 (in pertinent part).

 

The cited mark in Registration No. 3920107 is THE WHOLE EARTH in  standard characters for use with “Dried fruit; dried fruit mixes; processed nuts; processed nut mixes; trail mix consisting primarily of processed fruits, processed nuts and/or raisins; and snack mix consisting primarily of processed fruits and processed nuts; potato based snack foods; soy chips” in Class 029, and “Pretzels, crackers and mixes consisting primarily of pretzels and crackers; rice and corn meal-based snack foods; corn chips and corn curls; multi grain chips, wheat chips, tortilla chips; processed corn-based snack foods” in Class 030

 

The cited mark in Registration No. 4023090 is THE WHOLE EARTH in standard characters for use with “Fruit based snack foods, vegetable based snack foods, vegetable based chips and vegetable root based chips, kettle-cooked potato chips, vacuum-fried kettle-cooked potato chips, potato chips, dips, dairy-based dips, bean dip, snack dips, snack food dips, dip mixes” in Class 029

 

The cited mark in Registration No. 3944834 is THE WHOLE EARTH with a design element for use with “potato chips, partially water or steam blanched potatoes and partially fried potatoes; processed edible seeds; potato chips; processed fruit; and potato based snack foods, dried fruit; dried fruit mixes; processed nuts; processed nut mixes; trail mix consisting primarily of processed fruits, processed nuts and/or raisins; and snack mix consisting primarily of processed fruits and processed nuts, vegetable based chips; fruit based chips, potato-based snack foods, namely, potato chips, potato puffs, potato sticks and potato fries; fried snacks, processed nutmeats; and snack mixes consisting primarily of processed nuts, raisins and/or processed fruit, potato chips, and processed nutmeats, shelled nuts” in Class 029 and “seasoned puffed corn snacks; rice based snack foods; wheat based snack foods and various combination grain based snack foods, pretzels, crackers and mixes consisting primarily of pretzels and crackers, rice puffs, corn puffs, corn curls, corn chips, grain based chips, taco chips, tortilla chips; flour based chips, candy excluding mints and peppermints, frozen confections, popped popcorn, wheat chips, flour based snacks, namely, pita chips; confections, namely, caramel covered snack foods; caramel corn” in Class 030.

 

Comparison of the Marks

 

Marks are compared in their entireties for similarities in appearance, sound, connotation, and commercial impression.  Stone Lion Capital Partners, LP v. Lion Capital LLP, 746 F.3d 1317, 1321, 110 USPQ2d 1157, 1160 (Fed. Cir. 2014) (quoting Palm Bay Imps., Inc. v. Veuve Clicquot Ponsardin Maison Fondee En 1772, 396 F.3d 1369, 1371, 73 USPQ2d 1689, 1691 (Fed. Cir. 2005)); TMEP §1207.01(b)-(b)(v).  “Similarity in any one of these elements may be sufficient to find the marks confusingly similar.”  In re Inn at St. John’s, LLC, 126 USPQ2d 1742, 1746 (TTAB 2018) (citing In re Davia, 110 USPQ2d 1810, 1812 (TTAB 2014)); TMEP §1207.01(b).

 

When comparing marks, “[t]he proper test is not a side-by-side comparison of the marks, but instead whether the marks are sufficiently similar in terms of their commercial impression such that [consumers] who encounter the marks would be likely to assume a connection between the parties.”  Cai v. Diamond Hong, Inc., __ F.3d __, 127 USPQ2d 1797, 1801 (Fed. Cir. 2018) (quoting Coach Servs., Inc. v. Triumph Learning LLC, 668 F.3d 1356, 1368, 101 USPQ2d 1713, 1721 (Fed. Cir. 2012)); TMEP §1207.01(b).  The proper focus is on the recollection of the average purchaser, who retains a general rather than specific impression of trademarks.  In re Inn at St. John’s, LLC, 126 USPQ2d 1742, 1746 (TTAB 2018) (citing In re St. Helena Hosp., 774 F.3d 747, 750-51, 113 USPQ2d 1082, 1085 (Fed. Cir. 2014); Geigy Chem. Corp. v. Atlas Chem. Indus., Inc., 438 F.2d 1005, 1007, 169 USPQ 39, 40 (CCPA 1971)); TMEP §1207.01(b).

 

Here, applicant’s mark “WHOLE EARTH” is highly similar in sight, sound, connotation, and overall commercial impression to registrant’s “THE WHOLE EARTH” marks.  All of the respective marks contain the identical and dominant phrase “WHOLE EARTH.” Marks may be confusingly similar in appearance where similar terms or phrases or similar parts of terms or phrases appear in the compared marks and create a similar overall commercial impression.  See Crocker Nat’l Bank v. Canadian Imperial Bank of Commerce, 228 USPQ 689, 690-91 (TTAB 1986), aff’d sub nom. Canadian Imperial Bank of Commerce v. Wells Fargo Bank, Nat’l Ass’n, 811 F.2d 1490, 1495, 1 USPQ2d 1813, 1817 (Fed. Cir. 1987) (finding COMMCASH and COMMUNICASH confusingly similar); In re Corning Glass Works, 229 USPQ 65, 66 (TTAB 1985) (finding CONFIRM and CONFIRMCELLS confusingly similar); In re Pellerin Milnor Corp., 221 USPQ 558, 560 (TTAB 1983) (finding MILTRON and MILLTRONICS confusingly similar); TMEP §1207.01(b)(ii)-(iii).

 

Here, registrant’s marks incorporate the entirety of applicant’s mark.  Incorporating the entirety of one mark within another does not obviate the similarity between the compared marks, as in the present case, nor does it overcome a likelihood of confusion under Section 2(d).  See Wella Corp. v. Cal. Concept Corp., 558 F.2d 1019, 1022, 194 USPQ 419, 422 (C.C.P.A. 1977) (finding CALIFORNIA CONCEPT and surfer design and CONCEPT confusingly similar); Coca-Cola Bottling Co. v. Jos. E. Seagram & Sons, Inc., 526 F.2d 556, 557, 188 USPQ 105, 106 (C.C.P.A. 1975) (finding BENGAL LANCER and design and BENGAL confusingly similar); In re Integrated Embedded, 120 USPQ2d 1504, 1513 (TTAB 2016) (finding BARR GROUP and BARR confusingly similar); In re Mr. Recipe, LLC, 118 USPQ2d 1084, 1090 (TTAB 2016) (finding JAWS DEVOUR YOUR HUNGER and JAWS confusingly similar); TMEP §1207.01(b)(iii).  In the present case, the marks are identical in part.

 

In effect, applicant merely deleted the term “THE” from the registered marks.  Although applicant’s mark does not contain the entirety of the registered mark, applicant’s mark is likely to appear to prospective purchasers as a shortened form of registrant’s mark.  See In re Mighty Leaf Tea, 601 F.3d 1342, 1348, 94 USPQ2d 1257, 1260 (Fed. Cir. 2010) (quoting United States Shoe Corp., 229 USPQ 707, 709 (TTAB 1985)).  Thus, merely omitting some of the wording from a registered mark may not overcome a likelihood of confusion.  See In re Mighty Leaf Tea, 601 F.3d 1342, 94 USPQ2d 1257; In re Optica Int’l, 196 USPQ 775, 778 (TTAB 1977); TMEP §1207.01(b)(ii)-(iii).  In this case, applicant’s mark does not create a distinct commercial impression from the registered mark because it contains some of the wording in the registered mark and does not add any wording that would distinguish it from that mark.

 

Moreover, the minor design element in U.S. Reg. No. 3944834 and the design element in the applicant’s mark do not obviate the similarities between the marks.  When evaluating a composite mark consisting of words and a design, the word portion is normally accorded greater weight because it is likely to make a greater impression upon purchasers, be remembered by them, and be used by them to refer to or request the goods and/or services.  In re Aquitaine Wine USA, LLC, 126 USPQ2d 1181, 1184 (TTAB 2018) (citing In re Viterra Inc., 671 F.3d 1358, 1362, 101 USPQ2d 1905, 1908 (Fed. Cir. 2012)); TMEP §1207.01(c)(ii).  Thus, although marks must be compared in their entireties, the word portion is often considered the dominant feature and is accorded greater weight in determining whether marks are confusingly similar, even where the word portion has been disclaimed.  In re Viterra Inc., 671 F.3d at 1366-67, 101 USPQ2d at 1911 (citing Giant Food, Inc. v. Nation’s Foodservice, Inc., 710 F.2d 1565, 1570-71, 218 USPQ2d 390, 395 (Fed. Cir. 1983)).

 

Lastly, the term “THE” in registrant’s marks does little to distinguish them from applicant’s mark.  When comparing similar marks, the Trademark Trial and Appeal Board has found that inclusion of the term “the” at the beginning of one of the marks will generally not affect or otherwise diminish the overall similarity between the marks.  See In re Thor Tech Inc., 90 USPQ2d 1634, 1635 (TTAB 2009) (finding WAVE and THE WAVE “virtually identical” marks; “[t]he addition of the word ‘The’ at the beginning of the registered mark does not have any trademark significance.”); In re Narwood Prods. Inc., 223 USPQ 1034, 1034 (TTAB 1984) (finding THE MUSIC MAKERS and MUSIC-MAKERS “virtually identical” marks; the inclusion of the definite article “the” is “insignificant in determining likelihood of confusion”).

 

Thus, the marks are confusingly similar.

 

Comparison of the Goods

 

Where the goods and/or services of an applicant and registrant are “similar in kind and/or closely related,” the degree of similarity between the marks required to support a finding of likelihood of confusion is not as great as in the case of diverse goods and/or services.  In re J.M. Originals Inc., 6 USPQ2d 1393, 1394 (TTAB 1987); see Shen Mfg. Co. v. Ritz Hotel Ltd., 393 F.3d 1238, 1242, 73 USPQ2d 1350, 1354 (Fed. Cir. 2004); TMEP §1207.01(b).

 

Here, in addition to the marks being highly related and sharing identical terms, the goods are identical, in part, as well as highly related.  For example, in Class 029 the applicant provides “Fruit-based spreads, marmalades, jams, and jellies; fruit-based snack food and dried fruit-based snack food” in Class 029.  The registrant provides processed fruit, dried fruit, dried fruit mixes, snack mix consisting primarily of processed fruits and fruit based chips and fruit based snack.”  In Class 030 the applicant provides “chocolate; candy; confectionery; ice cream, sorbets and other edible ices; granola; granola snacks; granola-based snack bars” (in pertinent part), and the registrant provides candies, various combinations of grain-based snack foods, frozen confections, and caramel covered snack foods.  As the attached reflects, granola is made from a grain product as it is made from rolled oats combined with other goods (nuts, honey or other sweeteners) and sometimes puffed rice based until crisp and toasted.  Thus, applicant’s granola, granola snacks and granola-based snack bars encompasses the registrant’s grain-based snack foods.  Likewise, applicant’s ice cream, sorbets and other edible ices encompasses the registrant’s frozen confections.  Finally, the applicant’s chocolate, candy and confectionery encompasses the registrant’s candy.    

 

Therefore, given the similarity of the marks and the relatedness of the goods, consumers are likely to reach the conclusion that the goods are related and originate from a common source.  As such, registration must be refused under Section 2(d) of the Trademark Act.

 

If applicant responds to the refusal(s), applicant must also respond to the requirement(s) set forth below.

 

Clarification of the Identification of Goods – Class 030

 

The wording “confectionery” in the identification of goods is indefinite and must be clarified because such wording includes medicated confectionery in Class 005.  See 37 C.F.R. §2.32(a)(6); TMEP §1402.01.  Applicant may substitute the following wording, if accurate:  “confectionery made of sugar.”

 

The following is suggested:

 

Class 030

 

  • Sugar substitutes; non-caloric sugar substitutes for use in foods and beverages; sugar substitutes containing vitamins and minerals; natural sweeteners; sweeteners principally comprised of natural sweetener; agave syrup for use as a natural sweetener; natural sweeteners principally composed of stevia extracts; natural sweeteners principally composed of monk fruit; natural sweeteners containing collagen; natural sweeteners containing mct oil; natural sweeteners containing caffeine; natural sweeteners containing turmeric; natural sweeteners containing hemp fiber; natural sweeteners containing antioxidants; honey; treacle; chocolate; candy; confectionery made of sugar; ice cream, sorbets and other edible ices; granola; granola snacks; granola-based snack bars

 

Applicant’s goods and/or services may be clarified or limited, but may not be expanded beyond those originally itemized in the application or as acceptably amended.  See 37 C.F.R. §2.71(a); TMEP §1402.06.  Applicant may clarify or limit the identification by inserting qualifying language or deleting items to result in a more specific identification; however, applicant may not substitute different goods and/or services or add goods and/or services not found or encompassed by those in the original application or as acceptably amended.  See TMEP §1402.06(a)-(b).  The scope of the goods and/or services sets the outer limit for any changes to the identification and is generally determined by the ordinary meaning of the wording in the identification.  TMEP §§1402.06(b), 1402.07(a)-(b).  Any acceptable changes to the goods and/or services will further limit scope, and once goods and/or services are deleted, they are not permitted to be reinserted.  TMEP §1402.07(e).

 

For assistance with identifying and classifying goods and services in trademark applications, please see the USPTO’s online searchable U.S. Acceptable Identification of Goods and Services Manual.  See TMEP §1402.04.

 

More Complete Color Claim and Description of the Mark Required

 

Applicant must submit an amended color claim and description of the mark because the current one is incomplete and does not describe all the significant colors and aspects of the mark.  37 C.F.R. §2.37; see TMEP §§808.01, 808.02.  Descriptions must be accurate and identify all the literal and design elements in the mark.  See 37 C.F.R. §2.37; TMEP §§808 et seq. 

 

The following color claim and description is suggested, if accurate: 

 

Color Claim:  the colors black, white and grey are claimed as a feature of the mark

 

Description:  the marks consists of a black rectangle with a leaf design in black and grey within a square to the left of the wording “WHOLE EARTH” in white letters.

 

TEAS PLUS OR TEAS REDUCED FEE (TEAS RF) APPLICANTS – TO MAINTAIN LOWER FEE, ADDITIONAL REQUIREMENTS MUST BE MET, INCLUDING SUBMITTING DOCUMENTS ONLINE:  Applicants who filed their application online using the lower-fee TEAS Plus or TEAS RF application form must (1) file certain documents online using TEAS, including responses to Office actions (see TMEP §§819.02(b), 820.02(b) for a complete list of these documents); (2) maintain a valid e-mail correspondence address; and (3) agree to receive correspondence from the USPTO by e-mail throughout the prosecution of the application.  See 37 C.F.R. §§2.22(b), 2.23(b); TMEP §§819, 820.  TEAS Plus or TEAS RF applicants who do not meet these requirements must submit an additional processing fee of $125 per class of goods and/or services.  37 C.F.R. §§2.6(a)(1)(v), 2.22(c), 2.23(c); TMEP §§819.04, 820.04.  However, in certain situations, TEAS Plus or TEAS RF applicants may respond to an Office action by authorizing an examiner’s amendment by telephone or e-mail without incurring this additional fee.  

 

How to respond.  Click to file a response to this nonfinal Office action.    

 

 

/CarynGlasser/

Caryn Glasser

Trademark Examining Attorney

Law Office 105

Phone:  (571) 270-1517

Fax:  (571) 270-2517

caryn.glasser@uspt

 

 

RESPONSE GUIDANCE

  • Missing the response deadline to this letter will cause the application to abandon.  A response or notice of appeal must be received by the USPTO before midnight Eastern Time of the last day of the response period.  TEAS and ESTTA maintenance or unforeseen circumstances could affect an applicant’s ability to timely respond.  

 

 

 

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U.S. Trademark Application Serial No. 88639148 - WHOLE EARTH - 3T19719888

To: Whole Earth Sweetener Company LLC (chiustm@ladas.net)
Subject: U.S. Trademark Application Serial No. 88639148 - WHOLE EARTH - 3T19719888
Sent: January 07, 2020 04:39:51 PM
Sent As: ecom105@uspto.gov
Attachments:

United States Patent and Trademark Office (USPTO)

 

USPTO OFFICIAL NOTICE

 

Office Action (Official Letter) has issued

on January 07, 2020 for

U.S. Trademark Application Serial No. 88639148

 

Your trademark application has been reviewed by a trademark examining attorney.  As part of that review, the assigned attorney has issued an official letter that you must respond to by the specified deadline or your application will be abandoned.  Please follow the steps below.

 

(1)  Read the official letter.

 

(2)  Direct questions about the contents of the Office action to the assigned attorney below. 

 

 

/CarynGlasser/

Caryn Glasser

Trademark Examining Attorney

Law Office 105

Phone:  (571) 270-1517

Fax:  (571) 270-2517

caryn.glasser@uspt

 

Direct questions about navigating USPTO electronic forms, the USPTO website, the application process, the status of your application, and/or whether there are outstanding deadlines or documents related to your file to the Trademark Assistance Center (TAC).

 

(3)  Respond within 6 months (or earlier, if required in the Office action) from January 07, 2020, using the Trademark Electronic Application System (TEAS).  The response must be received by the USPTO before midnight Eastern Time of the last day of the response period.  See the Office action for more information about how to respond

 

 

 

GENERAL GUIDANCE

·       Check the status of your application periodically in the Trademark Status & Document Retrieval (TSDR) database to avoid missing critical deadlines.

 

·       Update your correspondence email address, if needed, to ensure you receive important USPTO notices about your application.

 

·       Beware of misleading notices sent by private companies about your application.  Private companies not associated with the USPTO use public information available in trademark registrations to mail and email trademark-related offers and notices – most of which require fees.  All official USPTO correspondence will only be emailed from the domain “@uspto.gov.”

 

 

 


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