Food Bank of Central & Eastern North Carolina, Inc.
Trademark/Service Mark Application, Principal Register
Under the Paperwork Reduction Act of 1995 no persons are required to respond to a collection of information unless it displays a valid OMB control number.
PTO Form 1478 (Rev 09/2006)
OMB No. 0651-0009 (Exp 02/28/2021)
Trademark/Service Mark Application, Principal Register
*DESCRIPTION OF THE MARK
(and Color Location, if applicable)
The mark consists of the following literary elements: FB. The design consists of the stylized letters "FB". The stylized letters F and B appear
within a circle surrounded by a larger circle set off by four solid triangles at each corner of a square. The tip of the bottom of the letter F and the tip of the top of the letter B touch the inner
circle. The shape of the square is broken by the edges of the white circle surrounding the inner circle.
PIXEL COUNT ACCEPTABLE
YES
PIXEL COUNT
306 x 306
REGISTER
Principal
APPLICANT INFORMATION
*OWNER OF MARK
Food Bank of Central & Eastern North Carolina, Inc.
*STREET
1924 Capital Boulevard
*CITY
Raleigh
*STATE
(Required for U.S. applicants)
North Carolina
*COUNTRY
United States
*ZIP/POSTAL CODE
(Required for U.S. and certain international addresses)
27604
PHONE
919-821-1220
EMAIL ADDRESS
trademarks@smithlaw.com
LEGAL ENTITY INFORMATION
TYPE
non-profit corporation
STATE/COUNTRY WHERE LEGALLY ORGANIZED
North Carolina
GOODS AND/OR SERVICES AND BASIS INFORMATION
INTERNATIONAL CLASS
035
*IDENTIFICATION
Charitable services, namely, coordination of the procurement and distribution of food donations from the general public, businesses and
organizations to those in need; Organizing and developing charitable projects that aim to alleviate food insecurity
FILING BASIS
SECTION 1(b)
INTERNATIONAL CLASS
036
*IDENTIFICATION
Charitable fundraising services
FILING BASIS
SECTION 1(b)
INTERNATIONAL CLASS
041
*IDENTIFICATION
Training services and education services, namely, conducting classes and workshops in the fields of food safety, meal preparation, charitable
services, food bank services, and employment training
Under the Paperwork Reduction Act of 1995 no persons are required to respond to a collection of information unless it displays a valid OMB control number.
PTO Form 1478 (Rev 09/2006)
OMB No. 0651-0009 (Exp 02/28/2021)
Trademark/Service Mark Application, Principal Register
The literal element of the mark consists of FB.
The applicant is not claiming color as a feature of the mark. The mark consists of the following literary elements: FB. The design consists of the stylized letters "FB". The stylized letters F and B
appear within a circle surrounded by a larger circle set off by four solid triangles at each corner of a square. The tip of the bottom of the letter F and the tip of the top of the letter B touch the
inner circle. The shape of the square is broken by the edges of the white circle surrounding the inner circle.
The applicant, Food Bank of Central & Eastern North Carolina, Inc., a non-profit corporation legally organized under the laws of North Carolina, having an address of
1924 Capital Boulevard
Raleigh, North Carolina 27604
United States
919-821-1220(phone)
trademarks@smithlaw.com (not authorized)
requests registration of the trademark/service mark identified above in the United States Patent and Trademark Office on the Principal Register established by the Act of July 5, 1946 (15 U.S.C.
Section 1051 et seq.), as amended, for the following:
International Class 035: Charitable services, namely, coordination of the procurement and distribution of food donations from the general public, businesses
and organizations to those in need; Organizing and developing charitable projects that aim to alleviate food insecurity
Intent to Use: The applicant has a bona fide intention, and is entitled, to use the mark in commerce on or in connection with the identified goods/services.
International Class 036: Charitable fundraising services
Intent to Use: The applicant has a bona fide intention, and is entitled, to use the mark in commerce on or in connection with the identified goods/services.
International Class 041: Training services and education services, namely, conducting classes and workshops in the fields of food safety, meal preparation,
charitable services, food bank services, and employment training
Intent to Use: The applicant has a bona fide intention, and is entitled, to use the mark in commerce on or in connection with the identified goods/services.
The applicant's current Attorney Information:
Irene Oberman Khagi and Eva Gullick Frongello of SMITH ANDERSON P.O. BOX 2611
RALEIGH, North Carolina 27602
United States
919-821-1220(phone)
ikhagi@smithlaw.com (authorized)
The attorney docket/reference number is 8091.6.
The applicant's current Correspondence Information:
Irene Oberman Khagi
SMITH ANDERSON
P.O. BOX 2611
RALEIGH, North Carolina 27602
919-821-1220(phone)
ikhagi@smithlaw.com;trademarks@smithlaw.com; efrongello@smithlaw.com (authorized) E-mail Authorization: I authorize the USPTO to send e-mail correspondence concerning the application to the applicant, the applicant's attorney, or the applicant's domestic representative at
the e-mail address provided in this application. I understand that a valid e-mail address must be maintained and that the applicant or the applicant's attorney must file the relevant subsequent
application-related submissions via the Trademark Electronic Application System (TEAS). Failure to do so will result in the loss of TEAS Reduced Fee status and a requirement to submit an additional
processing fee of $125 per international class of goods/services.
A fee payment in the amount of $825 has been submitted with the application, representing payment for 3 class(es).
Declaration
Declaration Signature
Signature: /Irene Oberman Khagi/ Date: 07/22/2019
Signatory's Name: Irene Oberman Khagi
Signatory's Position: Attorney of Record, North Carolina bar member
Payment Sale Number: 88527669
Payment Accounting Date: 07/23/2019
Serial Number: 88527669
Internet Transmission Date: Mon Jul 22 14:27:28 EDT 2019
TEAS Stamp: USPTO/BAS-XX.X.XXX.XX-201907221427284676
72-88527669-620d1b66265d8c289f4146996a58
96cb58789b15f167a2a13ea636738fddf5cde52-
DA-773-20190722141906258605