Trademark Snap Shot Publication Stylesheet (Table presents the data on Publication Approval) |
|||
OVERVIEW |
|||
SERIAL NUMBER | 88497193 | FILING DATE | 07/02/2019 |
REG NUMBER | 0000000 | REG DATE | N/A |
REGISTER | PRINCIPAL | MARK TYPE | TRADEMARK |
INTL REG # | N/A | INTL REG DATE | N/A |
TM ATTORNEY | CHOSID, ROBIN S |
L.O. ASSIGNED | 102 |
PUB INFORMATION |
|||
RUN DATE | 09/24/2019 | ||
PUB DATE | 10/29/2019 | ||
STATUS | 681-PUBLICATION/ISSUE REVIEW COMPLETE | ||
STATUS DATE | 09/23/2019 | ||
LITERAL MARK ELEMENT | N WELNA | ||
DATE ABANDONED | N/A | DATE CANCELLED | N/A |
SECTION 2F | NO | SECTION 2F IN PART | NO |
SECTION 8 | NO | SECTION 8 IN PART | NO |
SECTION 15 | NO | REPUB 12C | N/A |
RENEWAL FILED | NO | RENEWAL DATE | N/A |
DATE AMEND REG | N/A |
FILING BASIS |
|||||
FILED BASIS | CURRENT BASIS | AMENDED BASIS | |||
1 (a) | YES | 1 (a) | YES | 1 (a) | NO |
1 (b) | YES | 1 (b) | YES | 1 (b) | NO |
44D | NO | 44D | NO | 44D | NO |
44E | NO | 44E | NO | 44E | NO |
66A | NO | 66A | NO | ||
NO BASIS | NO | NO BASIS | NO |
MARK DATA |
|
STANDARD CHARACTER MARK | NO |
LITERAL MARK ELEMENT | N WELNA |
MARK DRAWING CODE | 3-AN ILLUSTRATION DRAWING WHICH INCLUDES WORD(S)/LETTER(S)/NUMBER(S) |
COLOR DRAWING FLAG | NO |
CURRENT OWNER INFORMATION |
|
PARTY TYPE | 10-ORIGINAL APPLICANT |
NAME | Nisshin Seifun Group Inc. |
ADDRESS | 25, Kanda-Nishiki-cho 1-chome, Chiyoda-ku, Tokyo, 101-8441 |
ENTITY | 03-CORPORATION |
CITIZENSHIP | Japan |
GOODS AND SERVICES |
|
INTERNATIONAL CLASS | 029 |
DESCRIPTION TEXT | Prepared meals and frozen prepared meals consisting principally of meat, fish, seafood, tofu, vegetables cheese, and/or eggs; prepared entrees and frozen pre-packaged entrees consisting primarily of meat; prepared entrees and frozen pre-packaged entrees consisting primarily of seafood; prepared and frozen prepared soy-based entrees; prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; processed oils and fats for food; edible oils and edible fats; butter and butter substitutes; shortening; oil-based cooking spray; cream; milk products excluding ice cream, ice milk and frozen yogurt; fillings, pastes, and cream of meat; fillings, pastes, and cream of vegetables; fillings, pastes, and cream of peanut, almond, cashews, hazelnuts, and walnuts; fruit-based filling for cakes, pies, and pastry; meat, poultry and game; fish, not live; processed meat; processed fish; tempura meat, seafood and vegetables; eggs, processed eggs, and powdered eggs; potato salad; stews; instant or pre-cooked stew; pre-cooked curry stew; soups; preserved, frozen, dried and cooked vegetables and fruits; dried vegetables in powder form; raisins; prepared nuts; processed beans; food products made from soya beans, namely, tofu, deep fried tofu (atsu-age), fried tofu pieces (abura-age), freeze-dried tofu pieces (kohri-dofu), fermented soybeans (natto), soy pulp (okara), and soya milk; milk substitute; albumin milk; jellies for food; jelly made from devils' tongue root (konnyaku); bouillon and bouillon concentrates; whey; soup concentrates, soup cubes, and soup pastes for making hot pot dishes (nabenomoto); packaged ingredients consisting principally of soup concentrates with one or more of pre-cooked meat, fish, seafood, tofu, mushrooms and/or vegetables, for cooking Japanese rice bowl dishes (donnogu); packaged ingredients consisting principally of soup concentrates with one or more of pre-cooked meat, fish, seafood, mushrooms and/or vegetables, to be cooked with rice (takikomi gohannomoto); sweet red bean soups with pieces of mochi (oshiruko) |
INTERNATIONAL CLASS | 030 |
DESCRIPTION TEXT | Flour for food; wheat flour; tempura batter mix; Noodles; noodle-based prepared meals; frozen meals, prepared meals, and packaged meals consisting primarily of pasta or rice; pasta; dried pasta, fresh pasta, frozen pasta, and cooked pasta; spaghetti; macaroni; ravioli; Japanese-style noodles, namely, udon, soba, cha soba, somen, yakisoba, and ramen noodles; pasta sauce; spaghetti sauce; mixes for bakery goods; mixes for making batters for fried foods; batter mixes for karaage (Japanese-style fried chickens); batter mixes for okonomiyaki (Japanese savoury pancakes); batter mixes for Japanese-style savoury pancake balls (takoyaki); dough mix; bread mixes; pastry mixes; pancake mixes; processed cereals; processed grains; processed bran; rice flour; buckwheat flour; soya flour; husked barley; husked oats; farinaceous food pastes for human consumption; malt for food purposes; malt extracts for food; wheat germ for human consumption; baking powder; baking soda; yeast; yeast extracts; food leavening agents; gluten additives for culinary purposes; food starch; fermented liquid food flavourings, other than essential oils; food flavorings, other than essential oils; cooking sauces; tomato sauce; pizza sauces; sauce mixes; ready-made sauces for making hot pot dishes (nabenomoto); mayonnaise; ketchup; salad dressings; mustard; vinegar; salt; seasonings; spices; brine for cooking; fermenting malted rice (koji); meat tenderizers for household purposes; curry pastes, curry powder, and curry sauce; risotto; cooked rice; rice porridge (okayu); chocolate-based fillings for confectionery and bakery; custard-based fillings for confectionery and bakery; buttercream fillings for cakes; pastry cream; custard; almond paste; sugar; natural sweeteners; molasses; pancake syrup; okonomiyaki (Japanese savory pancakes), frozen and unfrozen; takoyaki (Japanese savory pancake balls filled with diced octopus), frozen and unfrozen; flour-based dumplings; pasta-wrappings for spring roll and gyoza; spring rolls; steamed buns stuffed with minced meat (niku-manjuh); sandwiches; sushi; frozen cooked au gratin entrees consisting primarily of pasta in cooking sauce; macaroni with cheese; bread; breadcrumbs (panko); dough; pastry dough; cereal-based snack food; bakery products; pastries; cookies; biscuits; crackers; cakes; pies; pancakes; waffles; churros; pizzas; quiches; confectionery made of sugar; ice cream; sherbets; ice cream mixes and sherbet mixes; instant dessert puddings; coffee; tea; green powdered tea (matcha); cocoa; artificial coffee; rice cakes; pounded rice cakes with azuki bean jam toppings (zenzai); taiyaki (Japanese fish-shaped cakes with various fillings): pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables |
GOODS AND SERVICES CLASSIFICATION |
|||||||
INTERNATIONAL CLASS | 029 | FIRST USE DATE | NONE | FIRST USE IN COMMERCE DATE | NONE | CLASS STATUS | 6-ACTIVE |
INTERNATIONAL CLASS | 030 | FIRST USE DATE | 01/31/2016 | FIRST USE IN COMMERCE DATE | 02/28/2017 | CLASS STATUS | 6-ACTIVE |
MISCELLANEOUS INFORMATION/STATEMENTS |
|
CHANGE IN REGISTRATION | NO |
COLORS CLAIMED STATEMENT | Color is not claimed as a feature of the mark. |
DESCRIPTION OF MARK | The mark consists of an opaque quadrilateral curved on the right side, to the right of which is a stylized "N" inside an opaque circle, to the right of which is another opaque quadrilateral that is curved on the left side and the right side and contains the stylized wording "WELNA". |
PSEUDO MARK | NISSHIN WELNA |
OWNER OF US REG NOS | 3888152 4912275 4975765 |
PROSECUTION HISTORY |
||||
DATE | ENT CD | ENT TYPE | DESCRIPTION | ENT NUM |
09/21/2019 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | 005 |
09/21/2019 | DOCK | D | ASSIGNED TO EXAMINER | 004 |
07/12/2019 | MDSM | E | NOTICE OF DESIGN SEARCH CODE E-MAILED | 003 |
07/11/2019 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | 002 |
07/05/2019 | NWAP | I | NEW APPLICATION ENTERED IN TRAM | 001 |
CURRENT CORRESPONDENCE INFORMATION |
|
ATTORNEY | Theodore R. Remaklus |
CORRESPONDENCE ADDRESS | THEODORE R. REMAKLUS WOOD, HERRON & EVANS, L.L.P. 441 VINE STREET 2700 CAREW TOWER CINCINNATI, OH 45202 |
DOMESTIC REPRESENTATIVE | Theodore R. Remaklus |