Trademark Snap Shot Amendment & Mail Processing Stylesheet (Table presents the data on Amendment & Mail Processing Complete) |
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OVERVIEW |
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SERIAL NUMBER | 88343735 | FILING DATE | 03/18/2019 |
REG NUMBER | 0000000 | REG DATE | N/A |
REGISTER | PRINCIPAL | MARK TYPE | TRADEMARK |
INTL REG # | N/A | INTL REG DATE | N/A |
TM ATTORNEY | VENGURLEKAR, SAGAR S |
L.O. ASSIGNED | 117 |
PUB INFORMATION |
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RUN DATE | 05/06/2020 | ||
PUB DATE | N/A | ||
STATUS | 653-SUSPENSION LETTER - MAILED | ||
STATUS DATE | 05/06/2020 | ||
LITERAL MARK ELEMENT | CONNECTING PEOPLE THROUGH THE LOVE OF GREAT FOOD | ||
DATE ABANDONED | N/A | DATE CANCELLED | N/A |
SECTION 2F | NO | SECTION 2F IN PART | NO |
SECTION 8 | NO | SECTION 8 IN PART | NO |
SECTION 15 | NO | REPUB 12C | N/A |
RENEWAL FILED | NO | RENEWAL DATE | N/A |
DATE AMEND REG | N/A |
FILING BASIS |
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FILED BASIS | CURRENT BASIS | AMENDED BASIS | |||
1 (a) | NO | 1 (a) | NO | 1 (a) | NO |
1 (b) | YES | 1 (b) | YES | 1 (b) | NO |
44D | YES | 44D | YES | 44D | NO |
44E | NO | 44E | NO | 44E | NO |
66A | NO | 66A | NO | ||
NO BASIS | NO | NO BASIS | NO |
MARK DATA |
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STANDARD CHARACTER MARK | YES |
LITERAL MARK ELEMENT | CONNECTING PEOPLE THROUGH THE LOVE OF GREAT FOOD |
MARK DRAWING CODE | 4-STANDARD CHARACTER MARK |
COLOR DRAWING FLAG | NO |
CURRENT OWNER INFORMATION |
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PARTY TYPE | 10-ORIGINAL APPLICANT |
NAME | FG Deli Group Ltd. |
ADDRESS | 100 - 10991 Shellbridge Way Richmond, B.C., V6X3C6 |
ENTITY | 99-limited company (ltd.) |
CITIZENSHIP | Canada |
GOODS AND SERVICES |
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INTERNATIONAL CLASS | 029 |
DESCRIPTION TEXT | Meat based snack foods; sliced meat; dried meat; marinated meat; preserved meat; canned meat; luncheon meats; packaged meat; cooked and prepared meats; fresh, refrigerated and processed meats; smoked meats; cured meats; deli meats; bacon; sausage; sausage products of all types, namely, fresh, cooked, smoked, processed and dried sausage products, namely, ham sausage, beef sausage, chicken sausage, turkey sausage, mushroom sausage, summer sausage, tongue sausage, beer sausage, liver sausage; salami; patè; pepperoni; jerky made from meat; roast beef; ham; ready to eat meat products that require minor preparation and assembly |
GOODS AND SERVICES CLASSIFICATION |
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INTERNATIONAL CLASS | 029 | FIRST USE DATE | NONE | FIRST USE IN COMMERCE DATE | NONE | CLASS STATUS | 6-ACTIVE |
MISCELLANEOUS INFORMATION/STATEMENTS |
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CHANGE IN REGISTRATION | NO |
FOREIGN INFORMATION |
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PRIORITY CLAIMED | SEC. 44(D) ON Canada |
APPLICATION NO. | 1919485 |
APPLICATION FILING DATE | 09/11/2018 |
FOREIGN REG NO. | N/A |
FOREIGN REG DATE | N/A |
FOREIGN RNWL NUM | N/A |
DATE OF FOREIGN RNWL | N/A |
FOREIGN EXPIRATION | N/A |
FOREIGN RNWL EXPIRATION | N/A |
PROSECUTION HISTORY |
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DATE | ENT CD | ENT TYPE | DESCRIPTION | ENT NUM |
05/06/2020 | GNS3 | O | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED | 016 |
05/06/2020 | GNSL | S | LETTER OF SUSPENSION E-MAILED | 015 |
05/06/2020 | CNSL | R | SUSPENSION LETTER WRITTEN | 014 |
05/05/2020 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | 013 |
05/05/2020 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | 012 |
05/05/2020 | ALIE | A | ASSIGNED TO LIE | 011 |
04/30/2020 | ERSI | I | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED | 010 |
12/05/2019 | GNS2 | O | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED | 009 |
12/05/2019 | GNSI | S | INQUIRY TO SUSPENSION E-MAILED | 008 |
12/05/2019 | CNSI | R | SUSPENSION INQUIRY WRITTEN | 007 |
06/03/2019 | GNS3 | O | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED | 006 |
06/03/2019 | GNSL | F | LETTER OF SUSPENSION E-MAILED | 005 |
06/03/2019 | CNSL | R | SUSPENSION LETTER WRITTEN | 004 |
05/29/2019 | DOCK | D | ASSIGNED TO EXAMINER | 003 |
04/04/2019 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | 002 |
03/21/2019 | NWAP | I | NEW APPLICATION ENTERED IN TRAM | 001 |
CURRENT CORRESPONDENCE INFORMATION |
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ATTORNEY | Alicia Morris Groos |
CORRESPONDENCE ADDRESS | Alicia Morris Groos NORTON ROSE FULBRIGHT US LLP 98 SAN JACINTO BLVD., SUITE 1100 AUSTIN TX 78701 |
DOMESTIC REPRESENTATIVE | NONE |