The mark consists of a stylized tower in orange connected to a partial wave in orange and another partial wave in black over the stylized wording "101st." followed by the stylized wording "NAMSAN TONKATSU" in black.
Mark For: 101ST. NAMSAN TONKATSU® trademark registration is intended to cover the categories of
>The color(s) orange and black is/are claimed as a feature of the mark. The mark consists of a stylized tower in orange connected to a partial wave in orange and another partial wave in black over the stylized wording "101st." followed by the stylized wording "NAMSAN TONKATSU" in black.
Research |
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Serial Number | 88339533 |
Registration Number | 6404015 |
Mark Literal Elements | 101ST. NAMSAN TONKATSU |
Mark Drawing Type | 3 - AN ILLUSTRATION DRAWING WHICH INCLUDES WORD(S)/ LETTER(S)/NUMBER(S) |
Mark Type | TRADEMARK. SERVICE MARK |
Standard Character Claim | No |
Register | PRINCIPAL |
Current Location | INTENT TO USE SECTION 2019-10-01 |
Basis | 1(b) |
Class Status | ACTIVE |
Primary US Classes |
|
Primary International Class |
|
Filed Use | No |
Current Use | No |
Intent To Use | Yes |
Filed ITU | Yes |
44D Filed | No |
44E Current | No |
66A Current | No |
Current Basis | No |
No Basis | No |
Attorney Name | Yoon S. Ham |
Attorney Docket Number | 5445-0033TM |
Law Office Assigned | L60 |
Employee Name | KON, ELISSA GARBER |
2019-03-14 | Application Filed |
2019-08-06 | Published |
2019-08-06 | Published for Opposition |
2019-10-01 | Location: INTENT TO USE SECTION |
2019-10-01 | Status: Live/Pending |
2019-10-01 | Transaction Date |
2020-03-27 | Status: A first request for extension of time to file a Statement of Use has been granted. |
2021-06-29 | Trademark Registered |
Party: | ![]() |
Address | 101, Sopa-ro, Jung-gu, Seoul KOREA, REPUBLIC OF 04630 |
Legal Entity Type | Individual |
![]() | IMAGE/JPEG | 2019-03-14 |
![]() | APPLICATION/XML,IMAGE/JPEG | 2019-03-14 |
![]() | APPLICATION/XML | 2019-04-03 |
![]() | XML | 2019-05-24 |
![]() | XML | 2019-05-25 |
![]() | MULTI | 2019-05-28 |
![]() | XML | 2019-06-21 |
![]() | XML | 2019-06-21 |
![]() | MULTI | 2019-06-22 |
![]() | MULTI | 2019-06-22 |
![]() | XML | 2019-07-17 |
![]() | XML | 2019-07-17 |
![]() | APPLICATION/XML | 2019-08-06 |
![]() | APPLICATION/XML | 2019-10-01 |
![]() | APPLICATION/XML | 2020-03-27 |
![]() | APPLICATION/XML | 2020-03-31 |
![]() | APPLICATION/XML,IMAGE/JPEG | 2020-03-31 |
26.17.02 | Bands, wavy; Bars, wavy; Lines, wavy; Wavy line(s), band(s) or bar(s) |
071103 | Transmitting tower |
261702 | Bands, wavy; Bars, wavy; Lines, wavy; Wavy line(s), band(s) or bar(s) |
IC 029. US 046. G & S: Frozen pork meats; Pork cutlets; Pork; Processed pork; Prepared dishes consisting principally of meat; Pre-packaged dinners consisting primarily of meat; Prepared meat; Fried meat; Frozen peas; Frozen beans; Frozen potatoes; Frozen sweet potatoes; Mashed potatoes; Dried cranberries; Spinach, cooked; Dessert made of fruits, namely, stewed fruit, arrangements of cut fruit, canned fruits, sliced fruits; Fried potatoes; French fries; Mushrooms puree; Vegetable soups; Pre-cooked soup
IC 035. US 100 101 102. G & S: Restaurant franchising, namely, offering business management assistance in the establishment and/or operation of restaurants; Restaurant management for others; Offering business management assistance in the establishment and/or operation of restaurants; On-line ordering services in the field of restaurant take-out and delivery; Promotional services, namely, promoting the goods of others by means of providing online restaurant menus
IC 043. US 100 101. G & S: Restaurant and bar services, including restaurant carryout services; Restaurant services; Restaurant services, namely, providing of food and beverages for consumption on and off the premises; Restaurants; Restaurants featuring home delivery; Cafeteria and restaurant services; Café-restaurants; Consulting in the field of restaurant menu development; Fast casual restaurants; Fast-food restaurant services; Fast-food restaurants; Fast-food restaurants and snackbars; Self service restaurants; Self-service restaurant services
International Codes: | 29 |
U.S. Codes: | 046 |
International Codes: | 35 |
U.S. Codes: | 100,101,102 |
International Codes: | 43 |
U.S. Codes: | 100,101 |
Type Code | Type |
---|---|
CC0000 | The color(s) orange and black is/are claimed as a feature of the mark. |
CC0000 | The color(s) orange and black is/are claimed as a feature of the mark. |
Description | Date | Proceeding Number |
---|---|---|
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | 2020-03-31 | |
TEAS EXTENSION RECEIVED | 2020-03-27 | |
EXTENSION 1 GRANTED | 2020-03-27 | 98765 |
EXTENSION 1 FILED | 2020-03-27 | 98765 |
NOA E-MAILED - SOU REQUIRED FROM APPLICANT | 2019-10-01 | |
PUBLISHED FOR OPPOSITION | 2019-08-06 | |
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | 2019-08-06 | |
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | 2019-07-17 | |
ASSIGNED TO LIE | 2019-07-01 | 66213 |
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | 2019-06-21 | 6328 |
EXAMINERS AMENDMENT E-MAILED | 2019-06-21 | 6328 |
EXAMINERS AMENDMENT -WRITTEN | 2019-06-21 | 73706 |
EXAMINER'S AMENDMENT ENTERED | 2019-06-21 | 88888 |
APPROVED FOR PUB - PRINCIPAL REGISTER | 2019-06-21 | |
NOTIFICATION OF NON-FINAL ACTION E-MAILED | 2019-05-28 | 6325 |
NON-FINAL ACTION WRITTEN | 2019-05-28 | 73706 |
NON-FINAL ACTION E-MAILED | 2019-05-28 | 6325 |
ASSIGNED TO EXAMINER | 2019-05-23 | 73706 |
NOTICE OF DESIGN SEARCH CODE E-MAILED | 2019-04-03 | |
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | 2019-04-02 | |
NEW APPLICATION ENTERED IN TRAM | 2019-03-18 |
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