Under the Paperwork Reduction Act of 1995 no persons are required to respond to a collection of information unless it displays a valid OMB control number.
PTO Form 1581 (Rev 09/2005) |
OMB No. 0651-0054 (Exp 12/31/2020) |
Request for Extension of Time to File a Statement of Use
(15 U.S.C. Section 1051(d))
The table below presents the data as entered.
Input Field
|
Entered
|
SERIAL NUMBER |
88274951 |
LAW OFFICE ASSIGNED |
LAW OFFICE 107 |
MARK SECTION |
MARK |
A LITTLE BIG DIFFERENCE (see, http://uspto.report/TM/88274951/mark.png) |
STANDARD CHARACTERS |
YES |
USPTO-GENERATED IMAGE |
YES |
LITERAL ELEMENT |
A LITTLE BIG DIFFERENCE |
OWNER SECTION (current) |
NAME |
Knorr-Nahrmittel Aktiengesellschaft |
MAILING ADDRESS |
Bahnhofstrasse 19 |
CITY |
Thayngen |
ZIP/POSTAL CODE |
8240 |
STATE/COUNTRY/REGION/JURISDICTION/U.S. TERRITORY |
Switzerland |
OWNER SECTION (proposed) |
NAME |
Knorr-Nahrmittel Aktiengesellschaft |
MAILING ADDRESS |
Bahnhofstrasse 19 |
CITY |
Thayngen |
ZIP/POSTAL CODE |
8240 |
STATE/COUNTRY/REGION/JURISDICTION/U.S. TERRITORY |
Switzerland |
EMAIL |
XXXX |
CORRESPONDENCE INFORMATION (current) |
NAME |
Dyan M. House |
PRIMARY EMAIL ADDRESS FOR CORRESPONDENCE |
dallastrademarks@bakermckenzie.com |
SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES) |
gipscofficesupport@bakermckenzie.com; gipsc@bakermckenzie.com |
CORRESPONDENCE INFORMATION (proposed) |
NAME |
Dyan M. House |
PRIMARY EMAIL ADDRESS FOR CORRESPONDENCE |
dallastrademarks@bakermckenzie.com |
SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES) |
gipscofficesupport@bakermckenzie.com; gipsc@bakermckenzie.com |
DOCKET/REFERENCE NUMBER |
IPUN07IC5 |
GOODS AND/OR SERVICES SECTION |
INTERNATIONAL CLASS |
029 |
CURRENT IDENTIFICATION |
Meat extracts; meat preserves; vegetable preserves; soups and bouillons including paste bouillons and granulated bouillons; frozen, dried and
cooked fruits and vegetables; instant, de-hydrated and frozen soups; stock including stock cubes; tomato pastes and vegetable granules for use in prepared food; vegetable purees and tomato puree,
vegetable pastes, tomato paste and vegetable pastes featuring herbs; pickles; snack meals and instant snack food, namely, packaged meal kits consisting principally of meat, poultry, vegetables,
processed seafood and/or eggs; prepared ready-to-eat foods made from meat, poultry, vegetables, processed seafood and/or eggs; cooked and preserved alimentary products consisting primarily of meat,
fish, poultry or vegetables; chilled and frozen, ready-to-eat meals consisting primarily of meat, fish, poultry or vegetables; ready-to-eat meals and packaged instant meals consisting primarily of
meat, fish, poultry or vegetables |
GOODS OR SERVICES |
KEEP ALL LISTED |
INTERNATIONAL CLASS |
030 |
CURRENT IDENTIFICATION |
Ham glazes; soup garnishing, namely, croutons, crackers, processed herbs and combinations thereof; vanilla flavorings for food and beverages;
seasonings, seasoning mixes, dehydrated seasonings, seasoning pastes; marinades; curry pastes; gravy mixes; taco shells; tortillas and noodles; rice; pasta, filled pasta; crackers; poppadoms; sauces
including those in frozen, wet and dry formats; dehydrated sauce mixes; chilled, frozen and ready-to-eat meals consisting primarily of processed cereals, rice, pasta or noodles; snack meals and
instant snack foods consisting primarily of processed cereals, rice, pasta or noodles; instant snack foods made from processed cereals and flour; ready-to-use mixtures for the preparation of dishes
and sauces, namely, curry spice mixture; ready-to-cook foods made from processed cereals and flour; ready-to-cook foods consisting principally of rice, pasta or noodles; rice dishes and potato
dishes, namely, prepared meals consisting primarily of rice; dried, cooked and preserved alimentary products, namely, processed cereals, flour, rice, pasta, noodles, and alimentary pastes;
ready-cooked meals and instant meals made predominantly from processed cereals, rice, pasta or noodles |
GOODS OR SERVICES |
KEEP ALL LISTED |
EXTENSION SECTION |
EXTENSION NUMBER |
1 |
ALLOWANCE MAIL DATE |
02/25/2020 |
STATEMENT OF USE |
NO |
PAYMENT SECTION |
NUMBER OF CLASSES |
2 |
SUBTOTAL AMOUNT [EXTENSION FEE] |
250 |
TOTAL AMOUNT |
250 |
SIGNATURE SECTION |
SIGNATURE |
/Dyan M. House/ |
SIGNATORY'S NAME |
Dyan M. House |
SIGNATORY'S POSITION |
Attorney of Record, Texas Bar Member |
DATE SIGNED |
08/25/2020 |
SIGNATORY'S PHONE NUMBER |
2149783000 |
FILING INFORMATION |
SUBMIT DATE |
Tue Aug 25 11:41:50 ET 2020 |
TEAS STAMP |
USPTO/ESU-XXX.XXX.XXX.XXX
-20200825114150637460-882
74951-74069e2eea4cb1f0e6d
985f5d99fae88149e0e757f9f
4a5db6fc27e5022843d8-DA-4
1502225-20200825113744261
057 |
Under the Paperwork Reduction Act of 1995 no persons are required to respond to a collection of information unless it displays a valid OMB control number.
PTO Form 1581 (Rev 09/2005) |
OMB No. 0651-0054 (Exp 12/31/2020) |
SOU Extension Request
(15 U.S.C. Section 1051(d))
To the Commissioner for Trademarks:
MARK: A LITTLE BIG DIFFERENCE (see, http://uspto.report/TM/88274951/mark.png)
SERIAL NUMBER: 88274951
OWNER AND/OR ENTITY INFORMATION
The owner proposes to amend the following:
Current: Knorr-Nahrmittel Aktiengesellschaft, having an address of
Bahnhofstrasse 19
Thayngen, 8240
Switzerland
Proposed: Knorr-Nahrmittel Aktiengesellschaft, having an address of
Bahnhofstrasse 19
Thayngen, 8240
Switzerland
Phone:
Fax:
Email: XXXX
The owner requests a six-month extension of time to file the Statement of Use under 37 C.F.R. Section 2.89 in this application. The Notice of Allowance mailing date was 02/25/2020.
For International Class 029:
Current identification: Meat extracts; meat preserves; vegetable preserves; soups and bouillons including paste bouillons and granulated bouillons; frozen, dried and cooked fruits and vegetables;
instant, de-hydrated and frozen soups; stock including stock cubes; tomato pastes and vegetable granules for use in prepared food; vegetable purees and tomato puree, vegetable pastes, tomato paste
and vegetable pastes featuring herbs; pickles; snack meals and instant snack food, namely, packaged meal kits consisting principally of meat, poultry, vegetables, processed seafood and/or eggs;
prepared ready-to-eat foods made from meat, poultry, vegetables, processed seafood and/or eggs; cooked and preserved alimentary products consisting primarily of meat, fish, poultry or vegetables;
chilled and frozen, ready-to-eat meals consisting primarily of meat, fish, poultry or vegetables; ready-to-eat meals and packaged instant meals consisting primarily of meat, fish, poultry or
vegetables
For a trademark/service mark: The applicant has a continued bona fide intention, and is entitled, to use the mark in commerce on or in connection with all of the goods/services listed in the Notice
of Allowance or as subsequently modified for this specific class; for a collective/certification mark: the applicant has a continued bona fide intention, and is entitled, to exercise legitimate
control over the use of the mark in commerce on or in connection with the goods/services/collective membership organization listed in the Notice of Allowance, or as subsequently modified for this
specific class.
For International Class 030:
Current identification: Ham glazes; soup garnishing, namely, croutons, crackers, processed herbs and combinations thereof; vanilla flavorings for food and beverages; seasonings, seasoning mixes,
dehydrated seasonings, seasoning pastes; marinades; curry pastes; gravy mixes; taco shells; tortillas and noodles; rice; pasta, filled pasta; crackers; poppadoms; sauces including those in frozen,
wet and dry formats; dehydrated sauce mixes; chilled, frozen and ready-to-eat meals consisting primarily of processed cereals, rice, pasta or noodles; snack meals and instant snack foods consisting
primarily of processed cereals, rice, pasta or noodles; instant snack foods made from processed cereals and flour; ready-to-use mixtures for the preparation of dishes and sauces, namely, curry spice
mixture; ready-to-cook foods made from processed cereals and flour; ready-to-cook foods consisting principally of rice, pasta or noodles; rice dishes and potato dishes, namely, prepared meals
consisting primarily of rice; dried, cooked and preserved alimentary products, namely, processed cereals, flour, rice, pasta, noodles, and alimentary pastes; ready-cooked meals and instant meals made
predominantly from processed cereals, rice, pasta or noodles
For a trademark/service mark: The applicant has a continued bona fide intention, and is entitled, to use the mark in commerce on or in connection with all of the goods/services listed in the Notice
of Allowance or as subsequently modified for this specific class; for a collective/certification mark: the applicant has a continued bona fide intention, and is entitled, to exercise legitimate
control over the use of the mark in commerce on or in connection with the goods/services/collective membership organization listed in the Notice of Allowance, or as subsequently modified for this
specific class.
This is the first extension request.
Correspondence Information (current):
Dyan M. House
PRIMARY EMAIL FOR CORRESPONDENCE: dallastrademarks@bakermckenzie.com
SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES): gipscofficesupport@bakermckenzie.com; gipsc@bakermckenzie.com
Correspondence Information (proposed):
Dyan M. House
PRIMARY EMAIL FOR CORRESPONDENCE: dallastrademarks@bakermckenzie.com
SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES): gipscofficesupport@bakermckenzie.com; gipsc@bakermckenzie.com
Requirement for Email and Electronic Filing: I understand that a valid email address must be maintained by the owner/holder and the owner's/holder's attorney, if appointed, and that all
official trademark correspondence must be submitted via the Trademark Electronic Application System (TEAS).
A fee payment in the amount of $250 will be submitted with the form, representing payment for 2 classes.
Declaration
STATEMENTS: The signatory believes that: the applicant has a continued bona fide intention, and is entitled, to use the mark in commerce on or in connection with all the goods/services under Section
1(b) in the notice of allowance or as subsequently modified, or, if applicable, the applicant has a continued bona fide intention, and is entitled, to exercise legitimate control over the use of the
mark in commerce on or in connection with all the goods/services/collective membership organization under Section 1(b) in the notice of allowance or as subsequently modified; and that to the best of
the signatory's knowledge and belief, no other persons, except, if applicable, members and concurrent users, have the right to use the mark in commerce, either in the identical form or in such near
resemblance as to be likely, when used on or in connection with the goods/services/collective membership organization of such other persons, to cause confusion or mistake, or to deceive.
DECLARATION: The signatory being warned that willful false statements and the like are punishable by fine or imprisonment, or both, under 18 U.S.C. §1001, and that such willful false statements and
the like may jeopardize the validity of the application or submission or any resulting registration, declares that all statements made of his/her own knowledge are true and that all statements made
on information and belief are believed to be true.
Signature: /Dyan M. House/ Date Signed: 08/25/2020
Signatory's Name: Dyan M. House
Signatory's Position: Attorney of Record, Texas Bar Member
Signatory's Phone: 2149783000
RAM Sale Number: 88274951
RAM Accounting Date: 08/25/2020
Serial Number: 88274951
Internet Transmission Date: Tue Aug 25 11:41:50 ET 2020
TEAS Stamp: USPTO/ESU-XXX.XXX.XXX.XXX-20200825114150
637460-88274951-74069e2eea4cb1f0e6d985f5
d99fae88149e0e757f9f4a5db6fc27e5022843d8
-DA-41502225-20200825113744261057