Trademark Snap Shot ITU Unit Action (Table presents the data on ITU Unit Action) |
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OVERVIEW |
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SERIAL NUMBER | 88225088 | FILING DATE | 12/11/2018 |
REG NUMBER | 0000000 | REG DATE | N/A |
REGISTER | PRINCIPAL | MARK TYPE | TRADEMARK |
INTL REG # | N/A | INTL REG DATE | N/A |
TM ATTORNEY | KAJUBI, ELIZABETH N |
L.O. ASSIGNED | 107 |
PUB INFORMATION |
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RUN DATE | 01/30/2021 | ||
PUB DATE | 06/04/2019 | ||
STATUS | 732-THIRD EXTENSION - GRANTED | ||
STATUS DATE | 01/28/2021 | ||
LITERAL MARK ELEMENT | TIPPAWAN | ||
DATE ABANDONED | N/A | DATE CANCELLED | N/A |
SECTION 2F | NO | SECTION 2F IN PART | NO |
SECTION 8 | NO | SECTION 8 IN PART | NO |
SECTION 15 | NO | REPUB 12C | N/A |
RENEWAL FILED | NO | RENEWAL DATE | N/A |
DATE AMEND REG | N/A |
FILING BASIS |
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FILED BASIS | CURRENT BASIS | AMENDED BASIS | |||
1 (a) | NO | 1 (a) | NO | 1 (a) | NO |
1 (b) | YES | 1 (b) | YES | 1 (b) | NO |
44D | NO | 44D | NO | 44D | NO |
44E | NO | 44E | NO | 44E | NO |
66A | NO | 66A | NO | ||
NO BASIS | NO | NO BASIS | NO |
MARK DATA |
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STANDARD CHARACTER MARK | YES |
LITERAL MARK ELEMENT | TIPPAWAN |
MARK DRAWING CODE | 4-STANDARD CHARACTER MARK |
COLOR DRAWING FLAG | NO |
CURRENT OWNER INFORMATION |
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PARTY TYPE | 20-OWNER AT PUBLICATION |
NAME | Vasinee Food Corp. |
ADDRESS | 1247 Grand Street Brooklyn, NY 11211 |
ENTITY | 03-CORPORATION |
CITIZENSHIP | New York |
GOODS AND SERVICES |
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INTERNATIONAL CLASS | 029 |
DESCRIPTION TEXT | Artichoke paste; Banana chips; Bouillon; Cheese; Cheese food; Chili; Coconut milk for culinary purposes; Compotes; Cooked fruits and vegetables; Cranberry sauce; Dairy products excluding ice cream, ice milk and frozen yogurt; Dips; Dried beans; Dried fruit and vegetables; Dried fruit mixes; Dried fruits; Dried meat; Edible oils and edible fats; Eggs; Evaporated milk; Extracts for soups; Fish not live; Fish croquettes; French fries; Fried plantain; Frozen fruits; Frozen vegetables; Fruit chips; Pressed fruit paste; Fruit paste; Fruit peels; Fruit preserves; Fruit pulp; Fruit rinds; Fruit-based snack food; Fruit-based spreads; Hot chili pepper puree; Hummus; Instant or pre-cooked soup; Jellies and jams; Lard; Lemon juice for cooking purposes; Meat; Meat extracts; Meat jellies; Meat, fish, poultry and game, not live; Meat, fish, poultry and game preserves; Milk; Milk products excluding ice cream, ice milk and frozen yogurt; Nut-based snack foods; Olive oil for food; Pickled vegetables; Pork; Pork rinds; Potato chips; Preparations for making soups; Preserved fruit and vegetables; Preserved meats and sausages; Preserved vegetables; Preserved, frozen, dried or cooked vegetables; Processed artichokes; Processed asparagus; Processed beans; Processed cactus for food purposes; Processed coconut; Processed edible flowers; Processed edible seeds not seasonings or flavorings; Processed hearts of palm; Processed meat; Processed mushrooms; Processed olives; Processed peppers; Processed quince; Processed roots for human consumption; Processed seafood; Processed seafood, namely, fish; Processed stuffed olives; Processed vegetables and fruits; Refried beans; Salad oil; Seafood, not live; frozen fish, smoked fish, pickled fish, fish preserves; Shellfish, not live; Snack mix consisting primarily of processed fruits, processed nuts and/or raisins; Soup mixes; Soups and preparations for making soups; Stews; Tomato paste; Vegetable chips; Vegetable oils for food; Vegetable-based snack foods; Yucca chips; Prepared entrees consisting primarily of meat, fish, poultry or vegetables; vegetable, fish, seafood and meat croquettes; Meat, fish, poultry and game preserves |
INTERNATIONAL CLASS | 030 |
DESCRIPTION TEXT | Adobo; Alimentary paste (pastas and noodles); Artificial coffee; Banana Leaves to be used as a Food Wrapper; Bakery goods; Baking powder; Barbecue sauce; Biscuits; Bread; Breadcrumbs; Burritos; Candies; Capers; Cereal based snack food; Chili sauce; Chili seasoning; Chimichurri sauce; Chocolate; Cocoa; Coffee; Confectionery made of sugar; Cookies; Corn chips; Corn flour; Corn fritters; Corn meal; Corn starch; Corn-based snack foods; Crackers; Custard; Dried chili peppers; Dried corn husks for tamales; Dry seasoning mixes for Hispanic style foods; Flour-based dumplings; Edible ices; Empanada dough; Empanadas; Enchiladas; Extracts used as food flavoring; Fajitas; Flan; Flavored, sweetened gelatin desserts; Flour; Food flavorings being non-essential oils; Food starch; Frozen confections; Grain-based chips; Grain-based food beverages; Grain-based snack foods; Hominy; Honey; Hot chili pepper sauce; Hot pepper powder; Hot sauce; Ices and ice creams; Instant pudding mixes; Ketchup; Marinade mixes; Marinades; Mayonnaise; Minced garlic; Mixes for bakery goods; Mixes for making baking batters; Mixes for making batter for hushpuppies; Mixes for making batters for fried foods; Mixes for making breading; Mustard; Natural sweetener; Noodles; Noodles and sauce mixes combined in unitary packages; Packaged meal mixes consisting primarily of pasta or rice; Pasta and noodles; Pastry; Pastry mixes; Pastry shells; Pepper; Picante sauce; Pico de Gallo sauce; Preparations made from cereals, namely, corn and rice products, namely, arepas, cereal-based snack foods; Processed garlic for use as seasoning; Puddings; Rice; Rice and seasoning mix combined in unitary packages; Rice-based snack foods; Sago; Salad dressing; Salsa; Salt; Sauces; Seasoned coating for meat, fish, poultry; Seasoned coating mixtures for foods; Seasonings; Snack cakes; Spice blends; Spice rubs; Spices; Sugar and sugar substitutes; Table syrup; Taco chips; Taco seasoning; Taco shells; Tamales; Tapioca; Tea; Tomato sauce; Tortilla chips; Tortilla shells; Tortillas; Treacle; Vinegar; Wine vinegar; Yeast; Processed, frozen, prepared or packaged entrees consisting primarily of pasta or rice; Applesauce; Fruit paste for flavoring of food; Processed seeds used as a flavoring for foods and beverages |
GOODS AND SERVICES CLASSIFICATION |
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INTERNATIONAL CLASS | 029 | FIRST USE DATE | NONE | FIRST USE IN COMMERCE DATE | NONE | CLASS STATUS | 6-ACTIVE |
INTERNATIONAL CLASS | 030 | FIRST USE DATE | NONE | FIRST USE IN COMMERCE DATE | NONE | CLASS STATUS | 6-ACTIVE |
MISCELLANEOUS INFORMATION/STATEMENTS |
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CHANGE IN REGISTRATION | NO |
PROSECUTION HISTORY |
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DATE | ENT CD | ENT TYPE | DESCRIPTION | ENT NUM |
01/30/2021 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | 029 |
01/28/2021 | EX3G | S | EXTENSION 3 GRANTED | 028 |
01/28/2021 | EXT3 | S | EXTENSION 3 FILED | 027 |
01/28/2021 | EEXT | I | TEAS EXTENSION RECEIVED | 026 |
07/24/2020 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | 025 |
07/22/2020 | EX2G | S | EXTENSION 2 GRANTED | 024 |
07/22/2020 | EXT2 | S | EXTENSION 2 FILED | 023 |
07/22/2020 | EEXT | I | TEAS EXTENSION RECEIVED | 022 |
02/01/2020 | EXRA | E | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | 021 |
01/30/2020 | EX1G | S | EXTENSION 1 GRANTED | 020 |
01/30/2020 | EXT1 | S | EXTENSION 1 FILED | 019 |
01/30/2020 | EEXT | I | TEAS EXTENSION RECEIVED | 018 |
07/30/2019 | NOAM | E | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | 017 |
06/04/2019 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | 016 |
06/04/2019 | PUBO | A | PUBLISHED FOR OPPOSITION | 015 |
05/15/2019 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | 014 |
04/30/2019 | PREV | O | LAW OFFICE PUBLICATION REVIEW COMPLETED | 013 |
04/29/2019 | ALIE | A | ASSIGNED TO LIE | 012 |
04/17/2019 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | 011 |
04/17/2019 | XAEC | I | EXAMINER'S AMENDMENT ENTERED | 010 |
04/17/2019 | GNEN | O | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | 009 |
04/17/2019 | GNEA | O | EXAMINERS AMENDMENT E-MAILED | 008 |
04/17/2019 | CNEA | R | EXAMINERS AMENDMENT -WRITTEN | 007 |
03/15/2019 | GNRN | O | NOTIFICATION OF NON-FINAL ACTION E-MAILED | 006 |
03/15/2019 | GNRT | F | NON-FINAL ACTION E-MAILED | 005 |
03/15/2019 | CNRT | R | NON-FINAL ACTION WRITTEN | 004 |
03/08/2019 | DOCK | D | ASSIGNED TO EXAMINER | 003 |
01/03/2019 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | 002 |
12/14/2018 | NWAP | I | NEW APPLICATION ENTERED IN TRAM | 001 |
CURRENT CORRESPONDENCE INFORMATION |
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ATTORNEY | Neil B Friedman |
CORRESPONDENCE ADDRESS | Neil B Friedman HODGSON RUSS, LLP 605 3RD AVENUE, SUITE 2300 NEW YORK NY 10158 |
DOMESTIC REPRESENTATIVE | NONE |
PRIOR OWNER INFORMATION |
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PARTY TYPE | 10-ORIGINAL APPLICANT |
NAME | Vasinee Food Corp. |
ADDRESS | 1247 Grand Street Brooklyn, NY 11211 |
ENTITY | 03-CORPORATION |
CITIZENSHIP | New York |