Under the Paperwork Reduction Act of 1995 no persons are required to respond to a collection of information unless it displays a valid OMB control number. PTO Form 1478 (Rev 09/2006) |
OMB No. 0651-0009 (Exp 02/28/2021) |
Serial Number: 88219256 |
Filing Date: 12/06/2018 |
Input Field |
Entered |
SERIAL NUMBER | 88219256 |
---|---|
MARK INFORMATION | |
*MARK | \\TICRS\EXPORT17\IMAGEOUT 17\882\192\88219256\xml1\ RFA0002.JPG |
SPECIAL FORM | YES |
USPTO-GENERATED IMAGE | NO |
LITERAL ELEMENT | LE & BY MOËT & CHANDON |
COLOR MARK | YES |
COLOR(S) CLAIMED (If applicable) |
The color(s) gold, black and white is/are claimed as a feature of the mark. |
*DESCRIPTION OF THE MARK (and Color Location, if applicable) |
The mark consists of the wording LE & BY MOËT & CHANDON in stylized font. The wording is in black. The first ampersand is enlarged and features white and gold shading. |
PIXEL COUNT ACCEPTABLE | YES |
PIXEL COUNT | 450 x 421 |
REGISTER | Principal |
APPLICANT INFORMATION | |
*OWNER OF MARK | Moet Hennessy USA, Inc. |
*STREET | 85 10th Avenue |
*CITY | New York |
*STATE (Required for U.S. applicants) |
New York |
*COUNTRY | United States |
*ZIP/POSTAL CODE (Required for U.S. and certain international addresses) |
10011 |
LEGAL ENTITY INFORMATION | |
TYPE | corporation |
STATE/COUNTRY OF INCORPORATION | Delaware |
GOODS AND/OR SERVICES AND BASIS INFORMATION | |
INTERNATIONAL CLASS | 043 |
*IDENTIFICATION | Restaurant services; providing of food and drink; providing information about wine characteristics; providing advice on wine and wine and food pairing; providing a website featuring information in the field of recipes and cooking |
FILING BASIS | SECTION 1(b) |
ATTORNEY INFORMATION | |
NAME | Nancy DiConza |
ATTORNEY DOCKET NUMBER | SCHF 1812546 |
FIRM NAME | Fross Zelnick Lehrman & Zissu, P.C. |
STREET | 4 Times Square, 17th Fl. |
CITY | New York |
STATE | New York |
COUNTRY | United States |
ZIP/POSTAL CODE | 10036 |
CORRESPONDENCE INFORMATION | |
NAME | Nancy DiConza |
FIRM NAME | Fross Zelnick Lehrman & Zissu, P.C. |
STREET | 4 Times Square, 17th Fl. |
CITY | New York |
STATE | New York |
COUNTRY | United States |
ZIP/POSTAL CODE | 10036 |
PHONE | 212-813-5900 |
FAX | 212-813-5901 |
*EMAIL ADDRESS | diconza-docket@fzlz.com |
*AUTHORIZED TO COMMUNICATE VIA EMAIL | Yes |
FEE INFORMATION | |
APPLICATION FILING OPTION | TEAS RF |
NUMBER OF CLASSES | 1 |
APPLICATION FOR REGISTRATION PER CLASS | 275 |
*TOTAL FEE DUE | 275 |
*TOTAL FEE PAID | 275 |
SIGNATURE INFORMATION | |
ORIGINAL PDF FILE | hw_20671224226-113619285_._T___CHANDON__Stylized__-_Signed_application__F2851119x96B9E_.pdf |
CONVERTED PDF FILE(S) (3 pages) |
\\TICRS\EXPORT17\IMAGEOUT17\882\192\88219256\xml1\RFA0003.JPG |
\\TICRS\EXPORT17\IMAGEOUT17\882\192\88219256\xml1\RFA0004.JPG | |
\\TICRS\EXPORT17\IMAGEOUT17\882\192\88219256\xml1\RFA0005.JPG | |
SIGNATORY'S NAME | Ann Auiler |
SIGNATORY'S POSITION | Assistant General Counsel |
Under the Paperwork Reduction Act of 1995 no persons are required to respond to a collection of information unless it displays a valid OMB control number. PTO Form 1478 (Rev 09/2006) |
OMB No. 0651-0009 (Exp 02/28/2021) |
Serial Number: 88219256 |
Filing Date: 12/06/2018 |
The applicant's current Correspondence Information: |
Nancy DiConza |
Fross Zelnick Lehrman & Zissu, P.C. |
4 Times Square, 17th Fl. |
New York, New York 10036 |
212-813-5900(phone) |
212-813-5901(fax) |
diconza-docket@fzlz.com (authorized) E-mail Authorization: I authorize the USPTO to send e-mail correspondence concerning the application to the applicant, the applicant's attorney, or the applicant's domestic representative at the e-mail address provided in this application. I understand that a valid e-mail address must be maintained and that the applicant or the applicant's attorney must file the relevant subsequent application-related submissions via the Trademark Electronic Application System (TEAS). Failure to do so will result in the loss of TEAS Reduced Fee status and a requirement to submit an additional processing fee of $125 per international class of goods/services. |