Extension of Time to File SOU

SYSCO SIMPLY

Sysco Corporation

Request for Extension of Time to File a Statement of Use

Under the Paperwork Reduction Act of 1995 no persons are required to respond to a collection of information unless it displays a valid OMB control number.
PTO Form 1581 (Rev 09/2005)
OMB No. 0651-0054 (Exp 12/31/2020)

Request for Extension of Time to File a Statement of Use
(15 U.S.C. Section 1051(d))


The table below presents the data as entered.

Input Field
Entered
SERIAL NUMBER 88159022
LAW OFFICE ASSIGNED LAW OFFICE 106
MARK SECTION
MARK http://uspto.report/TM/88159022/mark.png (stylized and/or with design)
STANDARD CHARACTERS NO
USPTO-GENERATED IMAGE NO
OWNER SECTION (current)
NAME Sysco Corporation
MAILING ADDRESS 1390 Enclave Parkway
CITY Houston
STATE Texas
ZIP/POSTAL CODE 77077-1390
STATE/COUNTRY/REGION/JURISDICTION/U.S. TERRITORY United States
EMAIL XXXX
OWNER SECTION (proposed)
NAME Sysco Corporation
MAILING ADDRESS 1390 Enclave Parkway
CITY Houston
STATE Texas
ZIP/POSTAL CODE 77077-1390
STATE/COUNTRY/REGION/JURISDICTION/U.S. TERRITORY United States
EMAIL XXXX
CORRESPONDENCE INFORMATION (current)
NAME Nathan C. Belzer
PRIMARY EMAIL ADDRESS FOR CORRESPONDENCE nbelzer@belzerlaw.com
SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES) rwomack@belzerlaw.com; abelzer@belzerlaw.com
CORRESPONDENCE INFORMATION (proposed)
NAME Nathan C. Belzer
PRIMARY EMAIL ADDRESS FOR CORRESPONDENCE nbelzer@belzerlaw.com
SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES) rwomack@belzerlaw.com; abelzer@belzerlaw.com
DOCKET/REFERENCE NUMBER 14775-337(E
GOODS AND/OR SERVICES SECTION
INTERNATIONAL CLASS 030
CURRENT IDENTIFICATION Processed grains; processed amaranth; filo dough; potstickers; spring rolls; quesadillas; samosas; granola-based snack bars; pearled barley; tempura batter mix; mixes for making batters for fried foods; frozen breads; bread mixes; bread crumbs; bread; buns; processed cereals; ready-to-eat cereals; cheesecakes; cookies; brownies; processed corn; corn meal; corn bread mix; couscous; salad dressings; flour; corn flour; potato flour; rice flour; bean flour; buckwheat flour; rice; processed quinoa; grits; marinades; brownie mixes; cookie mixes; pancake mixes; muffin mixes; pizza crust mixes; mixes for bakery goods; noodles; rolled oats; processed oats; steel cut oats; processed bran; pasta; polenta; dessert puddings; ravioli; sauces; barbecue sauce; soy sauce; sugar; french toast; waffles; tortillas; yeast; pesto
GOODS OR SERVICES KEEP ALL LISTED
EXTENSION SECTION
EXTENSION NUMBER 3
ONGOING EFFORT product or service research or development ; market research
ALLOWANCE MAIL DATE 05/21/2019
STATEMENT OF USE NO
PAYMENT SECTION
NUMBER OF CLASSES 1
SUBTOTAL AMOUNT [EXTENSION FEE] 125
TOTAL AMOUNT 125
SIGNATURE SECTION
SIGNATURE /Nathan C. Belzer/
SIGNATORY'S NAME Nathan C. Belzer
SIGNATORY'S POSITION Attorney for Applicant
DATE SIGNED 11/23/2020
SIGNATORY'S PHONE NUMBER 912-236-3001
FILING INFORMATION
SUBMIT DATE Mon Nov 23 16:41:25 ET 2020
TEAS STAMP USPTO/ESU-XX.XXX.XX.XXX-2
0201123164125171163-88159
022-750654558247e9a5a2849
5f3383db37e12a32d1c1d4763
3024a083292e657-CC-412349
42-20201123161055269400



Under the Paperwork Reduction Act of 1995 no persons are required to respond to a collection of information unless it displays a valid OMB control number.
PTO Form 1581 (Rev 09/2005)
OMB No. 0651-0054 (Exp 12/31/2020)


SOU Extension Request
(15 U.S.C. Section 1051(d))


To the Commissioner for Trademarks:

MARK: SYSCO SIMPLY (stylized and/or with design, see http://uspto.report/TM/88159022/mark.png)
SERIAL NUMBER: 88159022

OWNER AND/OR ENTITY INFORMATION
The owner proposes to amend the following:
Current: Sysco Corporation, having an address of
      1390 Enclave Parkway
      Houston, Texas 77077-1390
      United States
      Email: XXXX
Proposed: Sysco Corporation, having an address of
      1390 Enclave Parkway
      Houston, Texas 77077-1390
      United States
      Phone:
      Fax:
      Email: XXXX

The owner requests a six-month extension of time to file the Statement of Use under 37 C.F.R. Section 2.89 in this application.    The Notice of Allowance mailing date was 05/21/2019.

For International Class 030:
Current identification: Processed grains; processed amaranth; filo dough; potstickers; spring rolls; quesadillas; samosas; granola-based snack bars; pearled barley; tempura batter mix; mixes for making batters for fried foods; frozen breads; bread mixes; bread crumbs; bread; buns; processed cereals; ready-to-eat cereals; cheesecakes; cookies; brownies; processed corn; corn meal; corn bread mix; couscous; salad dressings; flour; corn flour; potato flour; rice flour; bean flour; buckwheat flour; rice; processed quinoa; grits; marinades; brownie mixes; cookie mixes; pancake mixes; muffin mixes; pizza crust mixes; mixes for bakery goods; noodles; rolled oats; processed oats; steel cut oats; processed bran; pasta; polenta; dessert puddings; ravioli; sauces; barbecue sauce; soy sauce; sugar; french toast; waffles; tortillas; yeast; pesto

For a trademark/service mark: The applicant has a continued bona fide intention, and is entitled, to use the mark in commerce on or in connection with all of the goods/services listed in the Notice of Allowance or as subsequently modified for this specific class; for a collective/certification mark: the applicant has a continued bona fide intention, and is entitled, to exercise legitimate control over the use of the mark in commerce on or in connection with the goods/services/collective membership organization listed in the Notice of Allowance, or as subsequently modified for this specific class.


This is the third extension request. The applicant has made the following ongoing efforts to use the mark in commerce on or in connection with each of those goods/services covered by the extension request: product or service research or development ; market research

Correspondence Information (current):
      Nathan C. Belzer
      PRIMARY EMAIL FOR CORRESPONDENCE: nbelzer@belzerlaw.com
      SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES): rwomack@belzerlaw.com; abelzer@belzerlaw.com

Correspondence Information (proposed):
      Nathan C. Belzer
      PRIMARY EMAIL FOR CORRESPONDENCE: nbelzer@belzerlaw.com
      SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES): rwomack@belzerlaw.com; abelzer@belzerlaw.com


Requirement for Email and Electronic Filing: I understand that a valid email address must be maintained by the owner/holder and the owner's/holder's attorney, if appointed, and that all official trademark correspondence must be submitted via the Trademark Electronic Application System (TEAS).





A fee payment in the amount of $125 will be submitted with the form, representing payment for 1 class.


Declaration

STATEMENTS: The signatory believes that: the applicant has a continued bona fide intention, and is entitled, to use the mark in commerce on or in connection with all the goods/services under Section 1(b) in the notice of allowance or as subsequently modified, or, if applicable, the applicant has a continued bona fide intention, and is entitled, to exercise legitimate control over the use of the mark in commerce on or in connection with all the goods/services/collective membership organization under Section 1(b) in the notice of allowance or as subsequently modified; and that to the best of the signatory's knowledge and belief, no other persons, except, if applicable, members and concurrent users, have the right to use the mark in commerce, either in the identical form or in such near resemblance as to be likely, when used on or in connection with the goods/services/collective membership organization of such other persons, to cause confusion or mistake, or to deceive.

DECLARATION: The signatory being warned that willful false statements and the like are punishable by fine or imprisonment, or both, under 18 U.S.C. §1001, and that such willful false statements and the like may jeopardize the validity of the application or submission or any resulting registration, declares that all statements made of his/her own knowledge are true and that all statements made on information and belief are believed to be true.


Signature: /Nathan C. Belzer/      Date Signed: 11/23/2020
Signatory's Name: Nathan C. Belzer
Signatory's Position: Attorney for Applicant
Signatory's Phone: 912-236-3001

RAM Sale Number: 88159022
RAM Accounting Date: 11/23/2020

Serial Number: 88159022
Internet Transmission Date: Mon Nov 23 16:41:25 ET 2020
TEAS Stamp: USPTO/ESU-XX.XXX.XX.XXX-2020112316412517
1163-88159022-750654558247e9a5a28495f338
3db37e12a32d1c1d47633024a083292e657-CC-4
1234942-20201123161055269400




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