LALLEMAND BAKING, RAISING BAKING STANDARDS

Danstar Ferment Ag

Application Filed: 2018-08-14
Trademark Application Details
Trademark Logo LALLEMAND BAKING, RAISING BAKING STANDARDS

Mark For: LALLEMAND BAKING, RAISING BAKING STANDARDS® trademark registration is intended to cover the category of yeast. [all]

Status

2021-06-30 UTC
LIVE REGISTRATION Issued and Active
The trademark application has been registered with the Office.


Research OneLook Acronym Finder
Serial Number88077582
Registration Number6064936
Mark Literal ElementsLALLEMAND BAKING, RAISING BAKING STANDARDS
Mark Drawing Type4 - STANDARD CHARACTER MARK
Mark TypeTRADEMARK
RegisterPRINCIPAL
Current LocationPUBLICATION AND ISSUE SECTION 2020-04-21
Basis1(a)
Class StatusACTIVE
Primary International Class
  • 030 - Primary Class
  • (Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
Filed UseNo
Current UseYes
Intent To UseNo
Filed ITUYes
44D FiledNo
44E CurrentNo
66A CurrentNo
Current BasisNo
No BasisNo
Attorney NamePatrick J. Concannon
Attorney Docket Number119006-2
Law Office AssignedM60
Employee NameFLETCHER, TRACY L

Timeline

2018-08-14Application Filed
2019-01-29Published
2019-01-29Published for Opposition
2019-08-19Location: INTENT TO USE SECTION
2019-08-21Status: Live/Pending
2019-08-22Transaction Date
2020-04-06Date of First Use
2020-04-06Date of Use In Commerce
2020-04-21Location: PUBLICATION AND ISSUE SECTION
2020-05-26Status: Registered. The registration date is used to determine when post-registration maintenance documents are due.
2020-05-26Trademark Registered

Trademark Parties (Applicants & Owners)

Party: DANSTAR FERMENT AG
AddressPOSTRASSE 30 ZUG SWITZERLAND 6300
Legal Entity TypeCorporation
Legal Entity StateSWITZERLAND

Documents

DrawingJPEG2018-08-14
TEAS RF New ApplicationMULTI2018-08-14
Examiners AmendmentXML2018-12-04
Notation to FileXML2018-12-04
XSearch Search SummaryXML2018-12-04
Amendment and Mail Process CompleteMULTI2018-12-05
TRAM Snapshot of App at Pub for OppostnMULTI2018-12-05
Notice of PublicationXML2019-01-09
Notification Of Notice of PublicationXML2019-01-09
OG Publication ConfirmationAPPLICATION/XML2019-01-29
Notice of AllowanceXML2019-03-26
Extension of Time to File SOUMULTI2019-08-14
ITU Extension ApprovalXML2019-08-22
ITU Unit ActionMULTI2019-08-22
Extension of Time to File SOUAPPLICATION/XML2020-03-03
ITU Extension ApprovalAPPLICATION/XML2020-03-05
ITU Unit ActionAPPLICATION/XML,IMAGE/JPEG2020-03-05
SpecimenJPEG2020-04-07
Statement of UseMULTI2020-04-07
ITU Unit ActionMULTI2020-04-18
Notice of Acceptance of Statement of UseAPPLICATION/XML2020-04-22
TRAM Snapshot of App at Pub for OppostnMULTI2020-04-22
Registration CertificatePDF2020-05-26

Attorney of Record

PATRICK J. CONCANNON
NUTTER, MCCLENNEN & FISH, LLP
155 SEAPORT BOULEVARD
SEAPORT WEST
BOSTON, MA 02210

Good, Services, and Codes


IC 030. US 046. G & S: yeast. FIRST USE: 20200406. FIRST USE IN COMMERCE: 20200406

International Codes:30
U.S. Codes:046
Type CodeType
D10000"BAKING"
D10000"BAKING"

Trademark Filing History

DescriptionDateProceeding Number
REGISTERED-PRINCIPAL REGISTER2020-05-26
NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED2020-04-22
ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED2020-04-21
STATEMENT OF USE PROCESSING COMPLETE2020-04-1766154
USE AMENDMENT FILED2020-04-0766154
TEAS STATEMENT OF USE RECEIVED2020-04-07
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED2020-03-05
TEAS EXTENSION RECEIVED2020-03-03
EXTENSION 2 GRANTED2020-03-0398765
EXTENSION 2 FILED2020-03-0398765
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED2019-08-22
EXTENSION 1 GRANTED2019-08-2166154
CASE ASSIGNED TO INTENT TO USE PARALEGAL2019-08-1966154
TEAS EXTENSION RECEIVED2019-08-14
EXTENSION 1 FILED2019-08-1466154
NOA E-MAILED - SOU REQUIRED FROM APPLICANT2019-03-26
PUBLISHED FOR OPPOSITION2019-01-29
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED2019-01-29
ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY2019-01-16
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED2019-01-09
ASSIGNED TO LIE2018-12-2674221
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED2018-12-046328
EXAMINERS AMENDMENT E-MAILED2018-12-046328
EXAMINERS AMENDMENT -WRITTEN2018-12-0476465
EXAMINER'S AMENDMENT ENTERED2018-12-0488888
APPROVED FOR PUB - PRINCIPAL REGISTER2018-12-04
ASSIGNED TO EXAMINER2018-11-3076465
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM2018-08-22
NEW APPLICATION ENTERED IN TRAM2018-08-17

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