Extension of Time to File SOU

GOURMEX

Twang Partners, Ltd.

Request for Extension of Time to File a Statement of Use

Under the Paperwork Reduction Act of 1995 no persons are required to respond to a collection of information unless it displays a valid OMB control number.
PTO Form 1581 (Rev 09/2005)
OMB No. 0651-0054 (Exp 12/31/2020)

Request for Extension of Time to File a Statement of Use
(15 U.S.C. Section 1051(d))


The table below presents the data as entered.

Input Field
Entered
SERIAL NUMBER 87859026
LAW OFFICE ASSIGNED LAW OFFICE 104
MARK SECTION
MARK GOURMEX (see, http://uspto.report/TM/87859026/mark.png)
STANDARD CHARACTERS YES
USPTO-GENERATED IMAGE YES
LITERAL ELEMENT GOURMEX
OWNER SECTION (current)
NAME Twang Partners, Ltd.
MAILING ADDRESS 6255 W.T. Montgomery Road
CITY San Antonio
STATE Texas
ZIP/POSTAL CODE 78252
STATE/COUNTRY/REGION/JURISDICTION/U.S. TERRITORY United States
EMAIL XXXX
OWNER SECTION (proposed)
NAME Twang Partners, Ltd.
MAILING ADDRESS 6255 W.T. Montgomery Road
CITY San Antonio
STATE Texas
ZIP/POSTAL CODE 78252
STATE/COUNTRY/REGION/JURISDICTION/U.S. TERRITORY United States
EMAIL XXXX
CORRESPONDENCE INFORMATION (current)
NAME Pamela B. Huff
PRIMARY EMAIL ADDRESS FOR CORRESPONDENCE tmg@slwip.com
SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES) NOT PROVIDED
CORRESPONDENCE INFORMATION (proposed)
NAME Pamela B. Huff
PRIMARY EMAIL ADDRESS FOR CORRESPONDENCE tmg@slwip.com
SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES) NOT PROVIDED
DOCKET/REFERENCE NUMBER 4837.037US1
GOODS AND/OR SERVICES SECTION
INTERNATIONAL CLASS 029
CURRENT IDENTIFICATION Dips and dip mixes; Sweet corn-based snack foods; Pulse-based snack foods
GOODS OR SERVICES KEEP ALL LISTED
INTERNATIONAL CLASS 030
CURRENT IDENTIFICATION Salsa, salsa sauces; Tortilla chips; Processed grains; Rice; Rice, seasonings, and flavorings combined in unitary packages; food flavorings, not being essential oils; food seasonings; marinades; Barbecue sauce; Candies; Cereal based snack food; Chili sauce; Chili seasoning; Chimichurri sauce; Confectionery made of sugar; Cookies; Corn chips; Corn fritters; Corn-based snack foods; Crackers; Dry seasoning mixes for for Hispanic style foods; Frozen confections; Grain-based chips; Grain-based food beverages; Grain-based snack foods; Picante sauce; Pico de Gallo sauce; Rice-based snack foods; Salad dressing; Sauces; Seasoned coating for meat, fish, poultry; Seasoned coating mixtures for foods; Seasonings; Snack cakes; Spice blends; Spice rubs; Spices; Taco chips; Taco seasoning; Taco shells; Tamales; Tapioca; Tortilla shells; Tortillas
GOODS OR SERVICES KEEP ALL LISTED
INTERNATIONAL CLASS 032
CURRENT IDENTIFICATION Non-alcoholic cocktail mixes
GOODS OR SERVICES KEEP ALL LISTED
INTERNATIONAL CLASS 033
CURRENT IDENTIFICATION Alcoholic cocktail mixes
GOODS OR SERVICES KEEP ALL LISTED
EXTENSION SECTION
EXTENSION NUMBER 4
ONGOING EFFORT product or service research or development
ALLOWANCE MAIL DATE 10/30/2018
STATEMENT OF USE NO
PAYMENT SECTION
NUMBER OF CLASSES 4
SUBTOTAL AMOUNT [EXTENSION FEE] 500
TOTAL AMOUNT 500
SIGNATURE SECTION
SIGNATURE /Pamela B. Huff/
SIGNATORY'S NAME Pamela B. Huff
SIGNATORY'S POSITION Attorney for Applicant, Texas Bar Member
DATE SIGNED 09/24/2020
SIGNATORY'S PHONE NUMBER 5124926413
FILING INFORMATION
SUBMIT DATE Thu Sep 24 16:39:47 ET 2020
TEAS STAMP USPTO/ESU-XXX.XXX.XXX.XX-
20200924163947932753-8785
9026-750c2c02014c7a4f57ff
a8deb95a57bb3626d5b98e450
5d99da23b946e25e4f350-DA-
39463778-2020092416000788
2368



Under the Paperwork Reduction Act of 1995 no persons are required to respond to a collection of information unless it displays a valid OMB control number.
PTO Form 1581 (Rev 09/2005)
OMB No. 0651-0054 (Exp 12/31/2020)


SOU Extension Request
(15 U.S.C. Section 1051(d))


To the Commissioner for Trademarks:

MARK: GOURMEX (see, http://uspto.report/TM/87859026/mark.png)
SERIAL NUMBER: 87859026

OWNER AND/OR ENTITY INFORMATION
The owner proposes to amend the following:
Current: Twang Partners, Ltd., having an address of
      6255 W.T. Montgomery Road
      San Antonio, Texas 78252
      United States
      Email: XXXX
Proposed: Twang Partners, Ltd., having an address of
      6255 W.T. Montgomery Road
      San Antonio, Texas 78252
      United States
      Phone:
      Fax:
      Email: XXXX

The owner requests a six-month extension of time to file the Statement of Use under 37 C.F.R. Section 2.89 in this application.    The Notice of Allowance mailing date was 10/30/2018.

For International Class 029:
Current identification: Dips and dip mixes; Sweet corn-based snack foods; Pulse-based snack foods

For a trademark/service mark: The applicant has a continued bona fide intention, and is entitled, to use the mark in commerce on or in connection with all of the goods/services listed in the Notice of Allowance or as subsequently modified for this specific class; for a collective/certification mark: the applicant has a continued bona fide intention, and is entitled, to exercise legitimate control over the use of the mark in commerce on or in connection with the goods/services/collective membership organization listed in the Notice of Allowance, or as subsequently modified for this specific class.


For International Class 030:
Current identification: Salsa, salsa sauces; Tortilla chips; Processed grains; Rice; Rice, seasonings, and flavorings combined in unitary packages; food flavorings, not being essential oils; food seasonings; marinades; Barbecue sauce; Candies; Cereal based snack food; Chili sauce; Chili seasoning; Chimichurri sauce; Confectionery made of sugar; Cookies; Corn chips; Corn fritters; Corn-based snack foods; Crackers; Dry seasoning mixes for for Hispanic style foods; Frozen confections; Grain-based chips; Grain-based food beverages; Grain-based snack foods; Picante sauce; Pico de Gallo sauce; Rice-based snack foods; Salad dressing; Sauces; Seasoned coating for meat, fish, poultry; Seasoned coating mixtures for foods; Seasonings; Snack cakes; Spice blends; Spice rubs; Spices; Taco chips; Taco seasoning; Taco shells; Tamales; Tapioca; Tortilla shells; Tortillas

For a trademark/service mark: The applicant has a continued bona fide intention, and is entitled, to use the mark in commerce on or in connection with all of the goods/services listed in the Notice of Allowance or as subsequently modified for this specific class; for a collective/certification mark: the applicant has a continued bona fide intention, and is entitled, to exercise legitimate control over the use of the mark in commerce on or in connection with the goods/services/collective membership organization listed in the Notice of Allowance, or as subsequently modified for this specific class.


For International Class 032:
Current identification: Non-alcoholic cocktail mixes

For a trademark/service mark: The applicant has a continued bona fide intention, and is entitled, to use the mark in commerce on or in connection with all of the goods/services listed in the Notice of Allowance or as subsequently modified for this specific class; for a collective/certification mark: the applicant has a continued bona fide intention, and is entitled, to exercise legitimate control over the use of the mark in commerce on or in connection with the goods/services/collective membership organization listed in the Notice of Allowance, or as subsequently modified for this specific class.


For International Class 033:
Current identification: Alcoholic cocktail mixes

For a trademark/service mark: The applicant has a continued bona fide intention, and is entitled, to use the mark in commerce on or in connection with all of the goods/services listed in the Notice of Allowance or as subsequently modified for this specific class; for a collective/certification mark: the applicant has a continued bona fide intention, and is entitled, to exercise legitimate control over the use of the mark in commerce on or in connection with the goods/services/collective membership organization listed in the Notice of Allowance, or as subsequently modified for this specific class.


This is the fourth extension request. The applicant has made the following ongoing efforts to use the mark in commerce on or in connection with each of those goods/services covered by the extension request: product or service research or development

Correspondence Information (current):
      Pamela B. Huff
      PRIMARY EMAIL FOR CORRESPONDENCE: tmg@slwip.com
      SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES): NOT PROVIDED

Correspondence Information (proposed):
      Pamela B. Huff
      PRIMARY EMAIL FOR CORRESPONDENCE: tmg@slwip.com
      SECONDARY EMAIL ADDRESS(ES) (COURTESY COPIES): NOT PROVIDED


Requirement for Email and Electronic Filing: I understand that a valid email address must be maintained by the owner/holder and the owner's/holder's attorney, if appointed, and that all official trademark correspondence must be submitted via the Trademark Electronic Application System (TEAS).





A fee payment in the amount of $500 will be submitted with the form, representing payment for 4 classes.


Declaration

STATEMENTS: The signatory believes that: the applicant has a continued bona fide intention, and is entitled, to use the mark in commerce on or in connection with all the goods/services under Section 1(b) in the notice of allowance or as subsequently modified, or, if applicable, the applicant has a continued bona fide intention, and is entitled, to exercise legitimate control over the use of the mark in commerce on or in connection with all the goods/services/collective membership organization under Section 1(b) in the notice of allowance or as subsequently modified; and that to the best of the signatory's knowledge and belief, no other persons, except, if applicable, members and concurrent users, have the right to use the mark in commerce, either in the identical form or in such near resemblance as to be likely, when used on or in connection with the goods/services/collective membership organization of such other persons, to cause confusion or mistake, or to deceive.

DECLARATION: The signatory being warned that willful false statements and the like are punishable by fine or imprisonment, or both, under 18 U.S.C. §1001, and that such willful false statements and the like may jeopardize the validity of the application or submission or any resulting registration, declares that all statements made of his/her own knowledge are true and that all statements made on information and belief are believed to be true.


Signature: /Pamela B. Huff/      Date Signed: 09/24/2020
Signatory's Name: Pamela B. Huff
Signatory's Position: Attorney for Applicant, Texas Bar Member
Signatory's Phone: 5124926413

RAM Sale Number: 87859026
RAM Accounting Date: 09/24/2020

Serial Number: 87859026
Internet Transmission Date: Thu Sep 24 16:39:47 ET 2020
TEAS Stamp: USPTO/ESU-XXX.XXX.XXX.XX-202009241639479
32753-87859026-750c2c02014c7a4f57ffa8deb
95a57bb3626d5b98e4505d99da23b946e25e4f35
0-DA-39463778-20200924160007882368




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