| Trademark Snap Shot Amendment to Delete or Correct Basis (Table presents the data on Amendment to Delete or Correct Basis) |
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OVERVIEW |
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| SERIAL NUMBER | 87722955 | FILING DATE | 12/15/2017 |
| REG NUMBER | 0000000 | REG DATE | N/A |
| REGISTER | PRINCIPAL | MARK TYPE | TRADEMARK |
| INTL REG # | N/A | INTL REG DATE | N/A |
| TM ATTORNEY | FERRAIUOLO, DOMINIC J |
L.O. ASSIGNED | 102 |
PUB INFORMATION |
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| RUN DATE | 01/10/2020 | ||
| PUB DATE | 09/17/2019 | ||
| STATUS | 686-PUBLISHED FOR OPPOSITION | ||
| STATUS DATE | 01/09/2020 | ||
| LITERAL MARK ELEMENT | PARALLEL | ||
| DATE ABANDONED | N/A | DATE CANCELLED | N/A |
| SECTION 2F | NO | SECTION 2F IN PART | NO |
| SECTION 8 | NO | SECTION 8 IN PART | NO |
| SECTION 15 | NO | REPUB 12C | N/A |
| RENEWAL FILED | NO | RENEWAL DATE | N/A |
| DATE AMEND REG | N/A | ||
FILING BASIS |
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| FILED BASIS | CURRENT BASIS | AMENDED BASIS | |||
| 1 (a) | NO | 1 (a) | NO | 1 (a) | NO |
| 1 (b) | YES | 1 (b) | NO | 1 (b) | NO |
| 44D | YES | 44D | NO | 44D | NO |
| 44E | NO | 44E | YES | 44E | NO |
| 66A | NO | 66A | NO | ||
| NO BASIS | NO | NO BASIS | NO | ||
MARK DATA |
|
| STANDARD CHARACTER MARK | NO |
| LITERAL MARK ELEMENT | PARALLEL |
| MARK DRAWING CODE | 3-AN ILLUSTRATION DRAWING WHICH INCLUDES WORD(S)/LETTER(S)/NUMBER(S) |
| COLOR DRAWING FLAG | NO |
CURRENT OWNER INFORMATION |
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| PARTY TYPE | 20-OWNER AT PUBLICATION |
| NAME | Ozery's Pita Break Inc. |
| ADDRESS | 11 Director Court Vaughan Ontario, L4L4S5 |
| ENTITY | 03-CORPORATION |
| CITIZENSHIP | Canada |
GOODS AND SERVICES |
|
| INTERNATIONAL CLASS | 025 |
| DESCRIPTION TEXT | Clothing, namely, t-shirts, sweatshirts, hooded sweatshirts, hats and caps |
| INTERNATIONAL CLASS | 029 |
| DESCRIPTION TEXT | Hummus; snack food dips; prepared salads, namely, garden salads, fruit salads, vegetable salads; olive oil for food, sesame oil for food; sesame seed paste, namely, tahini |
| INTERNATIONAL CLASS | 030 |
| DESCRIPTION TEXT | Tahini sauce, namely, tahini-based sauce for use as a condiment or dipping sauce; halva; prepared salads, namely, rice salads, pasta salads; almond paste |
GOODS AND SERVICES CLASSIFICATION |
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| INTERNATIONAL CLASS | 025 | FIRST USE DATE | NONE | FIRST USE IN COMMERCE DATE | NONE | CLASS STATUS | 6-ACTIVE |
| INTERNATIONAL CLASS | 029 | FIRST USE DATE | NONE | FIRST USE IN COMMERCE DATE | NONE | CLASS STATUS | 6-ACTIVE |
| INTERNATIONAL CLASS | 030 | FIRST USE DATE | NONE | FIRST USE IN COMMERCE DATE | NONE | CLASS STATUS | 6-ACTIVE |
MISCELLANEOUS INFORMATION/STATEMENTS |
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| CHANGE IN REGISTRATION | NO |
| COLORS CLAIMED STATEMENT | Color is not claimed as a feature of the mark. |
| DESCRIPTION OF MARK | The mark consists of the letters "P", "A", 'R", "A", "L", "L", "E", "L" scrambled within a black droplet design. |
FOREIGN INFORMATION |
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| PRIORITY CLAIMED | SEC. 44(D) ON Canada |
| APPLICATION NO. | 1871744 |
| APPLICATION FILING DATE | 12/07/2017 |
| FOREIGN REG NO. | TMA1043822 |
| FOREIGN REG DATE | 07/23/2019 |
| FOREIGN RNWL NUM | N/A |
| DATE OF FOREIGN RNWL | N/A |
| FOREIGN EXPIRATION | 07/23/2034 |
| FOREIGN RNWL EXPIRATION | N/A |
PROSECUTION HISTORY |
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| DATE | ENT CD | ENT TYPE | DESCRIPTION | ENT NUM |
| 01/09/2020 | DP1B | I | 1(B) BASIS DELETED; PROCEED TO REGISTRATION | 032 |
| 11/22/2019 | IUCN | S | NOTICE OF ALLOWANCE CANCELLED | 031 |
| 01/09/2020 | AITU | A | CASE ASSIGNED TO INTENT TO USE PARALEGAL | 030 |
| 11/22/2019 | EPPA | I | TEAS POST PUBLICATION AMENDMENT RECEIVED | 029 |
| 11/12/2019 | NOAM | E | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | 028 |
| 09/17/2019 | NPUB | E | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | 027 |
| 09/17/2019 | PUBO | A | PUBLISHED FOR OPPOSITION | 026 |
| 08/28/2019 | NONP | E | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | 025 |
| 08/15/2019 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | 024 |
| 07/26/2019 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | 023 |
| 07/26/2019 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | 022 |
| 07/24/2019 | ERSI | I | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED | 021 |
| 04/22/2019 | GNS3 | O | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED | 020 |
| 04/22/2019 | GNSL | S | LETTER OF SUSPENSION E-MAILED | 019 |
| 04/22/2019 | CNSL | R | SUSPENSION LETTER WRITTEN | 018 |
| 03/28/2019 | TEME | I | TEAS/EMAIL CORRESPONDENCE ENTERED | 017 |
| 03/28/2019 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | 016 |
| 03/27/2019 | ERSI | I | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED | 015 |
| 10/15/2018 | GNS2 | O | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED | 014 |
| 10/15/2018 | GNSI | S | INQUIRY TO SUSPENSION E-MAILED | 013 |
| 10/15/2018 | CNSI | R | SUSPENSION INQUIRY WRITTEN | 012 |
| 09/27/2018 | RCCK | S | LIE CHECKED SUSP - TO ATTY FOR ACTION | 011 |
| 03/27/2018 | GNS3 | O | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED | 010 |
| 03/27/2018 | GNSL | F | LETTER OF SUSPENSION E-MAILED | 009 |
| 03/27/2018 | CNSL | R | SUSPENSION LETTER WRITTEN | 008 |
| 03/26/2018 | DOCK | D | ASSIGNED TO EXAMINER | 007 |
| 01/22/2018 | AMPX | O | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED | 006 |
| 01/18/2018 | ALIE | A | ASSIGNED TO LIE | 005 |
| 01/03/2018 | PARI | I | TEAS VOLUNTARY AMENDMENT RECEIVED | 004 |
| 01/03/2018 | MDSC | E | NOTICE OF DESIGN SEARCH CODE E-MAILED | 003 |
| 01/02/2018 | NWOS | I | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | 002 |
| 12/19/2017 | NWAP | I | NEW APPLICATION ENTERED IN TRAM | 001 |
CURRENT CORRESPONDENCE INFORMATION |
|
| ATTORNEY | Stacy J. Grossman |
| CORRESPONDENCE ADDRESS | Stacy J. Grossman Law Office of Stacy J. Grossman PLLC 888 SEVENTH AVENUE, 10TH FLOOR NEW YORK NY 10106 |
| DOMESTIC REPRESENTATIVE | NONE |
PRIOR OWNER INFORMATION |
|
| PARTY TYPE | 10-ORIGINAL APPLICANT |
| NAME | Ozery's Pita Break Inc. |
| ADDRESS | 11 Director Court Vaughan Ontario, L4L4S5 |
| ENTITY | 03-CORPORATION |
| CITIZENSHIP | Canada |