Preliminary Amendment

Under the Paperwork Reduction Act of 1995 no persons are required to respond to a collection of information unless it displays a valid OMB control number. PTO Form 1966 (Rev 10/2011)

OMB No. 0651-0050 (Exp 07/31/2017)

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Under the Paperwork Reduction Act of 1995 no persons are required to respond to a collection of information unless it displays a valid OMB control number. PTO Form 1966 (Rev 10/2011)

OMB No. 0651-0050 (Exp 07/31/2017)

Voluntary Amendment

To the Commissioner for Trademarks:

Application serial no. 87195876 SLAY(Standard Characters, see http://uspto.report/TM/87195876/mark.png) has been amended as follows:

CLASSIFICATION AND LISTING OF GOODS/SERVICES
Applicant hereby deletes the following class of goods/services from the application.
Class 032 for Coconut water; Fruit beverages; Lemonade; Non-alcoholic cider; Non-alcoholic beverages flavored with coffee; Non-alcoholic beverages flavored with tea; Smoothies; Sparkling water; Frozen fruit beverages; Fruit juice, namely, cold pressed juice; Non-alcoholic cocktail mixes

Applicant proposes to amend the following class of goods/services in the application:
Current: Class 033 for Alcoholic cocktail mixes; Alcoholic beverages, except beer; Alcoholic beverages, namely, hard seltzer, containing chia, alcoholic kombucha tea-based beverage; Alcoholic fruit beverages; Champagne; Distilled Spirits; Hard cider; Hard lemonade; Liqueurs; Red wine; Rose wines; Rum; Sake; Scotch; Tequila; Vodka; White wine; Wine; Wine coolers; Wine-based drinks; Blended spirits; Cooking wine; Distilled Spirits; Herb liqueurs; Natural sparkling wines; Potable spirits; Prepared alcoholic cocktail; Sparkling wines
Original Filing Basis:
Filing Basis: Section 1(b), Intent to Use: For a trademark or service mark application: As of the application filing date, the applicant had a bona fide intention, and was entitled, to use the mark in commerce on or in connection with the identified goods/services in the application. For a collective trademark, collective service mark, or collective membership mark application: As of the application filing date, the applicant had a bona fide intention, and was entitled, to exercise legitimate control over the use of the mark in commerce by members on or in connection with the identified goods/services/collective membership organization. For a certification mark application: As of the application filing date, the applicant had a bona fide intention, and was entitled, to exercise legitimate control over the use of the mark in commerce by authorized users in connection with the identified goods/services, and the applicant will not engage in the production or marketing of the goods/services to which the mark is applied, except to advertise or promote recognition of the certification program or of the goods/services that meet the certification standards of the applicant.

Proposed:
Tracked Text Description: Alcoholic cocktail mixes; Hard lemonade; Alcoholic beverages, except beer; Red wine; Alcoholic beverages, namely, hard seltzer, containing chia, alcoholic kombucha tea-based beverage; Rose wines; Alcoholic fruit beverages; Rum; Champagne; Sake; Distilled Spirits; Tequila; Hard cider; Vodka; White wine; Liqueurs; Wine; Wine coolers; Sparkling wines; Scotch; Wine-based drinks; Blended spirits; Cooking wine; Distilled Spirits; Herb liqueurs; Natural sparkling wines; Potable spirits; Prepared alcoholic cocktailClass 033 for Hard lemonade; Red wine; Rose wines; Rum; Sake; Tequila; Vodka; White wine; Wine; Wine coolers; Sparkling wines
Filing Basis: Section 1(b), Intent to Use: For a trademark or service mark application: As of the application filing date, the applicant had a bona fide intention, and was entitled, to use the mark in commerce on or in connection with the identified goods/services in the application. For a collective trademark, collective service mark, or collective membership mark application: As of the application filing date, the applicant had a bona fide intention, and was entitled, to exercise legitimate control over the use of the mark in commerce by members on or in connection with the identified goods/services/collective membership organization. For a certification mark application: As of the application filing date, the applicant had a bona fide intention, and was entitled, to exercise legitimate control over the use of the mark in commerce by authorized users in connection with the identified goods/services, and the applicant will not engage in the production or marketing of the goods/services to which the mark is applied, except to advertise or promote recognition of the certification program or of the goods/services that meet the certification standards of the applicant.

SIGNATURE(S)
Voluntary Amendment Signature
Signature: /Paul Farkas/     Date: 01/03/2017
Signatory's Name: Paul Farkas
Signatory's Position: Owner

Signatory's Phone Number: 9176237561

The signatory has confirmed that he/she is an attorney who is a member in good standing of the bar of the highest court of a U.S. state, which includes the District of Columbia, Puerto Rico, and other federal territories and possessions; and he/she is currently the owner's/holder's attorney or an associate thereof; and to the best of his/her knowledge, if prior to his/her appointment another U.S. attorney or a Canadian attorney/agent not currently associated with his/her company/firm previously represented the owner/holder in this matter: (1) the owner/holder has filed or is concurrently filing a signed revocation of or substitute power of attorney with the USPTO; (2) the USPTO has granted the request of the prior representative to withdraw; (3) the owner/holder has filed a power of attorney appointing him/her in this matter; or (4) the owner's/holder's appointed U.S. attorney or Canadian attorney/agent has filed a power of attorney appointing him/her as an associate attorney in this matter.

        
Serial Number: 87195876
Internet Transmission Date: Tue Jan 03 11:12:09 EST 2017
TEAS Stamp: USPTO/PRA-XX.XXX.XXX.XXX-201701031112097
66558-87195876-5707c2298733f3634fee06df1
96b230307245e84417968cc55bb6f0796c52ea39
-N/A-N/A-20170103104856869397