BUZZARD BAIT
Flying Leap Vineyards, Inc.
| Research |
OneLook
Acronym Finder
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| Serial Number | 86602245 |
| Registration Number | 4859113 |
| Mark Drawing Code | 4000: Illustration: Drawing with word(s)/letter(s)/number(s) in Block form |
| Law Office Assigned | M10 |
| Employee Name | CASTRO, GIANCARLO |
Timeline
| 2015-04-18 | Date of First Use |
| 2015-04-19 | Application Filed |
| 2015-09-08 | Published for Opposition |
| 2015-11-24 | Location: PUBLICATION AND ISSUE SECTION |
| 2015-11-24 | Status: Live/Registered |
| 2015-11-24 | Trademark Registered |
| 2018-07-08 | Transaction Date |
Trademark Applicants & Owners
| Owner: |  Flying Leap Vineyards, Inc. |
| Address | 16500 S. Creosote View Ln. Vail AZ 85641 |
| Legal Entity Type | Corporation |
| Legal Entity State | AZ |
Documents
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Attorney of Record
Good, Services, and Codes
| International Codes: | 30 |
| U.S. Codes: | 046 |
| Type Code | Type |
|---|---|
| GS0301 | Barbecue sauce; Barbeque sauce; Chicken wing sauce; Chili sauce; Cooking sauces; Dipping sauces; Grilling sauces; Jerk sauce; Sauces; Sauces for barbecued meat; Savory sauces used as condiments; Steak sauce |
Trademark Filing History
| Description | Date | Event Coding |
|---|---|---|
| NEW APPLICATION ENTERED IN TRAM | 2015-04-22 | 1 NWAP I:Incoming Correspondence |
| NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | 2015-04-28 | 2 NWOS I:Incoming Correspondence |
| ASSIGNED TO EXAMINER | 2015-07-28 | 3 DOCK D:Assigned to Examiner |
| APPROVED FOR PUB - PRINCIPAL REGISTER | 2015-07-28 | 4 CNSA O:Outgoing Correspondence |
| NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | 2015-08-19 | 5 NONP E:E-Mail |
| PUBLISHED FOR OPPOSITION | 2015-09-08 | 6 PUBO A:Allowance for Publication |
| OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | 2015-09-08 | 7 NPUB E:E-Mail |
| REGISTERED-PRINCIPAL REGISTER | 2015-11-24 | 8 R.PR A:Allowance for Publication |
| COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED | 2020-11-24 | 9 REM1 E:E-Mail |
| CANCELLED SEC. 8 (6-YR) | 2022-06-03 | 10 C8.. O:Outgoing Correspondence |
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