ASCENT

Leprino Foods Company

Application Filed: 2013-05-21
Trademark Application Details
Trademark Logo ASCENT

Mark For: ASCENT® trademark registration is intended to cover the categories of [ Dairy based protein for the food industry, namely, whey protein for the food industry, whey protein concentrate for the food industry, and whey protein isolate for the food industry; dairy based casein for the food industry; dairy based casein and whey blends for the food industry ]. [all]

Status

2024-07-10 UTC
LIVE REGISTRATION Issued and Active
The trademark application has been registered with the Office.


Research OneLook Acronym Finder
Serial Number85937910
Registration Number4998558
Mark Literal ElementsASCENT
Mark Drawing Type4 - STANDARD CHARACTER MARK
Mark TypeTRADEMARK
RegisterPRINCIPAL
Current LocationNot Found 2022-09-07
BasisNo
Class StatusSECTION 8 - CANCEL
Primary US Classes
  • 001: Raw or Partly Prepared Materials
  • 005: Adhesives
  • 006: Chemicals and Chemical Compositions
  • 010: Fertilizers
  • 026: Measuring and Scientific Appliances
  • 046: Foods and Ingredients of Foods
Primary International Class
  • 001 - Primary Class
  • (Chemicals) Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
Filed UseNo
Current UseYes
Intent To UseNo
Filed ITUYes
44D FiledNo
44E CurrentNo
66A CurrentNo
Current BasisNo
No BasisNo
Attorney NameEugene J Bernard
Attorney Docket Number88835-870387
Law Office AssignedN10
Employee NameKELLY, JOHN M

Timeline

2013-05-21Application Filed
2014-12-16Published
2014-12-16Published for Opposition
2016-04-00Date of First Use
2016-04-01Date of First Use
2016-05-09Date of Use In Commerce
2016-06-04Location: PUBLICATION AND ISSUE SECTION
2016-07-12Status: Live/Registered
2016-07-12Trademark Registered
2018-07-08Transaction Date
2022-09-07Location: Not Found
2022-09-07Status: A partial Sections 8 and 15 combined declaration has been accepted and acknowledged.
2025-07-12Maintenance Early File Date
2026-07-13Maintenance On Time Date
2027-01-12Maintenance Late Fee Date

Trademark Parties (Applicants & Owners)

Party: Leprino Foods Company
Address1830 West 38th Avenue Denver, COLORADO UNITED STATES 80211
Legal Entity TypeCorporation
Legal Entity StateCOLORADO

Attorney of Record

EUGENE J BERNARD
KILPATRICK TOWNSEND & STOCKTON LLP
1400 WEWATTA ST STE 600
DENVER, CO 80202-5549

Good, Services, and Codes


IC 001. US 001 005 006 010 026 046. G & S: Dairy based protein for the food industry, namely, whey protein for the food industry, whey protein concentrate for the food industry, and whey protein isolate for the food industry; dairy based casein for the food industry; dairy based casein and whey blends for the food industry. FIRST USE: 20160400. FIRST USE IN COMMERCE: 20160509
IC 005. US 006 018 044 046 051 052. G & S: Dairy based dietary supplements, namely, whey protein dietary supplements, whey protein concentrate dietary supplements, whey protein isolate dietary supplements, and casein dietary supplements. FIRST USE: 20160400. FIRST USE IN COMMERCE: 20160509

International Codes:1
U.S. Codes:001,005,006,010,026,046
International Codes:5
U.S. Codes:006,018,044,046,051,052
Type CodeType
GS0051Dairy based dietary supplements, namely, whey protein dietary supplements, whey protein concentrate dietary supplements, whey protein isolate dietary supplements, and casein dietary supplements

Trademark Filing History

DescriptionDateProceeding Number
TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS2023-01-06
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED2023-01-06
TEAS CHANGE OF CORRESPONDENCE RECEIVED2023-01-06
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED2023-01-06
REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.2022-09-07
NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED2022-09-07
CASE ASSIGNED TO POST REGISTRATION PARALEGAL2022-07-01
TEAS SECTION 8 & 15 RECEIVED2022-01-27
COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED2021-07-12
REGISTERED-PRINCIPAL REGISTER2016-07-12
NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED2016-06-07
ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED2016-06-04
STATEMENT OF USE PROCESSING COMPLETE2016-06-02
USE AMENDMENT FILED2016-05-17
TEAS STATEMENT OF USE RECEIVED2016-05-17
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED2016-02-23
SOU EXTENSION 2 GRANTED2016-02-22
EXTENSION 2 GRANTED2016-02-2270565
CASE ASSIGNED TO INTENT TO USE PARALEGAL2016-02-20
TEAS EXTENSION RECEIVED2016-01-19
SOU TEAS EXTENSION RECEIVED2016-01-19
SOU EXTENSION 2 FILED2016-01-19
EXTENSION 2 FILED2016-01-1970565
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED2015-07-23
TEAS EXTENSION RECEIVED2015-07-21
SOU TEAS EXTENSION RECEIVED2015-07-21
SOU EXTENSION 1 GRANTED2015-07-21
SOU EXTENSION 1 FILED2015-07-21
EXTENSION 1 GRANTED2015-07-2198765
EXTENSION 1 FILED2015-07-2198765
NOA E-MAILED - SOU REQUIRED FROM APPLICANT2015-02-10
PUBLISHED FOR OPPOSITION2014-12-16
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED2014-12-16
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED2014-11-26
LAW OFFICE PUBLICATION REVIEW COMPLETED2014-11-08
ASSIGNED TO LIE2014-11-08
APPROVED FOR PUB - PRINCIPAL REGISTER2014-10-23
TEAS/EMAIL CORRESPONDENCE ENTERED2014-10-07
TEAS RESPONSE TO OFFICE ACTION RECEIVED2014-10-07
CORRESPONDENCE RECEIVED IN LAW OFFICE2014-10-07
NOTIFICATION OF NON-FINAL ACTION E-MAILED2014-04-09
NON-FINAL ACTION WRITTEN2014-04-09
NON-FINAL ACTION E-MAILED2014-04-09
TEAS/EMAIL CORRESPONDENCE ENTERED2014-03-18
TEAS RESPONSE TO OFFICE ACTION RECEIVED2014-03-18
CORRESPONDENCE RECEIVED IN LAW OFFICE2014-03-18
NOTIFICATION OF NON-FINAL ACTION E-MAILED2013-09-18
NON-FINAL ACTION WRITTEN2013-09-18
NON-FINAL ACTION E-MAILED2013-09-18
ASSIGNED TO EXAMINER2013-09-07
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM2013-05-31
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED2013-05-31
NEW APPLICATION ENTERED IN TRAM2013-05-24
NEW APPLICATION ENTERED2013-05-24

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