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Serial Number | 79344249 |
Mark Drawing Code | 3000: Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) |
2022-03-23 | Application Filed |
2022-07-07 | Location: INITIAL REVIEW/SERIALIZATION BRANCH(MAILROOM) |
2022-07-07 | Status: Live/Pending |
2022-07-08 | Transaction Date |
Owner: | ![]() |
Address | Senefelder Str. 44 51469 Bergisch Gladbach XP |
Legal Entity Type | Gesellschaft Mit Beschränkter Haftung (gmbh) |
Legal Entity State | XP |
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260321 | Ovals that are completely or partially shaded |
International Codes: | 11 |
U.S. Codes: | 013,021,023,024,031,034 |
International Codes: | 30 |
U.S. Codes: | 046 |
International Codes: | 32 |
U.S. Codes: | 045,046,048 |
International Codes: | 35 |
U.S. Codes: | 100,101,102 |
Type Code | Type |
---|---|
GS0301 | Coffee, teas and cocoa and substitutes therefor; sugar, sweet toppings and fillings, and bee products for food; rice, tapioca, sago, coffee substitutes; flour and preparations made from cereals; bread, pastry and confectionery, edible ices; honey, treacles; natural sweeteners, in particular thaumatin; yeast, baking-powder; salt; mustard; vinegar, sauces, condiments; spices; ice; ice, ice creams, frozen yogurts and sorbets; powdered edible ices and preparations for making edible ices; fruit tea and herb teas, not for medical purposes; chocolate, chocolate products, confectionery; chewing gum for non-medical purposes; coffee beverages, tea beverages, fruit tea beverages, cocoa-based beverages; drinking chocolate; coffee-based, tea-based and cocoa-based beverages; beverage powders containing coffee, cocoa and/or chocolate; powdered cocoa and/or chocolate beverages containing caffeine; nut and nougat creams, chocolate and nut pastes |
GS0301 | Coffee, teas and cocoa and substitutes therefor; sugar, and bee products for food in the nature of honey; rice, tapioca, sago, coffee substitutes; bread, pastry and sugar confectionery, edible ices; honey, treacles; natural sweeteners, in particular thaumatin; yeast, baking-powder; salt; mustard; vinegar, sauces, spices; ice; ice, ice creams, frozen yogurts and sorbets; powdered edible ices and preparations for making edible ices; fruit tea and herb teas, not for medical purposes; chocolate, chocolate products, and confectionery, all in the nature of chocolate; chewing gum for non-medical purposes; coffee beverages, tea beverages, fruit tea beverages, cocoa-based beverages; drinking chocolate in the nature of chocolate-based beverages; coffee-based, tea-based and cocoa-based beverages; beverage powders containing coffee, cocoa and chocolate; powdered cocoa and chocolate beverages containing caffeine; nougat creams, chocolate pastes |
Description | Date | Event Coding |
---|---|---|
SN ASSIGNED FOR SECT 66A APPL FROM IB | 2022-07-07 | 1 REPR M: |
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | 2022-07-08 | 2 NWOS I:Incoming Correspondence |
APPLICATION FILING RECEIPT MAILED | 2022-07-12 | 3 MAFR O:Outgoing Correspondence |
ASSIGNED TO EXAMINER | 2023-01-06 | 4 DOCK D:Assigned to Examiner |
NON-FINAL ACTION WRITTEN | 2023-01-06 | 5 CNRT R:Renewal |
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW | 2023-01-07 | 6 RFCR E:E-Mail |
REFUSAL PROCESSED BY MPU | 2023-03-03 | 7 RFRR P: |
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB | 2023-03-03 | 8 RFCS P: |
REFUSAL PROCESSED BY IB | 2023-03-29 | 9 RFNT P: |
TEAS RESPONSE TO OFFICE ACTION RECEIVED | 2023-09-01 | 10 TROA I:Incoming Correspondence |
CORRESPONDENCE RECEIVED IN LAW OFFICE | 2023-09-01 | 11 CRFA I:Incoming Correspondence |
TEAS/EMAIL CORRESPONDENCE ENTERED | 2023-09-01 | 12 TEME I:Incoming Correspondence |
EXAMINERS AMENDMENT -WRITTEN | 2023-09-27 | 13 CNEA R:Renewal |
EXAMINERS AMENDMENT E-MAILED | 2023-09-27 | 14 GNEA O:Outgoing Correspondence |
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | 2023-09-27 | 15 GNEN O:Outgoing Correspondence |
EXAMINER'S AMENDMENT ENTERED | 2023-09-27 | 16 XAEC I:Incoming Correspondence |
EXAMINERS AMENDMENT -WRITTEN | 2023-10-10 | 17 CNEA R:Renewal |
EXAMINERS AMENDMENT E-MAILED | 2023-10-10 | 18 GNEA O:Outgoing Correspondence |
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | 2023-10-10 | 19 GNEN O:Outgoing Correspondence |
EXAMINER'S AMENDMENT ENTERED | 2023-10-10 | 20 XAEC I:Incoming Correspondence |
APPROVED FOR PUB - PRINCIPAL REGISTER | 2023-10-11 | 21 CNSA O:Outgoing Correspondence |
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | 2023-10-25 | 22 NONP E:E-Mail |
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB | 2023-10-25 | 23 OP2R P: |
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | 2023-10-25 | 24 OPNS P: |
NOTIFICATION PROCESSED BY IB | 2023-11-13 | 25 GPNX P: |
PUBLISHED FOR OPPOSITION | 2023-11-14 | 26 PUBO A:Allowance for Publication |
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | 2023-11-14 | 27 NPUB E:E-Mail |
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB | 2023-12-13 | 28 OPNR P: |
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB | 2023-12-13 | 29 OPNS P: |
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB | 2024-01-02 | 30 OPNX P: |
REGISTERED-PRINCIPAL REGISTER | 2024-01-30 | 31 R.PR A:Allowance for Publication |
NOTICE OF REGISTRATION CONFIRMATION EMAILED | 2024-01-30 | 32 NRCC E:E-Mail |
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB | 2024-04-30 | 33 FICR P: |
FINAL DISPOSITION PROCESSED | 2024-04-30 | 34 FIMP P: |
FINAL DISPOSITION NOTICE SENT TO IB | 2024-05-01 | 35 FICS P: |
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