POD PLANTATIONS OF DISTINCTION

The mark consists of a stylized flower design with five petals superimposed on three vanilla beans. Surrounding the flower design are curved and straight lines. To the right is the wording "POD" with the wording "PLANTATIONS OF DISTINCTION" below.

Mark For: POD PLANTATIONS OF DISTINCTION® trademark registration is intended to cover the categories of dairy products, namely, milk, kefir, yoghurt, cream cheese; cream desserts, namely, whipped cream, whipped topping, milk cream being dairy products, cream being dairy products, quark cream, yoghurt cream, vegetable-based cream, fruit cream in the nature of fruit flavored cream cheese, ice cream shakes; milk based desserts, namely, milk shakes, bases for making milkshakes; ready-made desserts mainly consisting of milk, whey, quark, and processed fruits, namely, yoghurt. [all]

Status

2023-11-30 UTC
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LIVE REGISTRATION Issued and Active

Research	OneLook Acronym Finder
Serial Number	79310163
Registration Number	6881828
Mark Literal Elements	POD PLANTATIONS OF DISTINCTION
Mark Drawing Type	3 - AN ILLUSTRATION DRAWING WHICH INCLUDES WORD(S)/ LETTER(S)/NUMBER(S)
Mark Type	TRADEMARK. SERVICE MARK
Standard Character Claim	No
Register	PRINCIPAL
Current Location	PUBLICATION AND ISSUE SECTION 2022-10-25
Basis	66(a)
Class Status	ACTIVE
Primary International Class	029 - Primary Class (Meats and processed foods) Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
Filed Use	No
Current Use	No
Intent To Use	No
Filed ITU	No
44D Filed	No
44E Current	No
66A Current	Yes
Current Basis	No
No Basis	No

Timeline

IC 029. US 046. G & S: Dairy products, namely, milk, kefir, yoghurt, cream cheese; cream desserts, namely, whipped cream, whipped topping, milk cream being dairy products, cream being dairy products, quark cream, yoghurt cream, vegetable-based cream, fruit cream in the nature of fruit flavored cream cheese, ice cream shakes; milk based desserts, namely, milk shakes, bases for making milkshakes; ready-made desserts mainly consisting of milk, whey, quark, and processed fruits, namely, yoghurt
IC 030. US 046. G & S: Vanilla; spice, namely vanilla; vanilla powder; vanilla extract; vanilla pods, namely vanilla beans; vanilla sugar; vanilla flavoring for food or beverages; vanilla beans; vanilla essence being vanilla flavoring for food; chilled, semi-frozen and frozen desserts, mainly consisting of pasta, namely, dessert puddings; ice cream; confectionery ices, namely frozen yoghurt; pastry and confectionery made of sugar; savory and sweet baked goods, namely cupcakes, cakes; baking mixes being mixes for making baking batters for the preparation of savory and sweet baked goods
IC 042. US 100 101. G & S: Testing of the services of others to determine conformity with quality certification standards or certification standards; inspecting food establishments to determine whether foods conform to religions standards, vegan standards, organic standards, social standards, sustainability standards, community farming standards, farming cooperation standards, sharing standards, fair trade standards and quality standards; quality control of services; food quality control for others