MEATROPOLIS

Ang, Peter

Application Filed: 2006-04-06

Trademark Application Details

Status

606

Dead/Abandoned

ABANDONED - NO STATEMENT OF USE FILED

Research	OneLook Acronym Finder
Serial Number	78855886
Mark Drawing Code	4000: Illustration: Drawing with word(s)/letter(s)/number(s) in Block form
Law Office Assigned	M70
Employee Name	BRECKENFELD, WILLIAM G

Timeline

2006-04-06	Application Filed
2006-11-28	Published for Opposition
2007-02-20	Location: INTENT TO USE SECTION
2007-08-21	Abandon
2007-08-21	Status: Dead/Abandoned
2018-07-08	Transaction Date

Trademark Applicants & Owners

Owner:	Ang, Peter
Address	32 Country Lane Voorhees NJ PH 08043
Legal Entity Type	Individual
Legal Entity State	PH

Documents

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Attorney of Record

PETER ANG
32 COUNTRY LN
VOORHEES, NJ 08043-1178

Good, Services, and Codes

International Codes:	29
U.S. Codes:	046

Type Code	Type
GS0291	Bottled cooked meat; Canned cooked meat; Chow mein; Dried meat; Flakes of dried fish meat (kezuri-bushi); Food package combinations consisting primarily of cheese, meat and/or processed fruit; Formed textured vegetable protein for use as a meat extender or meat substitute; Formed textured vegetable protein to be used as an extender or meat substitute; Frankfurters; Fried meat; Hamburger; Hot dogs; Luncheon meats; Meat; Meat boiled down in soy sauce (tsukudani meat); Meat extract; Meat jellies; Meat juices; Meat paste; Meat substitutes; Meat, frozen; Meat-based mousse; Meat-based spreads; Prepared meat; Processed meat; Processed meat, namely, kidneys; Textured vegetable protein for use as a meat extender; Unformed textured vegetable protein for use as a meat extender

Type Code

Type

GS0291

Bottled cooked meat; Canned cooked meat; Chow mein; Dried meat; Flakes of dried fish meat (kezuri-bushi); Food package combinations consisting primarily of cheese, meat and/or processed fruit; Formed textured vegetable protein for use as a meat extender or meat substitute; Formed textured vegetable protein to be used as an extender or meat substitute; Frankfurters; Fried meat; Hamburger; Hot dogs; Luncheon meats; Meat; Meat boiled down in soy sauce (tsukudani meat); Meat extract; Meat jellies; Meat juices; Meat paste; Meat substitutes; Meat, frozen; Meat-based mousse; Meat-based spreads; Prepared meat; Processed meat; Processed meat, namely, kidneys; Textured vegetable protein for use as a meat extender; Unformed textured vegetable protein for use as a meat extender

Trademark Filing History

Description	Date	Event Coding
NEW APPLICATION ENTERED IN TRAM	2006-04-12	1 NWAP I:Incoming Correspondence
NOTICE OF PSEUDO MARK MAILED	2006-04-13	2 MPMK O:Outgoing Correspondence
ASSIGNED TO EXAMINER	2006-09-17	3 DOCK D:Assigned to Examiner
APPROVED FOR PUB - PRINCIPAL REGISTER	2006-09-22	4 CNSA P:
ASSIGNED TO LIE	2006-09-29	5 ALIE A:Allowance for Publication
LAW OFFICE PUBLICATION REVIEW COMPLETED	2006-10-05	6 PREV O:Outgoing Correspondence
NOTICE OF PUBLICATION	2006-11-08	7 NPUB O:Outgoing Correspondence
PUBLISHED FOR OPPOSITION	2006-11-28	8 PUBO A:Allowance for Publication
NOA MAILED - SOU REQUIRED FROM APPLICANT	2007-02-20	9 NOAM O:Outgoing Correspondence
ABANDONMENT - NO USE STATEMENT FILED	2007-12-07	10 ABN6 S:
ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED	2008-01-14	11 MAB6 O:Outgoing Correspondence

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