| Trademark Snap Shot Publication & Issue Review Stylesheet (Table presents the data on Publication & Issue Review Complete) |
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OVERVIEW |
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| SERIAL NUMBER | 78556566 | FILING DATE | 01/31/2005 |
| REG NUMBER | 0000000 | REG DATE | N/A |
| REGISTER | PRINCIPAL | MARK TYPE | TRADEMARK |
| INTL REG # | N/A | INTL REG DATE | N/A |
| TM ATTORNEY | PERRY, KIMBERLY B |
L.O. ASSIGNED | 112 |
PUB INFORMATION |
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| RUN DATE | 04/28/2007 | ||
| PUB DATE | N/A | ||
| STATUS | 681-PUBLICATION/ISSUE REVIEW COMPLETE | ||
| STATUS DATE | 04/27/2007 | ||
| LITERAL MARK ELEMENT | PERFECT CHOICE | ||
| DATE ABANDONED | N/A | DATE CANCELLED | N/A |
| SECTION 2F | NO | SECTION 2F IN PART | NO |
| SECTION 8 | NO | SECTION 8 IN PART | NO |
| SECTION 15 | NO | REPUB 12C | N/A |
| RENEWAL FILED | NO | RENEWAL DATE | N/A |
| DATE AMEND REG | N/A | ||
FILING BASIS |
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| FILED BASIS | CURRENT BASIS | AMENDED BASIS | |||
| 1 (a) | NO | 1 (a) | NO | 1 (a) | NO |
| 1 (b) | YES | 1 (b) | YES | 1 (b) | NO |
| 44D | NO | 44D | NO | 44D | NO |
| 44E | NO | 44E | NO | 44E | NO |
| 66A | NO | 66A | NO | ||
| NO BASIS | NO | NO BASIS | NO | ||
MARK DATA |
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| STANDARD CHARACTER MARK | YES |
| LITERAL MARK ELEMENT | PERFECT CHOICE |
| MARK DRAWING CODE | 4-STANDARD CHARACTER MARK |
| COLOR DRAWING FLAG | NO |
CURRENT OWNER INFORMATION |
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| PARTY TYPE | 10-ORIGINAL APPLICANT |
| NAME | The Penn Traffic Company |
| ADDRESS | 1200 State Fair Blvd. Syracuse, NY 132214737 |
| ENTITY | 03-CORPORATION |
| CITIZENSHIP | Delaware |
GOODS AND SERVICES |
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| INTERNATIONAL CLASS | 005 |
| DESCRIPTION TEXT | baby food |
| INTERNATIONAL CLASS | 029 |
| DESCRIPTION TEXT | cooking oil, cooking oil spray, shortening, evaporated and condensed milk, powdered milk, coffee non-dairy creamers, canned and bottled fruit, canned meat, canned fish, grated Parmesan cheese, peanut butter, jams, jellies, fruit preserves, fruit-based spreads, pickles, relish, ripe olives, Spanish olives, pimentos, peppers, raisins, prunes, dried fruit, processed potatoes, soup, canned tomatoes, canned vegetables, wet pack beans, namely, dark red and light red kidney beans, butter beans, garbanzo beans, black-eyed beans, red beans, pinto beans, navy beans, black beans, baked beans, chili beans, and pork and beans; refried beans, canned mushrooms, fresh meats, fresh pork, fresh chicken, frozen fresh processed meats, frozen fresh seafood, frozen fresh processed seafood, frozen fresh shrimp, frozen fresh lobster, frozen fresh crab, frozen crab cakes, deli meats, Mexican dinners consisting primarily of carne asada, chili verde, carnitas, chorizo, pork, beef and chicken; jarred garlic, canned and bagged peanuts, milk, eggs, cheese, cream cheese, cottage cheese, ricotta cheese, yogurt, margarine, butter, vegetable based spreads, snack dips excluding salsa and other sauces used as dips, sour cream, fruit toppings, nut toppings, whipped toppings, frozen fish sticks and fillets, frozen fruit, frozen vegetables, frozen baked potatoes, frozen fresh potatoes, fresh vegetable salads, snack mix consisting primarily of candied nuts, fruit-based fillings for pies, whipped cream based fillings for pies, meat based fillings for pies; and potato chips |
| INTERNATIONAL CLASS | 030 |
| DESCRIPTION TEXT | mixes for baking products, frostings, sugar, sugar substitutes, flour, custard or chocolate-based fillings for pies, breakfast cereals, hot cereal, instant breakfast, toaster pastries, fruit snacks, granola bars, cereal bars, pancake mix, waffle mix, pancake syrup, cocoa, stuffing mixes, baking mixes, mayonnaise, salad dressings, tartar sauce, chili sauce, cocktail sauce, steak sauce, hot sauce, ketchup, mustard, vinegars, BBQ sauce, marinades, sloppy joe sauce, chocolate and marshmallow toppings, candy, marshmallows, puddings, gelatin mixes, pudding mixes, pasta, gravy mixes, seasoning mixes, spices, bread crumbs, croutons, Mexican sauces, Mexican dinners comprised primarily of tacos, burritos, chimichangas, enchiladas, tamales, chili rienos, taquitos, flautes, tostadas, gorditias; microwave popcorn, pasta sauce, dry pasta, pizza sauce, honey, marshmallow creme, prepared rice, prepared rice mixes, macaroni and cheese, mix for making combined noodle and sauce dish, breads, rolls, pastries, cakes, doughnuts, bagels, cookies, ice cream, ice cream novelties, ice cream cones, salty snacks, namely, pretzels, corn chips, tortilla chips, cheese puffs, cheese crunchies and popped popcorn; bread dough, taco shells, tortilla shells, frozen pie shells, frozen garlic bread and toast, frozen pot pies, frozen pizza snacks, frozen cereal-based snack foods, frozen rice-based snack foods, frozen wheat-based snack foods, frozen pizza bagels, frozen pasta, frozen pizza, frozen waffles, frozen French toast, and unpopped popcorn |
| INTERNATIONAL CLASS | 031 |
| DESCRIPTION TEXT | unprocessed nuts, seeds for agricultural purposes, fresh mushrooms, fresh potatoes, fresh onions, fresh carrots, unprocessed herbs, and unprocessed peanuts |
| INTERNATIONAL CLASS | 032 |
| DESCRIPTION TEXT | drinking water, fruit juices, sweet cider, and juice drinks, namely, fruit juice bases |
GOODS AND SERVICES CLASSIFICATION |
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| INTERNATIONAL CLASS | 005 | FIRST USE DATE | NONE | FIRST USE IN COMMERCE DATE | NONE | CLASS STATUS | 6-ACTIVE |
| INTERNATIONAL CLASS | 029 | FIRST USE DATE | NONE | FIRST USE IN COMMERCE DATE | NONE | CLASS STATUS | 6-ACTIVE |
| INTERNATIONAL CLASS | 030 | FIRST USE DATE | NONE | FIRST USE IN COMMERCE DATE | NONE | CLASS STATUS | 6-ACTIVE |
| INTERNATIONAL CLASS | 031 | FIRST USE DATE | NONE | FIRST USE IN COMMERCE DATE | NONE | CLASS STATUS | 6-ACTIVE |
| INTERNATIONAL CLASS | 032 | FIRST USE DATE | NONE | FIRST USE IN COMMERCE DATE | NONE | CLASS STATUS | 6-ACTIVE |
MISCELLANEOUS INFORMATION/STATEMENTS |
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| CHANGE IN REGISTRATION | NO |
PROSECUTION HISTORY |
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| DATE | ENT CD | ENT TYPE | DESCRIPTION | ENT NUM |
| 04/27/2007 | PREV | O | LAW OFFICE PUBLICATION REVIEW COMPLETED | 043 |
| 04/27/2007 | ALIE | A | ASSIGNED TO LIE | 042 |
| 04/05/2007 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | 041 |
| 04/04/2007 | XAEC | I | EXAMINER'S AMENDMENT ENTERED | 040 |
| 04/04/2007 | GNEA | O | EXAMINERS AMENDMENT E-MAILED | 039 |
| 04/04/2007 | CNEA | R | EXAMINERS AMENDMENT -WRITTEN | 038 |
| 09/05/2006 | GNRT | O | NON-FINAL ACTION E-MAILED | 037 |
| 09/05/2006 | CNRT | R | NON-FINAL ACTION WRITTEN | 036 |
| 09/05/2006 | GNRT | O | NON-FINAL ACTION E-MAILED | 035 |
| 09/05/2006 | CNRT | R | NON-FINAL ACTION WRITTEN | 034 |
| 09/01/2006 | ZZZX | Z | PREVIOUS ALLOWANCE COUNT WITHDRAWN | 033 |
| 08/26/2006 | PBCR | Z | WITHDRAWN FROM PUB - OG REVIEW QUERY | 032 |
| 07/26/2006 | PREV | O | LAW OFFICE PUBLICATION REVIEW COMPLETED | 031 |
| 07/26/2006 | XAEC | I | EXAMINER'S AMENDMENT ENTERED | 030 |
| 07/24/2006 | ALIE | A | ASSIGNED TO LIE | 029 |
| 07/19/2006 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | 028 |
| 07/19/2006 | XAEC | I | EXAMINER'S AMENDMENT ENTERED | 027 |
| 07/19/2006 | GNEA | O | EXAMINERS AMENDMENT E-MAILED | 026 |
| 07/19/2006 | CNEA | R | EXAMINERS AMENDMENT -WRITTEN | 025 |
| 07/16/2006 | ZZZX | Z | PREVIOUS ALLOWANCE COUNT WITHDRAWN | 024 |
| 07/01/2006 | PBCR | Z | WITHDRAWN FROM PUB - OG REVIEW QUERY | 023 |
| 06/05/2006 | PREV | O | LAW OFFICE PUBLICATION REVIEW COMPLETED | 022 |
| 05/31/2006 | ALIE | A | ASSIGNED TO LIE | 021 |
| 05/17/2006 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | 020 |
| 05/17/2006 | XAEC | I | EXAMINER'S AMENDMENT ENTERED | 019 |
| 05/17/2006 | GNEA | O | EXAMINERS AMENDMENT E-MAILED | 018 |
| 05/17/2006 | CNEA | R | EXAMINERS AMENDMENT -WRITTEN | 017 |
| 04/03/2006 | GNRT | O | NON-FINAL ACTION E-MAILED | 016 |
| 04/03/2006 | CNRT | R | NON-FINAL ACTION WRITTEN | 015 |
| 04/02/2006 | ZZZX | Z | PREVIOUS ALLOWANCE COUNT WITHDRAWN | 014 |
| 03/24/2006 | PBCR | Z | WITHDRAWN FROM PUB - OG REVIEW QUERY | 013 |
| 07/11/2005 | PREV | O | LAW OFFICE PUBLICATION REVIEW COMPLETED | 012 |
| 07/11/2005 | ALIE | A | ASSIGNED TO LIE | 011 |
| 06/23/2005 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | 010 |
| 06/17/2005 | UNPR | I | UNRESPONSIVE/DUPLICATE PAPER RECEIVED | 009 |
| 06/17/2005 | I | PAPER RECEIVED | 008 | |
| 05/31/2005 | ACEC | I | AMENDMENT FROM APPLICANT ENTERED | 007 |
| 05/06/2005 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | 006 |
| 05/06/2005 | I | PAPER RECEIVED | 005 | |
| 03/08/2005 | GNRT | F | NON-FINAL ACTION E-MAILED | 004 |
| 03/08/2005 | CNRT | R | NON-FINAL ACTION WRITTEN | 003 |
| 03/03/2005 | DOCK | D | ASSIGNED TO EXAMINER | 002 |
| 02/08/2005 | NWAP | I | NEW APPLICATION ENTERED IN TRAM | 001 |
CURRENT CORRESPONDENCE INFORMATION |
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| ATTORNEY | Donald L. Otto |
| CORRESPONDENCE ADDRESS | DONALD L. OTTO RENNER, OTTO, BOISSELLE & SKLAR, LLP NINETEENTH FLOOR 1621 EUCLID AVENUE CLEVELAND, OH 44115-2191 |
| DOMESTIC REPRESENTATIVE | NONE |