CSCE

American Culinary Federation

Application Filed: 2009-05-12

Trademark Application Details

Status

702

Live/Registered

SECTION 8 & 15-ACCEPTED AND ACKNOWLEDGED

Research	OneLook Acronym Finder
Serial Number	77734614
Registration Number	3727844
Mark Drawing Code	4000: Illustration: Drawing with word(s)/letter(s)/number(s) in Block form
Attorney Name	Gregory M. Stone
Attorney Docket Number	086903.00002
Law Office Assigned	M10
Employee Name	WOOD, CAROLINE

Timeline

2003-00-00	Date of First Use
2009-05-12	Application Filed
2009-10-06	Published for Opposition
2009-12-22	Trademark Registered
2015-02-07	Location: TMO LAW OFFICE 110
2015-02-07	Status: Live/Registered
2018-12-22	Transaction Date

Trademark Applicants & Owners

Owner:	American Culinary Federation
Address	180 Center Place Way St. Augustine NY 32095
Legal Entity Type	Corporation
Legal Entity State	NY

Documents

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Attorney of Record

Gregory M. Stone
Whiteford, Taylor & Preston, LLP
Seven Saint Paul Street
Baltimore MD 21202-1626

Good, Services, and Codes

International Codes:	0
U.S. Codes:	B

Type Code	Type
CS0000	The certification mark, as used by authorized persons, certifies that the person is a professional chef who has demonstrated advanced knowledge and skills pertaining to working as an educator at an accredited secondary or vocational institution as determined by a test of culinary skill and knowledge authorized by the certifier. This can be documented by twelve hundred (1200) secondary or postsecondary teaching contact hours, plus a 30 hour Basic Food Prep Course and Bachelor's Degree in any discipline plus 120 hours in education development or an Associates Degree in Culinary Arts plus 120 hours in Education Development, and by passing the certifier's certification knowledge and skill proficiency tests established for the certification level.

Type Code

Type

CS0000

The certification mark, as used by authorized persons, certifies that the person is a professional chef who has demonstrated advanced knowledge and skills pertaining to working as an educator at an accredited secondary or vocational institution as determined by a test of culinary skill and knowledge authorized by the certifier. This can be documented by twelve hundred (1200) secondary or postsecondary teaching contact hours, plus a 30 hour Basic Food Prep Course and Bachelor's Degree in any discipline plus 120 hours in education development or an Associates Degree in Culinary Arts plus 120 hours in Education Development, and by passing the certifier's certification knowledge and skill proficiency tests established for the certification level.

Trademark Filing History

Description	Date	Event Coding
NEW APPLICATION ENTERED IN TRAM	2009-05-15	1 NWAP I:Incoming Correspondence
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM	2009-05-15	2 NWOS I:Incoming Correspondence
TEAS VOLUNTARY AMENDMENT RECEIVED	2009-06-04	3 PARI I:Incoming Correspondence
ASSIGNED TO LIE	2009-06-06	4 ALIE A:Allowance for Publication
APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED	2009-06-06	5 AMPX O:Outgoing Correspondence
ASSIGNED TO EXAMINER	2009-08-10	6 DOCK D:Assigned to Examiner
NON-FINAL ACTION WRITTEN	2009-08-17	7 CNRT R:Renewal
NON-FINAL ACTION E-MAILED	2009-08-17	8 GNRT F:First Action
NOTIFICATION OF NON-FINAL ACTION E-MAILED	2009-08-17	9 GNRN O:Outgoing Correspondence
TEAS RESPONSE TO OFFICE ACTION RECEIVED	2009-08-18	10 TROA I:Incoming Correspondence
CORRESPONDENCE RECEIVED IN LAW OFFICE	2009-08-19	11 CRFA I:Incoming Correspondence
TEAS/EMAIL CORRESPONDENCE ENTERED	2009-08-19	12 TEME I:Incoming Correspondence
APPROVED FOR PUB - PRINCIPAL REGISTER	2009-08-31	13 CNSA O:Outgoing Correspondence
LAW OFFICE PUBLICATION REVIEW COMPLETED	2009-09-01	14 PREV O:Outgoing Correspondence
PUBLISHED FOR OPPOSITION	2009-10-06	15 PUBO A:Allowance for Publication
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED	2009-10-06	16 NPUB E:E-Mail
REGISTERED-PRINCIPAL REGISTER	2009-12-22	17 R.PR A:Allowance for Publication
TEAS CHANGE OF CORRESPONDENCE RECEIVED	2010-08-18	18 TCCA I:Incoming Correspondence
TEAS SECTION 8 & 15 RECEIVED	2015-01-24	19 E815 I:Incoming Correspondence
CASE ASSIGNED TO POST REGISTRATION PARALEGAL	2015-02-07	20 APRE A:Allowance for Publication
REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.	2015-02-07	21 C15A O:Outgoing Correspondence
NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED	2015-02-07	22 NA85 E:E-Mail
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED	2016-02-01	23 REAP I:Incoming Correspondence
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED	2016-02-01	24 ARAA I:Incoming Correspondence
COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED	2018-12-22	25 REM2 E:E-Mail
CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9	2020-07-24	26 CAEX O:Outgoing Correspondence

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