Mark For: VIVA VICTORIA™ trademark registration is intended to cover the categories of
Research |
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Serial Number | 76690394 |
Mark Literal Elements | VIVA VICTORIA |
Mark Drawing Type | 4 - STANDARD CHARACTER MARK |
Mark Type | TRADEMARK |
Register | PRINCIPAL |
Current Location | TMO LAW OFFICE 116 - EXAMINING ATTORNEY ASSIGNED 2010-02-22 |
Basis | 1(b) |
Class Status | ACTIVE |
Primary International Class |
|
Filed Use | No |
Current Use | No |
Intent To Use | Yes |
Filed ITU | Yes |
44D Filed | No |
44E Current | No |
66A Current | No |
Current Basis | No |
No Basis | No |
Attorney Name | Panagiota Betty Tufariello |
Attorney Docket Number | 7182-25 |
Law Office Assigned | M70 |
Employee Name | FRUM MILONE, MARCIE R |
2008-06-09 | Application Filed |
2010-01-28 | Abandon |
2010-02-22 | Location: TMO LAW OFFICE 116 - EXAMINING ATTORNEY ASSIGNED |
2010-02-22 | Status: Abandoned because the applicant failed to respond or filed a late response to an Office action. To view all documents in this fi |
2010-02-22 | Status: Dead/Abandoned |
2018-07-08 | Transaction Date |
Party: | ![]() |
Address | 443 East 100th Street Brooklyn, NEW YORK UNITED STATES 11236 |
Legal Entity Type | Corporation |
Legal Entity State | NEW YORK |
![]() | 2008-06-09 | |
![]() | 2008-06-09 | |
![]() | 2008-06-17 | |
![]() | 2008-09-19 | |
![]() | 2008-09-19 | |
![]() | 2009-03-23 | |
![]() | 2009-03-25 | |
![]() | 2009-07-24 | |
![]() | 2010-02-22 |
(ABANDONED)
IC 030. US 046. G & S: PASTA SAUCES, NAMELY, MARINARA SAUCE, VODKA SAUCE, SPICY VODKA SAUCE, FRADIAVOLO SAUCE, ROASTED GARL
IC SAUCE, TOMATO BASIL SAUCE, PUTTANESCA SAUCE, MUSHROOMS SAUCE EGGPLANT SAUCE, ARTICHOKE SAUCE AND PESTO SAUCE; PASTA SAUCES WITH MEAT, NAMELY, CRUMBLED SAUSAGE PASTA SAUCE, SAUSAGE SLICES SAUCE, BOLOGNESE SAUCE, MINI MEATBALLS SAUCE AND ROASTED WHITE CHICKEN SAUCE; ORGAN
IC PASTA SAUCE; COOKING SAUCES; PEPPER SAUCES; VINEGARS, NAMELY, BALSAM
IC VINEGAR, RED WINE VINEGAR, PURE WHITE WINE VINEGAR AND DISTILLED VINEGAR; SALSAS; CAPERS; SALAD DRESSINGS; SPICES, NAMELY, BLACK PEPPER, CRUSHED RED PEPPER, BASIL, NUTMEG, BAY LEAVES, GARLIC, CHILI POWDER, CINNAMON, WHOLE CLOVES, CUMIN, CURRY POWDER, FENNEL SEEDS, ITALIAN SEASONING, OREGANO, PAPRIKA, PARSLEY, THYME, CHIVES AND LEMON PEPPER SEASONING
International Codes: | 30 |
U.S. Codes: | 046 |
Type Code | Type |
---|---|
GS0301 | PASTA SAUCES, NAMELY, MARINARA SAUCE, VODKA SAUCE, SPICY VODKA SAUCE, FRADIAVOLO SAUCE, ROASTED GARLIC SAUCE, TOMATO BASIL SAUCE, PUTTANESCA SAUCE, MUSHROOMS SAUCE EGGPLANT SAUCE, ARTICHOKE SAUCE AND PESTO SAUCE; PASTA SAUCES WITH MEAT, NAMELY, CRUMBLED SAUSAGE PASTA SAUCE, SAUSAGE SLICES SAUCE, BOLOGNESE SAUCE, MINI MEATBALLS SAUCE AND ROASTED WHITE CHICKEN SAUCE; ORGANIC PASTA SAUCE; COOKING SAUCES; PEPPER SAUCES; VINEGARS, NAMELY, BALSAMIC VINEGAR, RED WINE VINEGAR, PURE WHITE WINE VINEGAR AND DISTILLED VINEGAR; SALSAS; CAPERS; SALAD DRESSINGS; SPICES, NAMELY, BLACK PEPPER, CRUSHED RED PEPPER, BASIL, NUTMEG, BAY LEAVES, GARLIC, CHILI POWDER, CINNAMON, WHOLE CLOVES, CUMIN, CURRY POWDER, FENNEL SEEDS, ITALIAN SEASONING, OREGANO, PAPRIKA, PARSLEY, THYME, CHIVES AND LEMON PEPPER SEASONING |
Description | Date | Proceeding Number |
---|---|---|
ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND | 2010-02-22 | |
ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE | 2010-02-22 | |
FINAL REFUSAL MAILED | 2009-07-27 | |
FINAL REFUSAL WRITTEN | 2009-07-24 | 78373 |
TEAS/EMAIL CORRESPONDENCE ENTERED | 2009-03-24 | 88889 |
ASSIGNED TO LIE | 2009-03-24 | 76537 |
TEAS RESPONSE TO OFFICE ACTION RECEIVED | 2009-03-23 | |
CORRESPONDENCE RECEIVED IN LAW OFFICE | 2009-03-23 | 88889 |
NON-FINAL ACTION MAILED | 2008-09-22 | |
NON-FINAL ACTION WRITTEN | 2008-09-19 | 78373 |
ASSIGNED TO EXAMINER | 2008-09-12 | 78373 |
APPLICATION FILING RECEIPT MAILED | 2008-06-17 | |
NEW APPLICATION ENTERED IN TRAM | 2008-06-13 |
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