| Trademark Snap Shot Publication Stylesheet (Table presents the data on Publication Approval) |
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OVERVIEW |
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| SERIAL NUMBER | 76685773 | FILING DATE | 01/15/2008 |
| REG NUMBER | 0000000 | REG DATE | N/A |
| REGISTER | PRINCIPAL | MARK TYPE | TRADEMARK |
| INTL REG # | N/A | INTL REG DATE | N/A |
| TM ATTORNEY | BROWNE, DAYNA J |
L.O. ASSIGNED | 104 |
PUB INFORMATION |
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| RUN DATE | 08/18/2009 | ||
| PUB DATE | N/A | ||
| STATUS | 680-APPROVED FOR PUBLICATION | ||
| STATUS DATE | 08/17/2009 | ||
| LITERAL MARK ELEMENT | BISTRO 28 | ||
| DATE ABANDONED | N/A | DATE CANCELLED | N/A |
| SECTION 2F | NO | SECTION 2F IN PART | NO |
| SECTION 8 | NO | SECTION 8 IN PART | NO |
| SECTION 15 | NO | REPUB 12C | N/A |
| RENEWAL FILED | NO | RENEWAL DATE | N/A |
| DATE AMEND REG | N/A | ||
FILING BASIS |
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| FILED BASIS | CURRENT BASIS | AMENDED BASIS | |||
| 1 (a) | NO | 1 (a) | NO | 1 (a) | NO |
| 1 (b) | YES | 1 (b) | YES | 1 (b) | NO |
| 44D | NO | 44D | NO | 44D | NO |
| 44E | NO | 44E | NO | 44E | NO |
| 66A | NO | 66A | NO | ||
| NO BASIS | NO | NO BASIS | NO | ||
MARK DATA |
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| STANDARD CHARACTER MARK | NO |
| LITERAL MARK ELEMENT | BISTRO 28 |
| MARK DRAWING CODE | 5-AN ILLUSTRATION DRAWING WITH WORD(S)/LETTER(S)/NUMBER(S) IN STYLIZED FORM |
| COLOR DRAWING FLAG | NO |
CURRENT OWNER INFORMATION |
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| PARTY TYPE | 10-ORIGINAL APPLICANT |
| NAME | Orval Kent Food Company, Inc. |
| ADDRESS | 120 West Palatine Road Wheeling, IL 60090 |
| ENTITY | 03-CORPORATION |
| CITIZENSHIP | Delaware |
GOODS AND SERVICES |
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| INTERNATIONAL CLASS | 029 |
| DESCRIPTION TEXT | Prepared salads, namely, fruit salad, garden salad, vegetable salad, bean salad, egg salad, chicken salad, tuna salad, ham salad, turkey salad, and potato salad; dips; vegetable based spreads and cheese spreads; prepared and frozen entrees, side dishes and appetizers consisting primarily of meat, fish, poultry or vegetables; dips and cream cheese; shrimp salad; crabmeat salad; artichoke salad; mushroom salad; red skinned potato salad, and cole slaw; barbecue chicken; prepared entrees consisting primarily of sweet and sour chicken with mostaccioli pasta with meat sauce; meat salad; seafood salad; vegetable salad; vegetable with meat salad; processed fruit pieces; country potato with egg salad; southern mustard potato salad; dixie cole slaw salad; sour cream and dill potato salad; BBQ beans salad; gourmet potato salad; reduced fat mustard potato salad; fresh and processed meats; and sausage; antipasto salad |
| INTERNATIONAL CLASS | 030 |
| DESCRIPTION TEXT | Prepared salads, namely, macaroni salad and pasta salad; sauces; prepared and frozen entrees, side dishes and appetizers consisting primarily of pasta or rice; rice pudding, tapioca pudding and cream desserts; Hawaiian salad dessert comprised of primarily marshmallows with fruit and dressing; cheesecake; gelatin parfaits; dessert mousse made primarily of whipped topping with fruit and nuts; tapioca pudding salad; pasta salad with salami and pepperoni; tortellini salad with meat; pastry; rotelli pasta salad, macaroni salad, and creamy pasta salad; prepared entrees consisting primarily of mostaccioli pasta with meat sauce sweet and sour chicken; cheese tortellini marinara; cheese ravioli with tomato sauce; lasagna with meat sauce; macaroni and cheese; vegetable lasagna; cheese tortellini vinaigrette, dill pasta salad with chicken, and tarragon pasta salad with tuna fowl salad; pasta salad with fowl; pasta salad with meat; pasta salad with seafood; pasta salad with vegetables herb salad with potatoes; pasta salad with vegetables, pasta primavera salad, honey mustard pasta salad, and vermicelli salad; elbow macaroni salads; macaroni and cheese salad; sour cream and cheddar macaroni salad; Italian pasta salad; and reduced fat elbow macaroni salad |
GOODS AND SERVICES CLASSIFICATION |
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| INTERNATIONAL CLASS | 029 | FIRST USE DATE | NONE | FIRST USE IN COMMERCE DATE | NONE | CLASS STATUS | 6-ACTIVE |
| INTERNATIONAL CLASS | 030 | FIRST USE DATE | NONE | FIRST USE IN COMMERCE DATE | NONE | CLASS STATUS | 6-ACTIVE |
MISCELLANEOUS INFORMATION/STATEMENTS |
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| CHANGE IN REGISTRATION | NO |
| COLORS CLAIMED STATEMENT | Color is not claimed as a feature of the mark. |
| OWNER OF US REG NOS | 2357633 |
PROSECUTION HISTORY |
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| DATE | ENT CD | ENT TYPE | DESCRIPTION | ENT NUM |
| 08/17/2009 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | 029 |
| 08/17/2009 | XAEC | I | EXAMINER'S AMENDMENT ENTERED | 028 |
| 08/17/2009 | CNEA | R | EXAMINERS AMENDMENT -WRITTEN | 027 |
| 08/17/2009 | ZZZX | Z | PREVIOUS ALLOWANCE COUNT WITHDRAWN | 026 |
| 08/14/2009 | PBCR | Z | WITHDRAWN FROM PUB - OG REVIEW QUERY | 025 |
| 08/06/2009 | PREV | O | LAW OFFICE PUBLICATION REVIEW COMPLETED | 024 |
| 08/04/2009 | ALIE | A | ASSIGNED TO LIE | 023 |
| 07/21/2009 | CNEA | O | EXAMINERS AMENDMENT MAILED | 022 |
| 07/20/2009 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | 021 |
| 07/20/2009 | XAEC | I | EXAMINER'S AMENDMENT ENTERED | 020 |
| 07/20/2009 | CNEA | R | EXAMINERS AMENDMENT -WRITTEN | 019 |
| 12/17/2008 | ACEC | I | AMENDMENT FROM APPLICANT ENTERED | 018 |
| 12/17/2008 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | 017 |
| 12/15/2008 | I | PAPER RECEIVED | 016 | |
| 10/30/2008 | CNRT | O | NON-FINAL ACTION MAILED | 015 |
| 10/29/2008 | CNRT | R | NON-FINAL ACTION WRITTEN | 014 |
| 10/20/2008 | ZZZX | Z | PREVIOUS ALLOWANCE COUNT WITHDRAWN | 013 |
| 10/17/2008 | PBCR | Z | WITHDRAWN FROM PUB - OG REVIEW QUERY | 012 |
| 10/07/2008 | PREV | O | LAW OFFICE PUBLICATION REVIEW COMPLETED | 011 |
| 10/02/2008 | CNSA | P | APPROVED FOR PUB - PRINCIPAL REGISTER | 010 |
| 09/27/2008 | ACEC | I | AMENDMENT FROM APPLICANT ENTERED | 009 |
| 09/27/2008 | CRFA | I | CORRESPONDENCE RECEIVED IN LAW OFFICE | 008 |
| 09/27/2008 | ALIE | A | ASSIGNED TO LIE | 007 |
| 09/19/2008 | I | PAPER RECEIVED | 006 | |
| 03/31/2008 | CNRT | F | NON-FINAL ACTION MAILED | 005 |
| 03/30/2008 | CNRT | R | NON-FINAL ACTION WRITTEN | 004 |
| 03/21/2008 | DOCK | D | ASSIGNED TO EXAMINER | 003 |
| 01/22/2008 | MAFR | O | APPLICATION FILING RECEIPT MAILED | 002 |
| 01/18/2008 | NWAP | I | NEW APPLICATION ENTERED IN TRAM | 001 |
CURRENT CORRESPONDENCE INFORMATION |
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| ATTORNEY | Kay Lyn Schwartz |
| CORRESPONDENCE ADDRESS | KAY LYN SCHWARTZ GARDERE WYNNE SEWELL LLP 1601 ELM ST STE 3000 DALLAS, TX 75201-4761 |
| DOMESTIC REPRESENTATIVE | NONE |