CERTIFIED ORGANIC ORGANIC CHEF TOMATO BASIL PASTA SAUCE BY VICTORIA FROM THE EARTH SINCE 1929

Victoria Fine Foods, Llc

Application Filed: 2007-07-09
Trademark Application Details
Trademark Logo CERTIFIED ORGANIC ORGANIC CHEF TOMATO BASIL PASTA SAUCE BY VICTORIA FROM THE EARTH SINCE 1929

The mark consists of the colors white, black, green, gold, red and off-white, with the color white appearing in the wording "ORGANIC", "TOMATO BASIL" and "PASTA SAUCE", the color green appearing in wording "CERTIFIED ORGANIC", "CHEF", "FROM THE EARTH SINCE 1929", "OUR PRODUCTS ARE MADE WITH ONLY THE FRESHEST SELECT ORGANIC INGREDIENTS AND OUR DELICIOUS RECIPE", the colors red and gold appear in the working "BY VICTORIA", the colors, gold and green appear in the chefs hat design and the rectangular boxes, the colors, red, green, and off-white appear in the spaghetti design, the color white appears in" the entire background of the mark.

Mark For: CERTIFIED ORGANIC ORGANIC CHEF TOMATO BASIL PASTA SAUCE BY VICTORIA FROM THE EARTH SINCE 1929® trademark registration is intended to cover the categories of pasta sauces, namely, [marinara sauce, vodka sauce, spicy vodka sauce, fradiavolo sauce, roasted garlic sauce,] tomato basil sauce [, puttanesca sauce, mushrooms sauce eggplant sauce, artichoke sauce and pesto sauce; pasta sauces with meant, namely, crumbled sausage pasta sauce, sausage slices sauce, bolognese sauce, mini meatballs sauce and roasted white chicken sauce; organic pasta sauce; cooking sauces; pepper sauces; vinegars, namely, balsamic vinegar, red wine vinegar, pure white wine vinegar and distilled vinegar; salsas; capers; salad dressings; spices, namely, black pepper, crushed red pepper, basil, nutmeg, bay leaves, garlic, chili powder, cinnamon, whole cloves, cumin, curry powder, fennel seeds, italian seasoning, oregano, paprika, parsley, thyme, chives and lemon pepper seasoning,] all the aforementioned goods are organic. [all]

>The color(s) white, black, green, gold, red and off-white is/are claimed as a feature of the mark. The mark consists of the colors white, black, green, gold, red and off-white, with the color white appearing in the wording "ORGANIC", "TOMATO BASIL" and "PASTA SAUCE", the color green appearing in wording "CERTIFIED ORGANIC", "CHEF", "FROM THE EARTH SINCE 1929", "OUR PRODUCTS ARE MADE WITH ONLY THE FRESHEST SELECT ORGANIC INGREDIENTS AND OUR DELICIOUS RECIPE", the colors red and gold appear in the working "BY VICTORIA", the colors, gold and green appear in the chefs hat design and the rectangular boxes, the colors, red, green, and off-white appear in the spaghetti design, the color white appears in" the entire background of the mark.

Status

2022-04-20 UTC
DEAD REGISTRATION Cancelled Invalidated
The trademark application was registered, but subsequently it was cancelled or invalidated and removed from the registry.


Research OneLook Acronym Finder
Serial Number76679272
Registration Number3665376
Mark Literal ElementsCERTIFIED ORGANIC ORGANIC CHEF TOMATO BASIL PASTA SAUCE BY VICTORIA FROM THE EARTH SINCE 1929
Mark Drawing Type3 - AN ILLUSTRATION DRAWING WHICH INCLUDES WORD(S)/ LETTER(S)/NUMBER(S)
Mark TypeTRADEMARK
Standard Character ClaimNo
RegisterPRINCIPAL
Current LocationPOST REGISTRATION 2012-05-07
Basis1(a)
Class StatusSECTION 8 - CANCEL
Primary International Class
  • 030 - Primary Class
  • (Staple foods) Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
Filed UseYes
Current UseYes
Intent To UseNo
Filed ITUNo
44D FiledNo
44E CurrentNo
66A CurrentNo
Current BasisNo
No BasisNo
Cancellation Code2
Attorney NameJulie E. Kretzschmer
Attorney Docket Number231832-
Law Office AssignedM30
Employee NameFLOWERS, JAY K

Timeline

2006-12-05Date of First Use
2007-01-10Date of Use In Commerce
2007-07-09Application Filed
2009-05-26Published
2009-05-26Published for Opposition
2009-08-11Trademark Registered
2012-05-07Location: POST REGISTRATION
2016-03-18Cancelled
2016-03-18Status: Dead/Cancelled
2016-03-18Status: Registration cancelled because registrant did not file an acceptable declaration under Section 8. To view all documents in this
2018-07-08Transaction Date

Trademark Parties (Applicants & Owners)

Party: VICTORIA FINE FOODS, LLC
Address443 EAST 100TH STREET BROOKLYN, NEW YORK UNITED STATES 11236
Legal Entity TypeLimited Liability Company
Legal Entity StateDELAWARE

Design Search Codes

09.05.06Chef's Hat
11.03.10Paper plates, full; Plates, dinnerware, full
26.01.08Circles having letters or numerals as a border; Circles having punctuation as a border; Letters, numerals or punctuation forming or bordering the perimeter of a circle
26.11.14Rectangles (three or more rectangles); Three or more rectangles
26.11.16Rectangles touching or intersecting
26.11.21Rectangles that are completely or partially shaded
26.11.25Rectangles with one or more curved sides
081301Macaroni; Noodles; Pasta; Spaghetti
090506Chef's Hat
110310Paper plates, full; Plates, dinnerware, full
260108Circles having letters or numerals as a border; Circles having punctuation as a border; Letters, numerals or punctuation forming or bordering the perimeter of a circle
261114Rectangles (three or more rectangles); Three or more rectangles
261116Rectangles touching or intersecting
261121Rectangles that are completely or partially shaded
261125Rectangles with one or more curved sides

Attorney of Record

Julie E. Kretzschmer
Honigman Miller Schwartz and Cohn LLP
39400 Woodward Avenue, Suite 101
Bloomfield Hills MI 48304-5151

Good, Services, and Codes

(CANCELLED)
IC 030. US 046. G & S: PASTA SAUCES, NAMELY, [MARINARA SAUCE, VODKA SAUCE, SPICY VODKA SAUCE, FRADIAVOLO SAUCE, ROASTED GARL
IC SAUCE,] TOMATO BASIL SAUCE [, PUTTANESCA SAUCE, MUSHROOMS SAUCE EGGPLANT SAUCE, ARTICHOKE SAUCE AND PESTO SAUCE; PASTA SAUCES WITH MEANT, NAMELY, CRUMBLED SAUSAGE PASTA SAUCE, SAUSAGE SLICES SAUCE, BOLOGNESE SAUCE, MINI MEATBALLS SAUCE AND ROASTED WHITE CHICKEN SAUCE; ORGAN
IC PASTA SAUCE; COOKING SAUCES; PEPPER SAUCES; VINEGARS, NAMELY, BALSAM
IC VINEGAR, RED WINE VINEGAR, PURE WHITE WINE VINEGAR AND DISTILLED VINEGAR; SALSAS; CAPERS; SALAD DRESSINGS; SPICES, NAMELY, BLACK PEPPER, CRUSHED RED PEPPER, BASIL, NUTMEG, BAY LEAVES, GARLIC, CHILI POWDER, CINNAMON, WHOLE CLOVES, CUMIN, CURRY POWDER, FENNEL SEEDS, ITALIAN SEASONING, OREGANO, PAPRIKA, PARSLEY, THYME, CHIVES AND LEMON PEPPER SEASONING,] ALL THE AFOREMENTIONED GOODS ARE ORGANIC. FIRST USE: 20061205. FIRST USE IN COMMERCE: 20070110

International Codes:30
U.S. Codes:046
Type CodeType
A00001In the statement, column 1, line 5-7, "MARINARA SAUCE, VODKA SAUCE, SPICY VODKA SAUCE, FRADIAVOLO SAUCE, ROASTED GARLIC SAUCE, " should be deleted, and, line 8-26 " PUTTANESCA SAUCE, MUSHROOMS SAUCE EGGPLANT SAUCE, ARTICHOKE SAUCE AND PESTO SAUCE; PASTA SAUCES WITH MEANT, NAMELY, CRUMBLED SAUSAGE PASTA SAUCE, SAUSAGE SLICES SAUCE, BOLOGNESE SAUCE, MINI MEATBALLS SAUCE AND ROASTED WHITE CHICKEN SAUCE; ORGANIC PASTA SAUCE; COOKING SAUCES; PEPPER SAUCES; VINEGARS, NAMELY, BALSAMIC VINEGAR, RED WINE VINEGAR, PURE WHITE WINE VINEGAR AND DISTILLED VINEGAR; SALSAS; CAPERS; SALAD DRESSINGS; SPICES, NAMELY, BLACK PEPPER, CRUSHED RED PEPPER, BASIL, NUTMEG, BAY LEAVES, GARLIC, CHILI POWDER, CINNAMON, WHOLE CLOVES, CUMIN, CURRY POWDER, FENNEL SEEDS, ITALIAN SEASONING, OREGANO, PAPRIKA, PARSLEY, THYME, CHIVES AND LEMON PEPPER SEASONING, " should be deleted.

Trademark Filing History

DescriptionDateProceeding Number
ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY2016-04-20
ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY2016-04-13
ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY2016-04-06
CANCELLED SEC. 8 (6-YR)2016-03-18
AMENDMENT UNDER SECTION 7 – PROCESSED2012-03-2866607
CASE ASSIGNED TO POST REGISTRATION PARALEGAL2012-03-1066607
TEAS SECTION 7 REQUEST RECEIVED2012-02-16
TEAS CHANGE OF CORRESPONDENCE RECEIVED2011-07-26
AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP2011-05-18
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED2011-05-10
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED2011-05-10
AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP2011-03-10
REGISTERED-PRINCIPAL REGISTER2009-08-11
PUBLISHED FOR OPPOSITION2009-05-26
NOTICE OF PUBLICATION2009-05-06
LAW OFFICE PUBLICATION REVIEW COMPLETED2009-04-1769712
EXAMINERS AMENDMENT MAILED2009-04-17
PREVIOUS ALLOWANCE COUNT WITHDRAWN2009-04-16
EXAMINERS AMENDMENT -WRITTEN2009-04-1683189
EXAMINER'S AMENDMENT ENTERED2009-04-1688888
APPROVED FOR PUB - PRINCIPAL REGISTER2009-04-16
WITHDRAWN FROM PUB - OG REVIEW QUERY2009-04-1361844
LAW OFFICE PUBLICATION REVIEW COMPLETED2009-03-2769712
DATA MODIFICATION COMPLETED2009-03-2569712
APPROVED FOR PUB - PRINCIPAL REGISTER2009-03-24
CORRESPONDENCE RECEIVED IN LAW OFFICE2009-03-2169712
AMENDMENT FROM APPLICANT ENTERED2009-03-2169712
ASSIGNED TO LIE2009-03-1669712
ASSIGNED TO LIE2009-03-0977075
PAPER RECEIVED2009-03-06
NON-FINAL ACTION MAILED2008-09-05
NON-FINAL ACTION WRITTEN2008-09-0483189
CORRESPONDENCE RECEIVED IN LAW OFFICE2008-09-0376984
AMENDMENT FROM APPLICANT ENTERED2008-09-0376984
PAPER RECEIVED2008-08-27
NON-FINAL ACTION MAILED2008-02-29
NON-FINAL ACTION WRITTEN2008-02-2883189
CORRESPONDENCE RECEIVED IN LAW OFFICE2008-02-2076984
ASSIGNED TO LIE2008-02-2076984
AMENDMENT FROM APPLICANT ENTERED2008-02-2076984
PAPER RECEIVED2008-02-19
COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED2007-08-2377978
ASSIGNED TO LIE2007-08-2377978
EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED2007-08-2083189
EXAMINER'S AMENDMENT/PRIORITY ACTION MAILED2007-08-20
ASSIGNED TO EXAMINER2007-08-1583189
PAPER RECEIVED2007-07-30
APPLICATION FILING RECEIPT MAILED2007-07-17
NEW APPLICATION ENTERED IN TRAM2007-07-13

uspto.report is an independent third-party trademark research tool that is not affiliated, endorsed, or sponsored by the United States Patent and Trademark Office (USPTO) or any other governmental organization. The information provided by uspto.report is based on publicly available data at the time of writing and is intended for informational purposes only.

While we strive to provide accurate and up-to-date information, we do not guarantee the accuracy, completeness, reliability, or suitability of the information displayed on this site. The use of this site is at your own risk. Any reliance you place on such information is therefore strictly at your own risk.

All official trademark data, including owner information, should be verified by visiting the official USPTO website at www.uspto.gov. This site is not intended to replace professional legal advice and should not be used as a substitute for consulting with a legal professional who is knowledgeable about trademark law.

© 2024 USPTO.report | Privacy Policy | Resources | RSS Feed of Trademarks | Trademark Filings Twitter Feed