UNITED STATES PATENT AND TRADEMARK OFFICE
SERIAL NO: 76/529027
APPLICANT: Zyliss USA Corporation
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CORRESPONDENT ADDRESS: RICHARD J. BLOCK MIRSKY & BLOCK, PLLC 303 SOUTH BROADWAY, SUITE 222 TARRYTOWN, NY 10591
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RETURN ADDRESS: Commissioner for Trademarks 2900 Crystal Drive Arlington, VA 22202-3514 ecom102@uspto.gov
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MARK: PERFECT TOOL FOR THE TASK
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CORRESPONDENT’S REFERENCE/DOCKET NO: N/A
CORRESPONDENT EMAIL ADDRESS:
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Please provide in all correspondence:
1. Filing date, serial number, mark and applicant's name. 2. Date of this Office Action. 3. Examining Attorney's name and Law Office number. 4. Your telephone number and e-mail address.
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Serial Number 76/529027
The assigned examining attorney has reviewed the referenced application and determined the following.
The examining attorney has searched the Office records and has found no similar registered or pending mark which would bar registration under Trademark Act Section 2(d), 15 U.S.C. Section 1052(d). TMEP section 1105.01.
The identification of goods is unacceptable as indefinite because the applicant must clarify the wording to clearly and specifically identify the goods. Further, the applicant has identified goods that are classified in more than one international classification. The applicant may adopt the following identification, if accurate: TMEP section 804.
Kitchen hand tools and implements; namely, non-electric food choppers and food processors, non-electric peelers, mandolines, shears, and zesters, nutcrackers not of precious metal, in International Class 008.
Food timers with attachable clips, measuring cups; measuring spoons; wine thermometers not for medical use, in International Class 009.
Nutcrackers of precious metal, in International Class 014.
Rubber bottle stoppers, namely, wine stoppers and wine toppers for keeping air out of wine bottles, in International Class 017.
Kitchen utensils, namely, corkscrews; egg piercers; egg toppers for opening soft-boiled eggs; foil cutters for wine bottles; garlic presses; graters; grated cheese dispensers for grating, dispensing and storing foods; grating drums; herb mills; ice cream scoopers; kitchen ladles; mixing spoons; non-electric fruit juicers; non-electric jar and bottle openers; plastic seafood crackers for cracking lobster claws; pasta servers; potato mashers; pizza wheels; salad spinners; serving ladles; shakers for mixing drinks, salad dressings and sauces; skimmers; spatulas; turners; whisks, in International Class 021.
Please note that, while an application may be amended to clarify or limit the identification, additions to the identification are not permitted. 37 C.F.R. Section 2.71(a); TMEP section 804.09. Therefore, the applicant may not amend to include any goods that are not within the scope of the goods recited in the present identification.
The application identifies goods that may be classified in several international classes, however, the applicant has submitted a fee sufficient for only one International Class. Therefore, the applicant must either: (1) restrict the application to the number of classes covered by the fee already paid, or (2) pay the required fee for each additional class. 37 C.F.R. Section 2.86(a)(2); TMEP sections 810.01 and 1113.01 If the applicant prosecutes this application as a combined, or multiple‑class, application, the applicant must comply with each of the following.
No set form is required for response to this Office action. The applicant may respond via fax, electronic mail or traditional mail. The applicant should simply set forth the required changes or statements and request that the Office enter them. The applicant must sign the response. For an electronic response, the applicant may sign the response electronically (example: /john smith/ ). See 37 CFR §1.4(d)(1)(iii); TMEP §804.05.
If the applicant has any questions regarding the status of the application, it may call the Trademark Status Line at (703) 305-8747.
Cheryl Clayton/cac/
Examining Attorney
Law Office 102
703-308-9102 ext. 233
email: ecom102@uspto.gov
How to respond to this Office Action:
To respond formally using the Office’s Trademark Electronic Application System (TEAS), visit http://www.gov.uspto.report/teas/index.html and follow the instructions.
To respond formally via E-mail, visit http://www.gov.uspto.report/web/trademarks/tmelecresp.htm and follow the instructions.
To respond formally via regular mail, your response should be sent to the mailing Return Address listed above and include the serial number, law office and examining attorney’s name on the upper right corner of each page of your response.
FOR INQUIRIES OR QUESTIONS ABOUT THIS OFFICE ACTION, PLEASE CONTACT THE ASSIGNED EXAMINING ATTORNEY.