PR-Section 8 and 9

W

Board of Regents of the University of Wisconsin

Combined Declaration of Use and/or Excusable Nonuse/Application for Renewal of Registration of a Mark under Sections 8 & 9

PTO Form 1963 (Rev 5/2006)
OMB No. 0651-0055 (Exp 07/31/2018)

Combined Declaration of Use and/or Excusable Nonuse/Application for Renewal of Registration of a Mark under Sections 8 & 9


The table below presents the data as entered.

Input Field
Entered
REGISTRATION NUMBER 2852660
REGISTRATION DATE 06/15/2004
SERIAL NUMBER 76467500
MARK SECTION
MARK W (stylized and/or with design)
ATTORNEY SECTION (current)
NAME Brian Vaughan
FIRM NAME UNIVERSITY OF WISCONSIN MADISON
STREET 361 BASCOM HALL 500 LINCOLN DRIVE
CITY MADISON
STATE Wisconsin
POSTAL CODE 53706-1380
COUNTRY United States
PHONE (608) 263-7400
FAX 608/263-4725
EMAIL bvaughan@vc.wisc.edu
AUTHORIZED TO COMMUNICATE VIA E-MAIL Yes
CORRESPONDENCE SECTION (current)
NAME Brian Vaughan
FIRM NAME UNIVERSITY OF WISCONSIN MADISON
STREET 361 BASCOM HALL 500 LINCOLN DRIVE
CITY MADISON
STATE Wisconsin
POSTAL CODE 53706-1380
COUNTRY United States
PHONE (608) 263-7400
FAX 608/263-4725
EMAIL bvaughan@vc.wisc.edu
AUTHORIZED TO COMMUNICATE VIA E-MAIL Yes
CORRESPONDENCE SECTION (proposed)
NAME Brian Vaughan
FIRM NAME UNIVERSITY OF WISCONSIN MADISON
STREET 361 BASCOM HALL 500 LINCOLN DRIVE
CITY MADISON
STATE Wisconsin
POSTAL CODE 53706-1380
COUNTRY United States
PHONE (608) 263-7400
FAX 608/263-4725
EMAIL bvaughan@vc.wisc.edu;spaliwal@vc.wisc.edu
AUTHORIZED TO COMMUNICATE VIA E-MAIL Yes
GOODS AND/OR SERVICES SECTION
INTERNATIONAL CLASS 029
GOODS OR SERVICES Aged cheddar, mild cheddar, medium cheddar, smoked cheddar, caraway cheddar, jalapeno pepper cheddar, sharp cheddar, Colby jack, Colby, baby Swiss, brick, Monterey jack, gouda, dill Havarti, pesto Havarti, Wisconsin style Havarti, and old Amsterdam cheese
SPECIMEN FILE NAME(S) \\TICRS\EXPORT16\IMAGEOUT 16\764\675\76467500\xml2\ S890002.JPG
SPECIMEN DESCRIPTION The outer label of the shipping container used to package cheese sold commercially by the university's dairy store.
OWNER SECTION (current)
NAME Board of Regents of the University of Wisconsin
STREET 361 Bascom Hall
CITY Madison
STATE Wisconsin
ZIP/POSTAL CODE 53706
COUNTRY United States
PHONE 608-263-7400
OWNER SECTION (proposed)
NAME Board of Regents of the University of Wisconsin
STREET 361 Bascom Hall
CITY Madison
STATE Wisconsin
ZIP/POSTAL CODE 53706
COUNTRY United States
PHONE 608-263-7400
EMAIL XXXX
AUTHORIZED TO COMMUNICATE VIA E-MAIL Yes
LEGAL ENTITY SECTION (current)
TYPE corporation
STATE/COUNTRY OF INCORPORATION Wisconsin
PAYMENT SECTION
NUMBER OF CLASSES 1
NUMBER OF CLASSES PAID 1
SUBTOTAL AMOUNT 500
TOTAL FEE PAID 500
SIGNATURE SECTION
SIGNATURE /Brian Vaughan/
SIGNATORY'S NAME Brian Vaughan
SIGNATORY'S POSITION Senior University Legal Counsel
DATE SIGNED 06/02/2014
PAYMENT METHOD DA
FILING INFORMATION
SUBMIT DATE Mon Jun 02 15:13:58 EDT 2014
TEAS STAMP USPTO/S08N09-XXX.XXX.XX.X
XX-20140602151358236687-2
852660-500fe39ef639e58d0d
6afe21bbcb3abacfc1a2b192d
19452d85cca15bb1ee29d763-
DA-1584-20140602145837132
979



PTO Form 1963 (Rev 5/2006)
OMB No. 0651-0055 (Exp 07/31/2018)


Combined Declaration of Use and/or Excusable Nonuse/Application for Renewal of Registration of a Mark under Sections 8 & 9


To the Commissioner for Trademarks:

REGISTRATION NUMBER: 2852660
REGISTRATION DATE: 06/15/2004

MARK: (Stylized and/or with Design, W)

The owner, Board of Regents of the University of Wisconsin, a corporation of Wisconsin, having an address of
      361 Bascom Hall
      Madison, Wisconsin 53706
      United States
is filing a Combined Declaration of Use and/or Excusable Nonuse/Application for Renewal of Registration of a Mark under Sections 8 & 9.

For International Class 029, the mark is in use in commerce on or in connection with all goods/services, or to indicate membership in the collective membership organization, listed in the existing registration for this specific class: Aged cheddar, mild cheddar, medium cheddar, smoked cheddar, caraway cheddar, jalapeno pepper cheddar, sharp cheddar, Colby jack, Colby, baby Swiss, brick, Monterey jack, gouda, dill Havarti, pesto Havarti, Wisconsin style Havarti, and old Amsterdam cheese ; or, the owner is making the listed excusable nonuse claim.

The owner is submitting one(or more) specimen(s) showing the mark as used in commerce on or in connection with any item in this class, consisting of a(n) The outer label of the shipping container used to package cheese sold commercially by the university's dairy store..
Specimen File1
The registrant's current Correspondence Information: Brian Vaughan of  UNIVERSITY OF WISCONSIN MADISON
      361 BASCOM HALL 500 LINCOLN DRIVE
      MADISON, Wisconsin (WI) 53706-1380
      United States


The registrant's proposed Correspondence Information: Brian Vaughan of  UNIVERSITY OF WISCONSIN MADISON
      361 BASCOM HALL 500 LINCOLN DRIVE
      MADISON, Wisconsin (WI) 53706-1380
      United States



The phone number is (608) 263-7400.

The fax number is 608/263-4725.

The email address is bvaughan@vc.wisc.edu;spaliwal@vc.wisc.edu.

A fee payment in the amount of $500 will be submitted with the form, representing payment for 1 class(es), plus any additional grace period fee, if necessary.

Declaration


Section 8: Declaration of Use and/or Excusable Nonuse in Commerce
Unless the owner has specifically claimed excusable nonuse, the mark is in use in commerce on or in connection with the goods/services identified above, as evidenced by the attached specimen(s) showing the mark as used in commerce.


The signatory being warned that willful false statements and the like are punishable by fine or imprisonment, or both, under 18 U.S.C. Section 1001, and that such willful false statements and the like may jeopardize the validity of this submission, declares that all statements made of his/her own knowledge are true and all statements made on information and belief are believed to be true.

Section 9: Application for Renewal
The registrant requests that the registration be renewed for the goods/services/collective organization identified above.


Signature: /Brian Vaughan/      Date: 06/02/2014
Signatory's Name: Brian Vaughan
Signatory's Position: Senior University Legal Counsel

Mailing Address:
   UNIVERSITY OF WISCONSIN MADISON
   361 BASCOM HALL 500 LINCOLN DRIVE
   MADISON, Wisconsin 53706-1380

Serial Number: 76467500
Internet Transmission Date: Mon Jun 02 15:13:58 EDT 2014
TEAS Stamp: USPTO/S08N09-XXX.XXX.XX.XXX-201406021513
58236687-2852660-500fe39ef639e58d0d6afe2
1bbcb3abacfc1a2b192d19452d85cca15bb1ee29
d763-DA-1584-20140602145837132979

PR-Section 8 and 9 [image/jpeg]

PR-Section 8 and 9 [image/jpeg]


uspto.report is an independent third-party trademark research tool that is not affiliated, endorsed, or sponsored by the United States Patent and Trademark Office (USPTO) or any other governmental organization. The information provided by uspto.report is based on publicly available data at the time of writing and is intended for informational purposes only.

While we strive to provide accurate and up-to-date information, we do not guarantee the accuracy, completeness, reliability, or suitability of the information displayed on this site. The use of this site is at your own risk. Any reliance you place on such information is therefore strictly at your own risk.

All official trademark data, including owner information, should be verified by visiting the official USPTO website at www.uspto.gov. This site is not intended to replace professional legal advice and should not be used as a substitute for consulting with a legal professional who is knowledgeable about trademark law.

© 2024 USPTO.report | Privacy Policy | Resources | RSS Feed of Trademarks | Trademark Filings Twitter Feed