E-Mail Incoming

CAMPO DE MONTALBAN

FOREVER CHEESE, INC.

serial 76/450496

From: Forevercheese@aol.com (Forevercheese@aol.com)
To: ecom111@uspto.gov (SMTP:ecom111@uspto.gov)
Subject: serial 76/450496
Received: 6/13/03 11:34:28 AM
Attachments:

                                                             Examining Attny:  Belenker, Esther
                                                             Law Office 111
                                                             Serial N.  76/450496


In response to the "Proposed Mark is Generic and does not function as a Trademark:
I wish to note that all of the specimens attached refer to my cheese that I have been selling in commerce over the last 7 or 8 years.  Paola 's is a restaurant in Arizona that uses the cheese, Wegmans a chain of specialty foods that we sell to , and Sini Fulvi is another company that I own.

Re Translation of the Mark - this is a mixed milk cheese from the region of La Mancha, Spain.  Before 1985 this cheese was called Manchego --as a type of cheese but then a Denomination of origin was created protecting which types of cheese could be called Manchego.  The type of this cheese is Mixed Milk - cow/goat/sheep.  Campo de Montalban is our name of the cheese.  It is a fanciful name coined by the producers who live in La Puebla de Montalban and gave the cheese a name which we have popularized in the U.S. and created an excellent following.

Sincerely,

Michele Buster
Vice President
Forever Cheese

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