Mark For: L'LTALIA DEL GUSTO BARILLA PER LA RISTORAZIONE™ trademark registration is intended to cover the categories of
Research | OneLook Acronym Finder |
Serial Number | 76358447 |
Mark Literal Elements | L'LTALIA DEL GUSTO BARILLA PER LA RISTORAZIONE |
Mark Drawing Type | 3 - AN ILLUSTRATION DRAWING WHICH INCLUDES WORD(S)/ LETTER(S)/NUMBER(S) |
Mark Type | TRADEMARK. SERVICE MARK |
Standard Character Claim | No |
Register | PRINCIPAL |
Current Location | FILE REPOSITORY (FRANCONIA) 2002-12-04 |
Basis | 1(b) 44(d) |
Class Status | ACTIVE |
Primary International Class |
|
Filed Use | No |
Current Use | No |
Intent To Use | Yes |
Filed ITU | Yes |
44D Filed | Yes |
44E Current | No |
66A Current | No |
Current Basis | No |
No Basis | No |
Domestic Representative | Nixon & Vanderhye P.C |
Attorney Name | Frank P. Presta |
Attorney Docket Number | 4014-30 |
Law Office Assigned | M20 |
Employee Name | BATTLE, KENNETH |
2002-01-15 | Application Filed |
2002-10-18 | Abandon |
2002-12-01 | Status: Abandoned because the applicant failed to respond or filed a late response to an Office action. To view all documents in this fi |
2002-12-01 | Status: Dead/Abandoned |
2002-12-04 | Location: FILE REPOSITORY (FRANCONIA) |
2018-07-08 | Transaction Date |
Party: | Barilla Alimentare S.p.A |
Address | Via Mantova 166 43100 Parma ITALY |
Legal Entity Type | Corporation |
Legal Entity State | ITALY |
Application | IMAGE/TIFF | 2002-01-15 |
Drawing | IMAGE/TIFF | 2002-01-15 |
Specimen | IMAGE/TIFF | 2002-01-15 |
Notice of Abandonment | APPLICATION/XML | 2002-12-02 |
26.03.21 | Ovals that are completely or partially shaded |
260103 | Circles, incomplete (more than semi |
260321 | Ovals that are completely or partially shaded |
(ABANDONED)
IC 029. US 046. G & S: MEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS; PRESERVED DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS; FRUIT SAUCES; EGGS, MILK AND MILKY PRODUCTS; EDIBLE OILS AND FATS(ABANDONED)
IC 030. US 046. G & S: COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR, AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE, YEAST, BAKING-POWDER; SALT, MUSTARD; VINEGAR, SAUCES (CONDIMENTS), SPICES; ICE; READY-TO-EAT COURSES AND PRE-COOKED FOOD MADE OF OR CONTAINING PASTA, ALSO FROZEN OR DEEP-FROZEN(ABANDONED)
IC 042. US 100 101. G & S: PROVIDING OF FOOD AND DRINK; CATERING
International Codes: | 29 |
U.S. Codes: | 046 |
International Codes: | 30 |
U.S. Codes: | 046 |
International Codes: | 42 |
U.S. Codes: | 100,101 |
Type Code | Type |
---|---|
GS0291 | MEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS; PRESERVED DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS; FRUIT SAUCES; EGGS, MILK AND MILKY PRODUCTS; EDIBLE OILS AND FATS |
Description | Date | Proceeding Number |
---|---|---|
ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE | 2002-12-01 | |
ASSIGNED TO EXAMINER | 2002-11-27 | 67433 |
NON-FINAL ACTION MAILED | 2002-04-17 | |
ASSIGNED TO EXAMINER | 2002-04-05 | 67433 |
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