PLANTA LINE

Mark For: PLANTA LINE® trademark registration is intended to cover the categories of meats and sausage; cooked and raw hams; bacon, jellies aspics, unflavored and unsweetened gelatins; cooking oils and fats; semi-cooked, ready-cooked, ready to eat and prepared meals and dishes consisting primarily of meat, chicken, fish, game and/or vegetables; preserved fruit and vegetables, jams; milk and dairy products excluding ice cream, ice milk and frozen yogurt; egg albumen concentrate for food; products derived from milk for use as a basic ingredient or intermediate product in the food processing industry, namely, butter and cheese. [all]

Status

2022-08-19 UTC
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DEAD REGISTRATION Cancelled Invalidated

Research	OneLook Acronym Finder
Serial Number	76298239
Registration Number	2662291
Mark Literal Elements	PLANTA LINE
Mark Drawing Type	1 - TYPESET WORD(S) /LETTER(S) /NUMBER(S)
Mark Type	TRADEMARK
Standard Character Claim	No
Register	PRINCIPAL
Current Location	SCANNING ON DEMAND 2008-05-08
Basis	44(e)
Class Status	SECTION 8 - CANCEL
Primary International Class	029 - Primary Class (Meats and processed foods) Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
Filed Use	No
Current Use	No
Intent To Use	No
Filed ITU	Yes
44D Filed	Yes
44E Current	Yes
66A Current	No
Current Basis	No
No Basis	No
Cancellation Code	2
Domestic Representative	STEWART J. BELLUS
Attorney Name	Stewart J. Bellus
Law Office Assigned	M20
Employee Name	GORMAN, MAUREEN B

Timeline

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(CANCELLED)
IC 029. US 046. G & S: MEATS AND SAUSAGE; COOKED AND RAW HAMS; BACON, JELLIES ASPICS, UNFLAVORED AND UNSWEETENED GELATINS; COOKING OILS AND FATS; SEMI-COOKED, READY-COOKED, READY TO EAT AND PREPARED MEALS AND DISHES CONSISTING PRIMARILY OF MEAT, CHICKEN, FISH, GAME AND/OR VEGETABLES; PRESERVED FRUIT AND VEGETABLES, JAMS; MILK AND DAIRY PRODUCTS EXCLUDING ICE CREAM, ICE MILK AND FROZEN YOGURT; EGG ALBUMEN CONCENTRATE FOR FOOD; PRODUCTS DERIVED FROM MILK FOR USE AS A BAS
IC INGREDIENT OR INTERMEDIATE PRODUCT IN THE FOOD PROCESSING INDUSTRY, NAMELY, BUTTER AND CHEESE(CANCELLED)
IC 030. US 046. G & S: SPICES, SPICE MIXTURES AND SPICE PREPARATIONS; SPICE EXTRACTS AND SPICE SUBSTITUTES; DRIED SPICE PLANTS, DRY AND LIQUID SPICE SALTS; MAYONNAISE AND POWDERED PREPARATIONS TO MAKE MAYONNAISE; FOOD FLAVORINGS; TENDERIZING SALTS; MEAT TENDERIZERS; FLAVOR ENHANCERS, NAMELY, SAUCES AND MARINADES; MUSTARD, VINEGAR; CEREAL PREPARATIONS, NAMELY, BREAKFAST CEREALS; BAKING MIXES, NAMELY, MIXES FOR MAKING CAKES AND PIES; SEMI-COOKED, READY-COOKED, READY TO EAT AND PREPARED MEALS AND DISHES CONSISTING PRIMARILY OF RICE, CEREAL AND/OR DOUGH BASE; COFFEE, TEA, COCOA, BREAD, BAKERY PRODUCTS, SPICED ASP
IC POWDER; SALAD DRESSINGS; BREAD CRUMB