Trademark Filing

Mark For: This trademark registration is intended to cover the categories of artificial sweeteners; texture-improving agents, namely, carbohydrates, saccharides, and derivative thereof, namely, trehalose, maltose, maltitol, corn syrup, coupling sugar, lactosucrose, pullulan, ascorbic acid, rutin, and hesperidin for use in the manufacture of foodstuffs, cosmetics, skincare products, pharmaceuticals and plastic preparations; gross-imparting agents, namely, carbohydrates, saccharides, and derivative thereof, namely, trehalose, maltose, maltitol, corn syrup, coupling sugar, lactosucrose, pullulan, ascorbic acid, rutin, and hesperidin for use in the manufacture of foodstuffs, cosmetics, skincare products, pharmaceuticals and plastic preparations; chemical stabilizers, namely, carbohydrates, saccharides, and derivative thereof, namely, trehalose, maltose, maltitol, corn syrup, coupling sugar, lactosucrose, pullulan, ascorbic acid, rutin, and hesperidin for use in the manufacture of foodstuffs, cosmetics, skincare products, pharmaceuticals and plastic preparations; anti-retrogradation agents, namely, carbohydrates, saccharides, and derivative thereof, namely, trehalose, maltose, maltitol, corn syrup, coupling sugar, lactosucrose, pullulan, ascorbic acid, rutin, and hesperidin for use in the manufacture of foodstuffs, cosmetics, skincare products, pharmaceuticals and plastic preparations; pH-controlling agents, namely, ascorbic acid for use in the manufacture of foodstuffs, cosmetics, skincare products, pharmaceuticals and plastic preparations; moisture-retaining agents, namely, carbohydrates, saccharides, and derivative thereof, namely, trehalose, maltose, maltitol, corn syrup, coupling sugar, lactosucrose, pullulan, ascorbic acid, rutin, and hesperidin for use in the manufacture of foodstuffs, cosmetics, skincare products, pharmaceuticals and plastic preparations; vehicles, namely, carbohydrates, saccharides, and derivative thereof, namely, trehalose, maltose, maltitol, corn syrup, coupling sugar, lactosucrose, pullulan, ascorbic acid, rutin, and hesperidin for use in the manufacture of foodstuffs, cosmetics, skincare products, pharmaceuticals and plastic preparations; shape impairing agents, namely, carbohydrates, saccharides, and derivative thereof, namely, trehalose, maltose, maltitol, corn syrup, coupling sugar, lactosucrose, pullulan, ascorbic acid, rutin, and hesperidin for use in the manufacture of foodstuffs, cosmetics, skincare products, pharmaceuticals and plastic preparations; dehydrating agents, namely, carbohydrates, saccharides, and derivative thereof, namely, trehalose, maltose, maltitol, corn syrup, coupling sugar, lactosucrose, pullulan, ascorbic acid, rutin, and hesperidin for use in the manufacture of foodstuffs, cosmetics, skincare products, pharmaceuticals and plastic preparations; chemical products, namely, mineral acids, alkalies, mineral salts, metals, non-metals, oxides, sulfides, carbides, aromatics, lipids, organic halides, alcohols, phenols, ethers, aldehydes, ketones, organic acids, ester, nitrides, carbohydrates, monosaccharides, oligosaccharides, polysaccharides, proteins, enzymes, phosphides and organic metals, all for use in the manufacture of foodstuffs, cosmetics, skincare products, pharmaceuticals and plastic preparations; chemical substances, namely, carbohydrates, saccharides, and derivative thereof, namely, trehalose, maltose, maltitol, corn syrup, coupling sugar, lactosucrose, pullulan, ascorbic acid, rutin, and hesperidin for preserving foodstuffs; plant growth regulators for agricultural use; glues and adhesives for use in the agricultural, fishery, forestry, livestock and horticultural industries and not for stationary and household use; plastic molding compounds for use in the manufacture of molded plastic articles and for use in the manufacture of plastic film sheets; fertilizers for agricultural and horticultural use; photographic chemicals; sensitized or unexposed photographic film; ceramic glazings; chemical products, namely, carbohydrates, saccharides, and derivative thereof, namely, trehalose, maltose, maltitol, corn syrup, coupling sugar, lactosucrose, pullulan, ascorbic acid, rutin, hesperidin manufactured wholly or principally from starch and/or modified starches and/or derivatives of starch, namely, saccharides produced by way of an enzymatic process, for use in any of the manufacture of foodstuffs, cosmetics, skincare products, pharmaceuticals or plastic preparations. [all]

>The lining is a feature of the mark and does not indicate color.

Status

2022-09-07 UTC
⟳ Refresh

DEAD APPLICATION Refused Dismissed or Invalidated

Research	OneLook Acronym Finder
Serial Number	76221952
Mark Literal Elements	None
Mark Drawing Type	2 - AN ILLUSTRATION DRAWING WITHOUT ANY WORDS(S)/ LETTER(S)/NUMBER(S)
Mark Type	TRADEMARK. SERVICE MARK
Standard Character Claim	No
Register	PRINCIPAL
Current Location	INTENT TO USE SECTION 2004-07-22
Basis	1(b)
Class Status	ACTIVE
Primary US Classes	001: Raw or Partly Prepared Materials 005: Adhesives 006: Chemicals and Chemical Compositions 010: Fertilizers 026: Measuring and Scientific Appliances 046: Foods and Ingredients of Foods
Primary International Class	001 - Primary Class (Chemicals) Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
Filed Use	No
Current Use	No
Intent To Use	Yes
Filed ITU	Yes
44D Filed	No
44E Current	No
66A Current	No
Current Basis	No
No Basis	No
Domestic Representative	BROWDY AND NEIMARK
Attorney Name	DIANA MICHELLE SOBO
Attorney Docket Number	STRIPED CIRC
Law Office Assigned	L50
Employee Name	POWERS, ALEXANDER L

Timeline

(ABANDONED)
IC 001. US 001 005 006 010 026 046. G & S: Artificial sweeteners; texture-improving agents, namely, carbohydrates, saccharides, and derivative thereof, namely, trehalose, maltose, maltitol, corn syrup, coupling sugar, lactosucrose, pullulan, ascorbic acid, rutin, and hesperidin for use in the manufacture of foodstuffs, cosmetics, skincare products, pharmaceuticals and plastic preparations; gross-imparting agents, namely, carbohydrates, saccharides, and derivative thereof, namely, trehalose, maltose, maltitol, corn syrup, coupling sugar, lactosucrose, pullulan, ascorbic acid, rutin, and hesperidin for use in the manufacture of foodstuffs, cosmetics, skincare products, pharmaceuticals and plastic preparations; chemical stabilizers, namely, carbohydrates, saccharides, and derivative thereof, namely, trehalose, maltose, maltitol, corn syrup, coupling sugar, lactosucrose, pullulan, ascorbic acid, rutin, and hesperidin for use in the manufacture of foodstuffs, cosmetics, skincare products, pharmaceuticals and plastic preparations; anti-retrogradation agents, namely, carbohydrates, saccharides, and derivative thereof, namely, trehalose, maltose, maltitol, corn syrup, coupling sugar, lactosucrose, pullulan, ascorbic acid, rutin, and hesperidin for use in the manufacture of foodstuffs, cosmetics, skincare products, pharmaceuticals and plastic preparations; pH-controlling agents, namely, ascorbic acid for use in the manufacture of foodstuffs, cosmetics, skincare products, pharmaceuticals and plastic preparations; moisture-retaining agents, namely, carbohydrates, saccharides, and derivative thereof, namely, trehalose, maltose, maltitol, corn syrup, coupling sugar, lactosucrose, pullulan, ascorbic acid, rutin, and hesperidin for use in the manufacture of foodstuffs, cosmetics, skincare products, pharmaceuticals and plastic preparations; vehicles, namely, carbohydrates, saccharides, and derivative thereof, namely, trehalose, maltose, maltitol, corn syrup, coupling sugar, lactosucrose, pullulan, ascorbic acid, rutin, and hesperidin for use in the manufacture of foodstuffs, cosmetics, skincare products, pharmaceuticals and plastic preparations. shape impairing agents, namely, carbohydrates, saccharides, and derivative thereof, namely, trehalose, maltose, maltitol, corn syrup, coupling sugar, lactosucrose, pullulan, ascorbic acid, rutin, and hesperidin for use in the manufacture of foodstuffs, cosmetics, skincare products, pharmaceuticals and plastic preparations; dehydrating agents, namely, carbohydrates, saccharides, and derivative thereof, namely, trehalose, maltose, maltitol, corn syrup, coupling sugar, lactosucrose, pullulan, ascorbic acid, rutin, and hesperidin for use in the manufacture of foodstuffs, cosmetics, skincare products, pharmaceuticals and plastic preparations; chemical products, namely, mineral acids, alkalies, mineral salts, metals, non-metals, oxides, sulfides, carbides, aromatics, lipids, organic halides, alcohols, phenols, ethers, aldehydes, ketones, organic acids, ester, nitrides, carbohydrates, monosaccharides, oligosaccharides, polysaccharides, proteins, enzymes, phosphides and organic metals, all for use in the manufacture of foodstuffs, cosmetics, skincare products, pharmaceuticals and plastic preparations; chemical substances, namely, carbohydrates, saccharides, and derivative thereof, namely, trehalose, maltose, maltitol, corn syrup, coupling sugar, lactosucrose, pullulan, ascorbic acid, rutin, and hesperidin for preserving foodstuffs; plant growth regulators for agricultural use; glues and adhesives for use in the agricultural, fishery, forestry, livestock and horticultural industries and not for stationary and household use; plastic molding compounds for use in the manufacture of molded plastic articles and for use in the manufacture of plastic film sheets; fertilizers for agricultural and horticultural use; photographic chemicals; sensitized or unexposed photographic film; ceramic glazings. chemical products, namely, carbohydrates, saccharides, and derivative thereof, namely, trehalose, maltose, maltitol, corn syrup, coupling sugar, lactosucrose, pullulan, ascorbic acid, rutin, hesperidin manufactured wholly or principally from starch and/or modified starches and/or derivatives of starch, namely, saccharides produced by way of an enzymatic process, for use in any of the manufacture of foodstuffs, cosmetics, skincare products, pharmaceuticals or plastic preparations(ABANDONED)
IC 030. US 046. G & S: Artificial additive ingredients for non-nutritional purposes for use as a flavoring and ingredient, namely taste improving agents and quality improving agents; natural sweeteners; dough stabilizers; flour and starch, namely, farina, arrowroot starch, wheat flour, rice flour, corn starch, sago, sweet potato flour, potato flour, buckwheat flour, tapioca, corn flour, bean flour, and food gluten for industrial food use; natural food and beverage additives for non-nutritional purposes for use as flavorings, ingredients or fillers, namely, taste-improving agents, quality-improving agents, stabilizers, anti-retrogradation agents, antioxidants, antidiscoloration agents, fillers, pH-controlling agents, moisture-preserving agents and dehydrating agents; coffee; cocoa; tea; seasonings; spices; non-essential oil food flavorings for coffee, cocoa, coffee beans, tea, seasonings, spices, and farina and farinaceous foods; farina; farinaceous foods, namely processed wheat vermicelli, processed oat flakes, oatmeal, dried rice, enriched rice, wheat flour sheets stuffed with minced pork, corn flakes, glutinous rice jelly, artificial rice, noodles for spaghetti, fine noodles, instant wheat vermicelli, instant buckwheat vermicelli, buckwheat vermicelli, Chinese noodles, instant Chinese noodles, bread crumbs, rice threads, wheat gluten breads, canned cooked rice, macaroni, and rice pastes; sandwiches; Japanese sushi; pizzas; portable boxed lunches consisting of bread, crackers and cookies for indoor and outdoor picnics; meat pies; ravioli; Japanese and western style confectionery, namely biscuits, cakes, rice cakes, candy for foods, caramels, chewing gum not for medical purposes, chocolate, cookies, crackers, frozen yogurt, puddings, doughnuts and pancakes; bakery goods, namely, bread, bread rolls and buns; jellies, doughnuts, puddings and pancakes; mixes for making ice cream and sherbets; almond paste. yeast powders; rice flour containing koji; barley flour treated with koji; bean flour treated with koji; rice bean flour treated with koji; yeast; baking powders; ice; natural coagulates for making ice cream; meat tenderizers; preparations for stiffening whipped cream, namely carbohydrates, saccharides and derivative thereof including trehalose, maltose, maltitol, corn syrup, coupling sugar, lactosucrose, pullulan, ascorbic acid, rutin, hesperidin, foodstuffs manufactured wholly or principally from starch and/or modified starches and/or derivatives of starch, namely, arrowroot starch, wheat flour, rice flour, corn starch, sago, sweet potato flour, potato flour, buckwheat flour, tapioca, corn flour, bean flour and food gluten(ABANDONED)
IC 035. US 100 101 102. G & S: Business management consultation; analysis, namely market analysis, cost/price analysis for business management; business appraisals; market research; business research; providing information on commodity sales; organization of exhibitions and trade fairs for commercial and advertising purposes; sales promotion for others by holding exhibition, conference, meeting, workshop, symposium and/or seminar for others; or by mailing mails and/or sample of goods for others, import and export agencies(ABANDONED)
IC 042. US 100 101. G & S: Licensing of intellectual property; contracting assistance, namely; intellectual property consultation; product development research and consultancy; providing information on product development in the field of food, cosmetic, pharmaceutical, electronics, optics, photograph and printing; and patent licensing