THE SHAPE OF GOOD TASTE

Pompeian, Inc.

Application Filed: 1998-07-27
Trademark Application Details
Trademark Logo THE SHAPE OF GOOD TASTE
710
Dead/Cancelled
CANCELLED - SECTION 8
Research OneLook Acronym Finder
Serial Number75540057
Registration Number2259633
Mark Drawing Code1000: Typeset: Word(s)/letter(s)/number(s)
Cancellation Code2
Attorney NameJulie A. Hopkins
Law Office AssignedM20
Employee NameHUGHITT, ELIZABETH A

Timeline

1998-05-31Date of First Use
1998-07-27Application Filed
1999-04-13Published for Opposition
1999-07-06Trademark Registered
2004-08-09Location: FILE REPOSITORY (FRANCONIA)
2010-02-13Cancelled
2010-02-13Status: Dead/Cancelled
2018-07-08Transaction Date

Trademark Applicants & Owners

Owner: POMPEIAN, INC.
Address4201 PULASKI HIGHWAY BALTIMORE MD 21224
Legal Entity TypeCorporation
Legal Entity StateMD

Documents

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Attorney of Record

Julie A. Hopkins
Womble Carlyle Sandridge & Rice, LLP
250 W. Pratt Street, Suite 1300
Baltimore MD 21201

Good, Services, and Codes

International Codes:29
U.S. Codes:046
International Codes:30
U.S. Codes:046
Type CodeType
GS0291edible oils

Trademark Filing History

DescriptionDateEvent Coding
APPROVED FOR PUB - PRINCIPAL REGISTER1998-12-291 CNSA O:Outgoing Correspondence
NOTICE OF PUBLICATION1999-03-122 NPUB O:Outgoing Correspondence
PUBLISHED FOR OPPOSITION1999-04-133 PUBO A:Allowance for Publication
REGISTERED-PRINCIPAL REGISTER1999-07-064 R.PR A:Allowance for Publication
TEAS SECTION 8 & 15 RECEIVED2004-07-065 E815 I:Incoming Correspondence
REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED2004-07-066 815F I:Incoming Correspondence
REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.2004-08-067 C15A O:Outgoing Correspondence
CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 92010-02-138 CAEX O:Outgoing Correspondence
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED2012-11-099 REAP I:Incoming Correspondence
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED2012-11-0910 ARAA I:Incoming Correspondence
TEAS CHANGE OF CORRESPONDENCE RECEIVED2016-05-3111 TCCA I:Incoming Correspondence

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