FROMAGAIR

GIVAG Gastro-Installationen-Vertrieb (Deutschland) GmbH

Application Filed: 1983-10-21
Trademark Application Details
Trademark Logo FROMAGAIR
710
Dead/Cancelled
CANCELLED - SECTION 8
Research OneLook Acronym Finder
Serial Number73449002
Registration Number1310965
Mark Drawing Code1000: Typeset: Word(s)/letter(s)/number(s)
Cancellation Code2
Domestic RepresentativeStaas & Halsey
Attorney NameDavid M. Pitcher
Law Office Assigned580
Employee NameHANKIN, NANCY L

Timeline

1983-10-21Application Filed
1984-10-16Published for Opposition
1984-12-25Trademark Registered
1996-08-22Location: FILE REPOSITORY (FRANCONIA)
2005-10-02Cancelled
2005-10-02Status: Dead/Cancelled
2018-07-07Transaction Date

Trademark Applicants & Owners

Owner: GIVAG Gastro-Installationen-Vertrieb (Deutschland) GmbH
Address An der Alster 23 Hamburg 1 DE D-2000
Legal Entity TypeCorporation
Legal Entity State DE

Documents

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Attorney of Record

David M. Pitcher
Staas & Halsey LLP
Suite 700
1201 New York Ave., NW
Washington DC 20005

Good, Services, and Codes

International Codes:11
U.S. Codes:031
Type CodeType
GS0111Refrigeration Unit for the Storage of Food, Especially Cheese

Trademark Filing History

DescriptionDateEvent Coding
ASSIGNED TO EXAMINER1984-04-051 DOCK D:Assigned to Examiner
NON-FINAL ACTION MAILED1984-04-242 CNRT F:First Action
APPROVED FOR PUB - PRINCIPAL REGISTER1984-06-253 CNSA O:Outgoing Correspondence
NOTICE OF PUBLICATION1984-08-154 NPUB O:Outgoing Correspondence
PUBLISHED FOR OPPOSITION1984-10-165 PUBO A:Allowance for Publication
REGISTERED-PRINCIPAL REGISTER1984-12-256 R.PR A:Allowance for Publication
REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED1990-10-317 815F I:Incoming Correspondence
REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.1991-01-198 C15A O:Outgoing Correspondence
TEAS CHANGE OF CORRESPONDENCE RECEIVED2003-06-109 TCCA I:Incoming Correspondence
CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 92005-10-0210 CAEX O:Outgoing Correspondence
TEAS CHANGE OF CORRESPONDENCE RECEIVED2006-02-2411 TCCA I:Incoming Correspondence

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